Problem

Recommendations

 

 

If steam is escaping from

• The central section is correctly screwed in place.

around the lid’s central sec-

• If the phenomenon continues: Carry out complete maintenance on

tion, check that:

your Wikook (paragraph 3).

 

 

If steam is escaping from

• The lid is correctly closed.

around the lid, check:

• The positioning of the lid gasket.

 

• The gasket is in good condition, otherwise change it.

 

• The lid, screw and the pan are clean.

 

• The edge of the pan is in good condition.

 

 

If you cannot take off the

• Turn off the heat.

lid:

• Turn the open/close knob to position .

 

• If nothing is escaping and you still cannot take off the lid:

 

- Leave your Wikook to cool in the open air. Activate the open/close

 

knob several times and open. – Carry out complete maintenance on

 

your Wikook (paragraph 3).

 

 

If one of the safety sys-

• Safety valve:

tems is triggered (see para-

- Turn off the heat.

graph 4):

- Leave your Wikook to cool.

 

- Open it.

 

- Carry out complete maintenance on your Wikook (paragraph 3).

 

• Gasket:

 

- Turn off the heat.

 

- Leave your Wikook to cool.

 

- Open it.

 

 

Have your Wikook inspec-

• The cooking time.

ted at a TEFAL-approved

• The heat setting.

service centre.

• The open/close knob is in the correct position (position ).

If the food is not cooked or

• The amount of liquid.

If food has burnt in your Wikook:

burnt, check:

• Let your pan soak for a while before washing it.

 

 

• Never use bleach or any products which contain chlorine.

 

 

7