Baking/roasting | Whirlpool SS385PEE specification

USING YOUR RANGE

Baking/roasting

NOTE: Do not attempt to light the oven burner during a power failure. See the “Important Safety Instructions” section for more information.

1.Position the rack(s) properly before turning on the oven. For further informa- tion, see “Positioning racks and pans” earlier in this section.

2.Press the Bake pad; then press the “increase” (▲) or “decrease” (▼) pad once. The last oven temperature which was set appears on the display.

3.To cook at a different temperature, use the Increase/Decrease pad(s). Press the “increase” (▲) pad to raise the tempera- ture or the “decrease” (▼) pad to lower the temperature. Use these pads until the desired temperature shows on the small display.

4.When the oven starts to heat, “ON” and the changing temperature (starting at 100°F) will be displayed. When the oven reaches the set temperature, a tone will sound.

NOTES:

•If you are baking/roasting after a Self-Cleaning cycle, allow oven to cool until “LOCK” disappears.

•You can change the temperature setting any time during the Bake cycle by repeating Steps 2 and 3 above.

5.When baking, preheat the oven. (Pre- heating is not needed when roasting.) The oven is preheated when you hear 5 short beeps.

6.Put food in the oven. During baking/ roasting, the oven burner will turn on and off to keep the oven temperature at the setting.

7.When baking/roasting is done, press the Off/Cancel pad. The time of day will show on the display and all other displays will go off.

BAKE

OFF

CANCEL

12

Image 12

Whirlpool SS385PEE important safety instructions Baking/roasting

Contents

UseAndCare Part no C4020P030-2/4389869 Rev. a What to do if YOU Smell GAS Important Safety Instructions Your safety and the safety of others is very important Important Safety Instructions Parts and Features Control panel Using Your Range Using the surface burnersSurface burner markers Push in control knob and turn counter Burner heat settings Cookware tips Case of a prolonged power failureHome canning information Positioning racks and pans Command pads For best air circulationElectronic oven control Display/clock Setting the clock Using the electronic Minute Timer Using the off/cancel pad Audible signalsTo cancel the Minute Timer To shut off repeating end of timer countdown signal Baking/roasting Adjusting the oven temperature control Broiling Broiling rack position chart Broiling tipsRack Position From Bottom Food Rare steaks and fish Using the electronic Mealtimer control Energy saving tips To start baking/roasting now and stop automatically Cook Time To delay start and stop automatically Stop Time To cancel the Mealtimer control Setting Oven vent Storage drawerRemoving the storage drawer Anti-tip chain To verify the anti-tip chain is engagedReplacing the storage drawer Using the Self-Cleaning Cycle Before you start Setting the controls To start the Self-Cleaning cycle nowTo delay the start Self-Cleaning cycle When the oven locks When the Self-Cleaning cycle is completedWhen the oven reaches normal baking/roasting temperatures To stop the Self-Cleaning cycle at any time Special tips How the cycle works Caring for Your Range Surface burner grates and reflector pansLift-up cooktop To clean burners Surface burnersTo remove burners To replace burners Removing the oven bottom To removeTo replace Cleaning chart Part What to USE HOW to Clean Do not clean in Self-Cleaning cycle Surface burnerGrates Reflector pans Oven light To replace the oven lightOven door glass Oven cavity If You Need Assistance or Service Problem Possible Cause SolutionBefore calling for assistance … Yellow, or are Noisy when Turned off Burner makes Popping noise When on ControlNot turn Self-Cleaning Lift off ports, are If you need FSP replacement parts … If you need service …If you need assistance … Page Gas Range Warranty Length of Warranty Whirlpool will PAY for Full ONE-YEARWarranty Whirlpool will not PAY for