Instruction/Recipe Booklet
Mixmaster
Electronic benchtop mixer with torque control
MX001
Features of your Mixmaster
Contents
Sunbeam’s Safety Precautions
Using your Mixmaster
Never eject beaters or dough hooks when the appliance is in operation
Sunbeam’s Safety Precautions
SAFETY PRECAUTIONS FOR YOUR SUNBEAM MIXMASTER
3-way beating action
Features of your Sunbeam Mixmaster
Attachment eject button
Off-centre head and beaters
12 speed control dial
Special ‘V - groove’ beaters
Dough hooks
Non-slip rubber feet
marked with the symbol
Using your Sunbeam Mixmaster
Before using your Mixmaster
Dough hooks - Take the two dough
Large bowl selected
Using your Sunbeam Mixmaster continued
Small bowl selected
Using your Mixmaster
Using your Sunbeam Mixmaster continued
Rotation of Mixing Bowls
Eject Button
MIXING TASK
SPEED SETTING RANGE
Mixing Guide
FOLDING & BLENDING
Electric
Oven Temperature Guide
Thermostat Settings
Storage
Care and Cleaning
Maintenance Service
Butter
Lets Talk Ingredients
Shortenings
Yeast
Wet Ingredients
Lets Talk Ingredients continued
Measuring Ingredients
Dry ingredients
Cookery Tips for Best Results
Step 2 Preparing the dough
Helpful Hints for a Successful Dough
Step 1 Preparing the yeast
Glazes
Helpful Hints for a Successful Dough continued
Step 3 The finishing touches To add interest to breads
Before Baking
Cakes Do Not Rise
Helpful Hints for Better Cake Making
Reasons for Poor Results Sponge Cakes Shrink
Cakes Sink in the Centre
Fruit Sinks
Helpful Hints for Better Cake Making continued
Heavy, Close Texture
Some Hints on Sponge Making
Basic White Loaf
Recipes - Baking
Tips
1 sachet dry yeast 1 tablespoon sugar 1 cup lukewarm water
Variations to this recipe
Baking continued
Sesame Rolls
2 tablespoons sugar 60g butter or margarine, melted
3 tablespoons sugar 1/4 cup water 1 teaspoon gelatine
Plaited sweet loaf
Glaze
Chelsa bun
3/4 cup caster sugar 2 eggs 2 cups self raising flour 1 cup milk
Foundation Butter Cake
125g butter or margarine, softened 4 drops vanilla extract
Variations to this recipe Upsidedown Peach cake
Coffee Crumble
4 eggs, room temperature & separated 2/3 cup caster sugar
Lemon or Orange Cake
Chocolate Cake
1/3 cup butter or margarine 4 cups pure icing sugar pinch salt
Icings, Fillings, Frostings and Creams
Fluffy Butter Frosting
3-4 tablespoons milk 11/2 teaspoon vanilla
11/2 cups plain flour Pinch of salt 2 eggs 11/4 cups milk
Brunch, Lunchtime and Afternoon Tea
Crepes
1 tablespoon oil
Variation to this recipe Apple Fruit Loaf
Brunch, Lunchtime and Afternoon Tea continued
Cinnamon and Apple Tea Ring continued…
21/2 cups plain flour 2 teaspoons bicarbonate of soda
Carrot, Prune and Sultana Cake
4 eggs 11/2 cups caster sugar 3/4 cup vegetable oil
2 teaspoons baking powder 1/2 teaspoon salt 2 teaspoons cinnamon
1 cup plain flour
Pre-Dinner Nibbles
Fritter Batter
3 teaspoons baking powder Pinch of salt 1 egg 1/2 cup milk
2 tablespoons butter or margarine 2 tablespoons flour
Pre-Dinner Nibbles continued
Fillings for the Choux Pastry Puffs Basic White Sauce
1/2 teaspoon salt 1/4 teaspoon cayenne pepper 1/2 cup milk
Waffles
After Dinner
Sweet Crepes
2 eggs separated
6 egg whites 4 egg yolks 3/4 cup nutella 100g dark chocolate, melted
After Dinner continued
Hazelnut & Cashew Torte
1/2 cup plain flour 100g hazelnut meal 1/2 cup crushed cashews
2 tablespoons lemon juice 3 teaspoons gelatin
Strawberry Mousse
2 punnets of strawberries, washed and hulled 3/4 cup caster sugar
Extra strawberries for decoration
Pinch of salt 1 teaspoon bicarbonate of soda 2 tablespoons sugar
Kids Treats
Fluffy Pikelets Makes approximately 12 11/2 cups self raising flour
1 egg 11/4 cups milk 4-5 drops vanilla extract
125g butter or margarine
Kids Treats continued
Chocolate Chip Cookies
cup white sugar
Marshmallows
Meringues
2 egg whites 90g caster sugar 90g icing sugar
25g gelatine
2 cups sugar 1 cup liquid glucose
Rocky Road
Nougat
1/4 cup honey Pinch of salt 1/4 cup water 2 egg whites
Hot Cross Buns
Special Occasions
EASTER
Dough
21/4 cups raisons, chopped 3 cups sultanas 13/4 cup currants
Special Occasions continued
CHRISTMAS Christmas Cake
11/2 cups glace figs, chopped 1/2 cup glace cherries, halved
INCORPORATED IN N.S.W. A.C.N. 000 006
Australia 1800 025 New Zealand 09
Copyright. SUNBEAM CORPORATION LIMITED
Australia
Consumer Hotline
1800 025
New Zealand