Melt/Soften
1.Butter
2.Chocolate
3.Cream Cheese
4.Ice Cream
MELT/SOFTEN allows you to melt 4 recipes. Follow the instructions provided in the MELT/SOFTEN MENU GUIDE on page 8 of the cooking
guides.
* Suppose you want to melt 0.2 kg Chocolate.
Step | Procedure | Pad Order | Display | ||||
| Press the MELT SOFTEN pad until |
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| the desired menu is displayed |
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1 | (for Chocolate press twice). |
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x 2 |
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Press the number pads to enter weight.
2
| Press the INSTANT COOK/START |
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3 |
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| The cooking time will begin counting | |||
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| down. The oven will "beep" 4 times | ||
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| and will stop. | ||
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| STIR will be displayed repeatedly. | ||
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4 | Open the door. Stir. | PRESS START will be displayed. | ||
Close the door. |
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Press the INSTANT COOK/START pad.
5
The cooking time will begin counting down. When it reaches zero, the oven will "beep".
STIR will be displayed repeatedly.
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SCASCNZ R380Z(W) | 14 | 5/14/12, 3:27 PM |