C24EA SERIES ELECTRIC COUNTER CONVECTION STEAMERS
PRODUCTS TO BE COOKED IN PERFORATED PANS
PRODUCT | TIME (MINUTES) | WEIGHT PER PAN | |
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SEAFOOD |
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Clams |
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Frozen | 9 - 12 | 3 Doz. | |
Fresh, Cherrystone | 4 | - 6 | 3 Doz. |
King Crab, Frozen |
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Claws | 3 | - 4 | 2 1/2 Lb. |
Legs | 3 | - 6 | 4 1/2 Lb. |
Lobster Tail, Frozen | 5 | - 6 | 10 Lb. |
Lobster, Live, 10" - 12" | 4 | - 5 | 4 Per Pan |
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Salmon Fillets, Frozen, 8 ounce each | 4 | - 5 | 7 1/2 Lb. |
Scallops, Fresh | 3 | - 4 | 3 Lb. |
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Scrod Fillets, Fresh | 3 | - 5 | 4 Lb. |
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EGGS |
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Hard Cooked | 14 | - 15 | 4 Doz. |
Soft Cooked | 8 - 10 | 4 Doz. | |
Soft Yoke for Caesar Salad | 5 | - 8 | 4 Doz. |
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MEATS |
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Chicken — Breasts, Legs, Thighs | 19 | - 20 | 15 Lb. |
Turkey, Frozen |
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Breasts (2) | 86 | - 90 | 6 to 7 Lb. Each |
Cut Lengthwise | 53 | - 55 | 20 to 25 Lb. |
Corned Beef | 40 | - 75 | 6 to 8 Lb. |
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Hot Dogs and Wieners | 2 | - 3 | 80 to 100 Count |
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VEGETABLES |
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Asparagus Spears |
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Frozen | 10 | - 12 | 3 Lb. |
Fresh | 4 | - 5 | 5 Lb. |
Beans |
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Green 2" Cut, Frozen/Fresh | 5 | - 6 | 5 Lb. |
Lima, Frozen | 7 | - 8 | 5 Lb. |
Baby Lima, Frozen | 4 | - 5 | 5 Lb. |
Brussel Sprouts, Frozen | 5 | - 6 | 5 Lb. |
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