S Oven Care and Use Manual |
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| Oven Operation |
Bake, Convection or Convection Roast Mode Operation | ||||||
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| CONVECTION |
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| BAKE | CONV ROAST |
COOK | STOP | 1 | 2 | 3 | BAKE | OFF |
TIME | TIME | |||||
TIMER 1 | TIMER 2 | 4 | 5 | 6 | BROIL | SELF |
CLEAN | ||||||
CLOCK | OVEN | 7 | 8 | 9 | CONVECTION | CONVECTION |
LIGHT | ROAST | |||||
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TO SET BAKE, CONVECTION OR CONVECTION ROAST:
WHAT YOU WILL DO
1.Touch BAKE, CONVECTION or
CONVECTION ROAST.
2.While mode flashes, touch number pads to select desired oven temperature from 200°F to 550°F (94º to 290ºC).
Example: touch 3,5,0 for 350°F.
WHAT YOU WILL SEE
°
BAKE
350°
BAKE
The oven will start automatically in 6 seconds.
The display will show 100° (38ºC) and will count up in 5° (1ºC) increments until the temperature selected is displayed.
When the oven has reached the temperature selected, a chime will sound.
100°
BAKE
PREHEAT ON
350°
BAKE
Optional: Set a TIMER, as a reminder to check doneness of the food. See Page 10.
Note: To check the already selected oven temperature during preheat, touch the mode pad once.
TO CANCEL BAKE, CONVECTION OR CONVECTION ROAST:
WHAT YOU WILL DOWHAT YOU WILL SEE
Touch OFF pad. | 6:30 |
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The Time of Day displays. |
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TO CHANGE THE OVEN MODE AND / OR TEMPERATURE:
Repeat Steps 1 and 2 above. |
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• If revising temperature to a lower setting, a | and ON lights in the display will go out. |
chime will sound briefly, indicating the selected | • If revising to a higher temperature, the oven |
temperature has been reached. The PREHEAT | will heat as in Step 2. |
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Page 13
