For Machines Mfg. Since 3/11

M A I N T E N A N C E

Turn-Nado®Gearhead Lathes

4.Staying well away from the V-belts, re- connect the lathe to power and press the spindle motor ON button—DO NOT start spindle rotation!

This will pump oil from the tank into the bucket.

5.When oil stops flowing out of the supply hose, immediately press the spindle motor OFF button and disconnect the lathe from power.

6.Place the low-profile catch pan under the drain plug shown in Figure 98, then remove the drain plug and let the remaining oil flow from the tank.

Drain

Plug

Figure 98. Headstock oil drain plug.

7.Re-install the drain plug and re-connect the oil supply hose to the headstock connection.

Note: Use pipe tape or sealant to ensure the connections do not leak.

8.Clean away any spilled oil with shop rags and mineral spirits.

9.Dispose or recycle the old oil according to federal, state, and local requirements.

10.Add oil as previously instructed, then re- install the end gear cover and side access panel before re-connecting the lathe to power.

Quick-Change Gearbox

Oil Type....... Mobil Vactra 2 or ISO 68 Equivalent

Oil Amount

3.2 Quarts

Check/Add Frequency

Daily

Change Frequency

Annually

Checking Oil Level

The quick-change gearbox has the proper amount of oil when the sight glass shown in Figure 99 is halfway full.

Gearbox Oil

Sight Glass

Figure 99. Location of quick-change gearbox oil sight

glass.

Adding Oil

Remove the quick-change gearbox fill plug (see Figure 100), then add oil until the level is approximately halfway in the gearbox oil sight glass.

Fill

Plug

Drain

Plug

Figure 100. Locations of the quick-change gearbox fill

and drain plugs.

-69-

Page 71
Image 71
Southbend SB1046PF owner manual Quick-Change Gearbox, Checking Oil Level, Adding Oil

SB1046PF specifications

The Southbend SB1046PF is a popular choice among culinary professionals and passionate enthusiasts alike. This heavy-duty gas range is designed to meet the demanding needs of busy kitchens, providing exceptional performance and reliability. Ideal for restaurants and catering services, the SB1046PF is equipped with features that promote efficiency and ease of use.

One of the standout features of the Southbend SB1046PF is its robust construction. Built with a stainless steel exterior and a welded frame, this range is designed for longevity and durability. The high-quality materials resist scratches and corrosion, making it not only functional but also aesthetically pleasing for any kitchen environment.

The SB1046PF comes with six powerful burners, each with a total output of 32,000 BTUs. This ensures a rapid boil and consistent heat distribution, allowing chefs to cook multiple dishes simultaneously. The burners are equipped with lift-off heads for easy cleaning, further enhancing the unit's usability in a fast-paced kitchen.

Adding to its versatility, the Southbend SB1046PF features an integrated standard oven, which offers even more cooking options. The oven has a total BTU rating of 35,000, providing ample heat for baking, roasting, or braising. It features a porcelain enamel interior, which helps simplify cleaning, while the oven door is designed with a cool-to-touch, ergonomic handle for safe operation.

The oven’s capabilities are complemented by a variety of cooking technologies. The SB1046PF includes a flame failure safety device to prevent gas leaks, ensuring a safe cooking environment. Additionally, the range's powered convection system allows for better heat circulation, resulting in perfectly cooked food each time.

Another notable characteristic of the Southbend SB1046PF is its user-friendly controls. The intuitive thermostatic controls provide precise temperature management, enabling chefs to execute their recipes accurately. Furthermore, the unit is designed for easy installation, fitting seamlessly into standard kitchen layouts.

In conclusion, the Southbend SB1046PF is a commercially designed gas range that combines robust features with advanced cooking technologies. Its solid construction, powerful burners, efficient oven, and safety features make it an excellent choice for any high-demand kitchen, ensuring that culinary professionals have the tools they need to create exceptional dishes consistently.