USING YOUR RANGE
3. Set temperature (optional).
Do this step if you want to set a temperature other than 350°F. Press s to raise the temperature or t to lower the temperature in 5°F amounts. Use this pad until the desired temperature shows on the small display. (If the Temp pad is held down, the temperature will change faster.)
PRESS | YOU SEE |
TEMP | F |
| BAKE |
(example shows Bake at 375°F [or 191°C])
4. Press COOK TIME.
PRESS | YOU SEE |
COOK | F |
TIME |
|
| BAKE |
COOK TIME
5. Set cook time. | PRESS | YOU SEE |
Press the “up”▲( ) or “down”▼( ) pad(s) |
|
|
until the correct time shows on the display. | HR MIN | F |
| ||
|
| BAKE |
COOK TIME
(example shows
6. Start oven.
NOTES:
•You can change the temperature or time settings any time after pressing START/ENTER by repeating Steps 2 through 5.
•The display will show “door” and the heating elements will not heat if the door is open when you try to bake/roast.
•When you press START/ENTER, the display will count down the baking/roasting time in hours and minutes (if cook time is more than 1 hour) or in minutes and sec- onds (if cook time is less than 1 hour).
PRESS | YOU SEE |
|
START |
| F |
ENTER |
| |
|
| |
5 SEC | HEAT | ON |
BAKE | ||
|
| |
| TIMED | COOK TIME |
(display counts down cook time)
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