4 S P E C I F I C A T I O N S A N D I N S T A L L A T I O N

Double Stacking Ovens

CAUTION: Do not attempt to transport stacked ovens on a cart.

Kit HHB-3229 includes both stacking brackets illustrated in Figure 3.

1.Ensure the surface that will hold the stacked ovens can support the weight (314 lb. or 142 kg).

2.Allow each oven time to cool and then unplug.

3.If stacking ovens on an oven cart, make sure the bottom oven is bolted to the cart and the wheels are locked (see previous instructions for lifting and placing the oven).

4.Attach the stacking bracket to the back of the bottom oven using the existing oven screws as shown in Figure 3.

5.Remove the screws from the top oven, as shown in Figure 3.

6.If desired, remove the legs from the top oven.

NOTE: Ovens can be stacked either with legs attached or removed from the top oven.

7.Place the top oven on the bottom oven, following the instructions for lifting and placing the oven on page 3.

8.Align the holes on the stacking bracket with the holes on the top oven and reinstall the screws.

CAUTION: Do not stack ovens more than two-high.

figure 3: Stacked HHB 2 Ovens (Two Configurations)

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Turbo Chef Technologies 2TM manual Double Stacking Ovens, Stacked HHB 2 Ovens Two Configurations