Toshiba H-9100N Set the Daily Value Table, Daily Value Max digits Contents of Daily value

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10. PROGRAMMING PROCEDURES

10.4 NUTRITION FACTS

Set the Daily Value Table

d

AUTO

Enter the

 

Enter the

 

Basic Calories.

ENTER

Basic Total Fat.

ENTER

CODE

(Content No. 1)

 

(Content No. 2)

 

 

 

 

 

Enter the Basic

 

Enter the

 

 

Saturated Fat.

ENTER

Basic Cholesterol.

ENTER

 

(Content No. 3)

 

(Content No. 4)

 

Enter the

Basic Sodium. (Content No. 5)

Enter the Basic Dietary Fiber.

(Content No. 7)

ENTER

ENTER

Enter the Basic

Total Carbohydrate.

(Content No. 6)

e

ENTER

NOTES:

1.DAILY VALUE (Max. 8 digits)

1)The contents of Daily value

Contents

upper 4 digits

lower 4 digits

No. 1

Percentage of necessary daily intake of

Necessary daily intake of

 

Calories

Calories

No. 2

Percentage of necessary daily intake of

Necessary daily intake of

 

Total Fat

Total Fat

No. 3

Percentage of necessary daily intake of

Necessary daily intake of

 

Saturated Fat

Saturated Fat

No. 4

Percentage of necessary daily intake of

Necessary daily intake of

 

Cholesterol

Cholesterol

No. 5

Percentage of necessary daily intake of

Necessary daily intake of

 

Sodium

Sodium

No. 6

Percentage of necessary daily intake of

Necessary daily intake of

 

Total Carbohydrate

Total Carbohydrate

No. 7

Percentage of necessary daily intake of

Necessary daily intake of

 

Dietary Fiber

Dietary Fiber

2)The necessary daily intake of calories can be changed by changing the above table data, and percentage will be changed accordingly.

2.Percentage of daily intake

1)Percentage data are printed in right justified 3 digits with zero suppression.

2)Under the following conditions, an error occurs and data will be printed as ‘- - - %’. Percentage data exceeds 3 digits (999 %).

Data is entered improperly.

Other than ××××× or ×××.×

Other than numerals (0 to 9) and a point ‘.’

3)Calculation

(input data)/(necessary daily intake)×100 = Percentage of daily value

(round the obtained data to one decimal place)

10-10

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Contents 9100N-US/CA Page Safety Summary Precautions Table of Contents Toshiba TEC Introduction 1 0 0 5 0 L N F F B U S AccessoriesApplicable Model Specification ScaleOption LONSTLAN-2P ESD-SR-15Appearance PC-ATDisplay US TypeCA Type Front Display PanelProgramming Keyboard Function KEY LayoutProgramming Keyboard Prog SpaceSend PLU Operation Keyboard and Speed KeyboardOperation Keyboard Function Save ForDT/TM LogoFeed ZeroProcedure Before Operation Speed KEY SETLevel Adjustment Removal and Replacement of RECEIPT/LABEL Media Guide Password Input Outline of OperationMain Menu MenuProgramming Procedures How to access to Programming MenuTitle and Contents of Programming Menu How to enter characters Unit Price Change MenuPLU Data Setting For the UPC#Auto Code Ingredient Message Nutrition Facts Key advances to the next menu. Pressing the ↑ Daily Value Max digits Contents of Daily value Set the Daily Value TableDeleting Nutrition Data Memory file sortVerification label is issued PLU Verifying LabelAddress and Commercial Message Setting Combination Message Message construction Message display timeThank YOU Thank YOU CallThank YOU ANK YOU Call AGA ANK Y Thank YOUSpecial Information Grade LineESC Menu Speed KEY SettingSetting Department/Vendor Number Print Format By pressing KeyLabel Format Number Table Format NoDATE/TIME Setting CMT OperationsPL-3 Operation CMT Transmission Item ListItem # Transmission Delay Time Table IN-LINE/LOCALLON System Cancel Retry Continue Data TransmissionUPC # Default Bar Code FormatBAR Code Format Flag PLU # UPC # PC/D Price Weight PLU # UPC # PC/DTitles Transferring Logo Data Display Label Receipt Print Logo 320 x 118 dotsError message for data transmission Idiom Setting Vendor SettingOFF Free Format SettingKey functions 10-33 SP-INFO/NET WT 10-35 Dots Total height 670 dots Dot size Dot size of the thermal head is 0.125mm square How to access Report menu Programmed Data Verification ReportsFor R S X Z Password SecuritySetting Password and Protect Menu ESC Calling Menu by Entering Password Operating Procedures How to access REG., M.DOWN, or Rewrap menuMenu REG., M.DOWN, or Rewrap Mode Weigh Weighing OperationFIX Price Operation for US Type only By Count Operation REG. Menu BY-COUNT DonutsFor Print Count Operation Example B When operating in Fix or By Count mode Set the number of labels. Max labels Enter the PLU # Issuing Labels with NET Weight Statement for US Type only Sample label TARE/SAVE Function Procedures SaveCalling and Printing Grade Lines Calling and Printing Logos Menu REG, M.DOWN, or Rewrap Mode WEIGH, FIX, or by Count Selecting Print ItemDate Change Batch Print Mode with 30 Items Run Assignment Changing a Unit Price and Calling G.Line/LOGO Stopping or Canceling Label Issue Visual Commodity Library Dpt #Floating Vendor UNIT/$ Total $Price deletion SubtotalHow to access Report or Reset menu Total OperationPLU Total Report Hourly Total ReportGrand Total Report Vendor Total Report Error Message Table Programming ModeLabel lssue Mode Report and Reset ModeLON System Mode Cleaning the Print Head Troubleshooting Before You Call for ServicePage