Reassembly, Cleaning | Siemens HE2425 specification

Getting Started

Reassembly

CAUTION:

Always verify that top rack is installed correctly after reassembly. The back edges of the top rack must be under the rack guide on the bottom rack. DO NOT simply rest the top rack on top of the bottom one.

1.To reassemble rack, hold top rack diagonally across bottom rack.

2.Insert one side of top rack to closed position.

3.Rotate the other side toward the back of the rack until it passes the stop (ball).

4.Push top rack the rest of the way in (See Figure 3).

Closed Position	Back of Rack

Stop (Ball)

Front of Rack

Figure 5: Reassembly

Cleaning

Clean rack with hot sudsy water. Dry thoroughly. For stubborn dirt, use a soap filled steel wool pad. DO NOT clean the rack in the self-cleaning oven.

Half Oven Rack (Some Models) The half oven rack can be used as a simple flat rack or as a half-sized rack. With the right half of the rack removed, you can place a tall item (such as a turkey) on one side of the rack below and a shorter item (such as a casserole) on the other side. A second shorter item can then be placed on the half rack (above the first shorter item). This allows for easier access to all items and better utilization of the oven cavity.

Tip: The removable section can also be used outside of the oven as a trivet or cooling rack.

Figure 6: Half Oven Rack

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Siemens HE2425 manual Reassembly, Cleaning

Contents

Siemens Electric Range with threeD Surround Convection Table of Contents About This Manual How This Manual Is Organized Safety Important Safety InstructionsImportant Safety Instruc- tions Fire Safety Burn Prevention Do not Touch Heating Elements or Interior Surfaces Child Safety Cleaning SafetyCookware Safety Proper Installation and Maintenance Warning Tipping Precautions Food Safety Parts and Accessories Getting Started Temperature Limiter Hot Surface IndicatorOven Racks Flat Oven Racks Disassembly for cleaning Extension Oven Rack some mod- elsRemoving and Replacing Closed Position Back of Rack Reassembly Cleaning Self-Cleaning Indicators and Other FeaturesOven Bottom Oven Vent Timer Control PanelOven Control Panel Control knob to change the time of day or Clock Select Functions Menu Change the Tempera- ture Scale Turn Clock Display on or OFF Set the Sabbath Feature About the Sabbath Feature Setting the Sabbath Feature for the Oven Only Before Using the Appliance for the First Time Setting the Sabbath Feature for the Warming Drawer Only Setting the Burner Heat Level Operation CooktopAbout the Cooktop Operation Triple Element Control Knob Dual Element Burner Knob Setting the Cooking Mode Temperature Operation Oven Using the Timer Using Timed or Delayed Cook Using the Probe some models Setting the Probe Vection Roast Operation Warming Drawer About the Warming DrawerWarming Drawer Specifi- cations Preheating Turning on the Warming DrawerTurning Off the Warming Drawer Crisping Stale Items Getting the Most Out of Your Appliance Getting the Most Out of Your CooktopCooktop Cooking Guide Cookware Selection Guide To Test the Flatness of Your Pans Cookware TipsSpecialty Pans Getting the Most Out of Your Oven Oven Cooking Guide Oven Cooking Modes Probe some modelsInserting the Probe Convection Baking Chart Convection Bake Automatic Convection ConversionFor Best Results Broil Broiling Chart Convection Broiling Chart Convection Broil some models Convection Roast Chart Dehydrate Chart Dehydrate some models Warming Drawer Chart Food Temperature Covered Uncovered Getting the Most Out of Your Warming DrawerGeneral Tips Cleaning and Maintenance Care and CleaningCare and Cleaning the Cooktop Care and Cleaning Oven Preparing the Oven for Self Clean Setting the Self-Clean Mode Delaying the Start of the Self-Clean After Self-Cleaning Remove Racks Maintenance Oven MaintenanceCleaning Guide Part Recommendations Warming Drawers Replacing the Oven Door Replacing an Oven Light Service Self HelpCooktop Oven Service Warranty What this Warranty Cov- ers & Who it Applies to How to Obtain Warranty Service