Weber E/S 670 Manually Lighting the Smoker Burner, Using the Rotisserie Important Safeguards

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OPERATING INSTRUCTIONS

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MANUALLY LIGHTING THE SMOKER BURNER

1) Open the lid.

DANGER

Failure to open the lid while igniting the grill, or not waiting 5 minutes to allow the gas to clear if the grill does not light, may result in an explosive flare-up which can cause serious bodily injury or death.

2)Open smoker box lid

3)Fill smoker with water soaked wood chunks or chips.

4)Make sure that all burner control knobs not being used are turned to “OFF”. (Push control knob in and turn clockwise to ensure that it is in the “OFF” position.)

5)Turn on the gas at source.

6)Put a match in the match holder and strike the match.

7)Insert match holder and lit match down through cooking grates and Flavorizer® bars to ignite smoker burner.

WARNING: Do not lean over the open grill while lighting.

8)Push smoker burner control knob in and turn to “START/HI”.

9)Check that the burner is lit by looking down through the cooking grate.

1

7

9

4

8

*The grill illustrated may have slight differences than the model purchased.

2

3

10

DANGER

If the smoker burner does not light, turn the burner control knob to “OFF” and wait 5 minutes to let the gas clear before you try again.

10) Close smoker cover after wood starts to smolder and turn control knob to “LOW”.

TO EXTINGUISH

Push in and turn each burner control knob clockwise to “OFF” position. Turn gas supply off at the source.

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USING THE ROTISSERIE

Note: Before using your rotisserie, measure your food at the widest point. If it exceeds 9½” (241.8mm), it is too large to fit the rotisserie. If it is too large, food can be prepared using a roast holder and the Indirect Cooking Method.

IMPORTANT SAFEGUARDS

WARNINGS

Read all instructions before using your rotisserie.

This rotisserie is for outdoor use only.

Remove motor and store in a dry place when not in use.

Do not touch hot surfaces. Use barbecue mitts.

This rotisserie is not for use by children.

To protect against electrical hazards do not immerse cord, plugs, or motor in water or other liquids.

Unplug the motor from outlet when not in use or before cleaning.

Do not use rotisserie for other than intended use.

Make sure motor is off before placing it on the motor bracket.

Do not operate the rotisserie motor with a damaged cord or plug.

Do not operate the rotisserie motor if it should malfunction.

The rotisserie motor is equipped with a three prong (grounding) power cord for your protection against shock hazard.

The power cord should be plugged directly into a properly grounded three prong receptacle. If use of an extension cord is required, be sure that it is a minimum 16 AWG(1.3mm), 3-wire, well insulated cord marked for OUTDOOR USE ONLY and properly grounded.

When using an extension cord, make sure it is not in contact with a hot or sharp surface.

Outdoor extension cords should be marked with the letters “W-A” and a tag stating “Suitable for use with outdoor appliances”.

Do not cut or remove the grounding prong from the rotisserie motor power cord.

Do not let cord hang over any sharp edge or hot surface.

Do not expose to rain.

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Contents GAS Grill Liquid Propane GAS Units only 2WARNINGSCustomer Service Center Roselle Road, Suite Schaumburg, IL WARRANTY, GARANTÍA, GarantieParts LIST, Liste DES PIÈCES, Lista DE Piezas Exploded View E/S Exploded View List E/S Lista DEL Diagrama DE DESPIECE, Liste DE LA Vision ÉclatéeASSEMBLY, ASSEMBLAGE, Ensamblaje ASSEMBLY, ASSEMBLAGE, Ensamblaje ASSEMBLY, ASSEMBLAGE, Ensamblaje ASSEMBLY, ASSEMBLAGE, Ensamblaje ASSEMBLY, ASSEMBLAGE, Ensamblaje General Instructions General Specifications for Piping Install GAS SupplyGAS Instructions GAS Line PipingPortable Installation What is Natural GAS?Type of GAS Leak Check PreparationCheck for GAS Leaks Check the Flexible Hose to Manifold ConnectionCheck Reinstall Control PanelSnap Ignition Operation Operating InstructionsLighting Main Burner Snap Ignition Main Burner LightingTo Extinguish Main Burner Manual LightingArrêté ApagadoCovered Cooking PreheatingFlavorizer System OFF START/HI MEDLighting the Side Burner Grilling Tips & Helpful HintsSide Burner Lighting To USE the Sear Station Using the Sear StationAdjacent Main Burner Snap Ignition Sear Station Burner LightingTo Extinguish Arrêté EN MarcheCleaning the Smoker Using the SmokerSear Station Burner Manual Lighting To USE the SmokerSmoker Burner Snap Ignition Lighting the Smoker BurnerGrill illustrated may have slight Manually Lighting the Smoker Burner Using the Rotisserie Important SafeguardsCooking OperatingLighting Rotisserie Burner Lighting the Rotisserie BurnerRotisserie Burner Snap Ignition Operating Instructions Side Burner Maintenance TroubleshootingProblem Check Cure Rotisserie Troubleshooting Side Burner TroubleshootingSide Burner Maintenance Rotisserie burner does not lightHandle Light Troubleshooting Sear Burner TroubleshootingOperating the Handle Light Weber Grill Out HandleMain Burner Cleaning Procedure 32MAINTENANCEWeber SPIDER/INSECT Screens Turn off the gas supplyReplace Main Burners MaintenanceAnnual Maintenance 34MAINTENANCEInspection and Cleaning of the SPIDER/INSECT Screens Removing the Sear Station BurnerEnsamblaje PG Barbacoa DE GASPeligro 36ADVERTENCIASAdvertencias Únicamente Unidades DE GAS Propano LicuadoAlmacenaje Instrucciones GeneralesOperación Métodos DE Asar a LA ParrillaInstale EL Suministro DE GAS Instrucciones Sobre EL GASEspecificaciones Generales DE LA Tubería Instalación DE LA Tubería DE GAS¿QUÉ ES EL GAS NATURAL? 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