Sear Station Ignition & Usage | Weber 56567 guide

SEAR STATION® IGNITION & USAGE

SEAR STATION® BURNER IGNITION

Summary lighting instructions are inside the left-hand cabinet door..

mDANGER

Failure to open the lid while igniting the barbecue’s burners, or not waiting five minutes to allow the gas to clear if the barbecue does not light, may result in an explosive flare-up which can cause serious bodily injury or death.

The Sear Station® burner has an on or off control setting.. To ignite the Sear Station® burner, you must first ignite the two adjacent main burners..

Adjacent Main Burner Snap Ignition

Note: Each main burner control knob snap igniter creates a spark from the igniter electrode to the burner lighting tube.You generate the energy for the spark by pushing in the control knob and turning it to START/HI.This will ignite each individual burner.

mWARNING: Check hose before each use of barbecue for nicks, cracking, abrasions or cuts. If the hose is found to be damaged in any way, do not use the barbecue. Replace using only Weber® authorized replacement hose. Contact the Customer Service Representative in your area using the contact information on our web site.

Log onto www.weber.com®.

A)Open the lid (1)..

B)Make sure all burner control knobs are turned off (2).. (Push control knob in and turn it clockwise to ensure that it is in the OFF position..)

mWARNING: The burner control knobs must be in the OFF position before turning on the liquid propane cylinder tank valve. If they are not in the OFF position, when you turn on the LP cylinder valve, the “excess gas flow control” feature will activate, limiting the flow of gas from the LP cylinder. If this should occur, turn off the LP cylinder valve and burner control knobs. Start over.

mDANGER

When the “excess gas flow control” feature is activated, a small amount of gas is still flowing to the burners. After turning off the cylinder and burner control knobs, wait at least five minutes for the gas to clear before attempting to light the grill. Failure to do so may result in an explosive flare-up, which can cause serious bodily injury or death.

C) Turn the cylinder on by turning the cylinder valve counterclockwise (3)..

mWARNING: Do not lean over the open barbecue.

D)Ignite each main burner that is adjacent to the Sear Station® (4).. Push the control knob in and turn it to START/HI until you hear the igniter snap; continue to hold control knob in for two seconds.. This action will spark the igniter, the burner lighting tube, and then main burner..

E)Check that the burner is lit by looking through the cooking grates (5).. You should see a flame.. If burner does not light on first try, push control knob in and turn it to OFF.. Repeat lighting procedure a second time..

Sear Station® Burner Lighting: Ignition by an Adjacent Ignited Main Burner

F)Turn Sear Station® burner control knob to the ON position (6)..

G)Verify burner ignition by visual inspection of a flame (7)..

mWARNING: If ignition does not occur in five seconds, turn burner control OFF, wait five minutes, and repeat steps F & G, or see “SEAR STATION® BURNER MANUAL IGNITION” instructions.

mWARNING: If the burner still does not light, turn the burner control knob to OFF and wait five minutes to let the gas clear before you try again or try to light with a match. Note: See “MAINTENANCE” for burner removal and cleaning procedure. ◆

TO EXTINGUISH

Push in and turn each burner control knob clockwise to OFF position.. Turn gas supply off at the source.. ◆

APAGADO

ARRÊTÉ

OFFON

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	The grill illustrated may have slight	3
	differences than the model purchased.	3
	differences than the model purchased.

Weber 56567 manual Sear Station Ignition & Usage, Sear Station Burner Ignition

Models: 56567