Samsung NQ50C7935ES/EU manual ProRoasting Setting

ProRoasting Setting

This mode includes an automatic heating-up cycle over 200 °C.

The top heater and the convection fan is operating during the process of searing the meat. After this stage the food is cooked gently by the low temperature of preselection.

This process is done while the top and the bottom heaters are operating. This mode is suitable for meat roasts, poultry and fish.

Baking tray or oven rack is often used on Level and .

* Temperatures Setting: 40-150 °C

*Please ensure that glass baking dishes are suitable for 40-250 °C cooking temperatures.

Cooking guide

Use temperatures and times in this table as guidelines for baking.

Food Item	Shelf	Temperature	Time (h)	Accessory
	level	(°C)
Roast beef	2 / 1	60-80	3:30-4:30	Oven rack / Baking tray
Pork roast	2 / 1	70-90	3:30-4:00	Oven rack / Baking tray
Duck breast	2 / 1	60-80	1:30-2:00	Oven rack / Baking tray
Fillet of beef	2 / 1	70-90	1:30-2:00	Oven rack / Baking tray
Pork fillet	2 / 1	70-90	1:30-2:00	Oven rack / Baking tray

Preheating don’t needed.

If you open the door while oven is cooking, the oven stops. To restart the oven, close the door and press START.

O 04 ven Use

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2014-10-23 ￿￿ 12:02:34