30” to 36” (762 – 914 mm) wide hood for 30” rangetop 36” to 42” (914 – 1,067 mm) wide hood for 36” rangetop 48” to 60” (1,219 – 1,524 mm) wide hood for 48” rangetop
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| Combustible |
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| Materials |
| VENT HOOD |
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| 30” (762 mm) minimum |
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| from bottom of overhead |
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| hood to cooking surface. |
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| 36” (914 mm) minimum if |
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| 36” (914 mm) | ||
| hood contains combustible |
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| minimum to | ||
| materials |
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| combustible | |
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| material from |
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| Horizontal minimum | cooking surface. |
W | 18" (457 mm) | 13" (330 mm) | distance to | W |
max cabinet | combustible surface: | A | ||
A | minimum | 0” with Backguard | L | |
L | depth | |||
L | 5” (127 mm) |
| 12” (305 mm) with | L |
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| Flush Island Trim |
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| minimum to |
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| combustible |
| Cooking surface |
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| sidewalls |
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| "A" |
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| 0" Sides | 0" Bottom |
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as defined in the “National Fuel Gas Code” (ANSI Z223.1, Current Edition). Clearances from
Figure 1: Clearance Requirements
English 6