USING YOUR RANGE

Using the electronic MEALTIMERcontrol

The electronic MEALTIMER control will turn the oven on and off at times you set, even when you are not around.

Delayed time baking/roasting is ideal for foods which do not require a preheated oven, such as meats and casseroles. Do not use delayed time cooking for cakes, cookies, etc. – they will not rise properly.

This section discusses two methods for starting baking/roasting now and stopping automatically later, and three methods for starting and stopping baking/roasting automatically. Read this section carefully to choose which method(s) is best for you.

Before using the electronic MEALTIMER control, make sure the clock is set to the correct time of day. (See the “Setting the clock” section.)

wWARNING

Food Poisoning Hazard

Do not let food sit in oven more than one hour before or after cooking.

Doing so can result in food poisoning, or sickness.

 

 

 

 

C

 

 

 

 

 

 

 

 

 

F

 

TIMER

TIMER

CLOCK

LIGHT

 

 

 

HEAT

 

 

SET

OFF

 

 

 

 

 

DELAY BAKE ON

 

 

 

 

 

 

 

 

TIMED BROIL LOCKED?

 

 

 

 

ELECTRONIC OVEN CONTROL

 

 

 

 

 

 

 

 

 

BAKE

CUSTOM

TEMP

COOK

DELAY

STOP

HR

MIN

START

OFF

 

BROIL

 

TIME

START

TIME

STOP

ENTER

CANCEL

 

 

COOK

DELAY

5 SEC

 

BAKE

 

 

TIME

 

 

 

 

 

TIME

START

TIME

 

 

 

 

TIME

 

 

 

 

 

 

 

 

 

 

To start baking/roasting now and stop automatically:

Method 1 – Using Cook Time:

1. Prepare oven.

Position the oven rack(s) properly and put food in the oven. For correct rack placement, see “Positioning racks and pans” in “Using the oven” earlier in this section.

2. Choose Bake setting.

YOU SEE

PRESS

BAKE

F

 

BAKE

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Whirlpool RS675PXG, RS696PXG warranty Using the electronic Mealtimer control, Method 1 Using Cook Time Prepare oven