Toshiba H-9100N-CA, EO1-32003BE, H-9100N-US owner manual Esc

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12. PASSWORD SECURITY

12.1 SETTING PASSWORD AND PROTECT MENU

B

Enter password B in 4 digits.

1

2

3

4

*

Select the menus the password B cannot access.

2

6

P M R S X Z

○ × ○ ○ ー ×

○: Valid

×: Invalid

ー: Not need

*

w

ESC.

NOTES:

1. Select validity of the password by pressing the ◇ key

2.When the same password is entered for password A and B, password A has priority over the password B.

3.Be careful if you exclude the same menu from the accessible menus with both password A and B, you will not be able to access the menu.

12- 2

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Contents 9100N-US/CA Page Safety Summary Precautions Table of Contents Toshiba TEC Introduction Accessories Applicable Model1 0 0 5 0 L N F F B U S Scale SpecificationESD-SR-15 OptionLON STLAN-2PPC-AT AppearanceFront Display Panel DisplayUS Type CA TypeKEY Layout Programming KeyboardProgramming Keyboard Function Space SendProg Operation Keyboard and Speed Keyboard Operation Keyboard FunctionPLU Logo SaveFor DT/TMZero FeedSpeed KEY SET Procedure Before OperationLevel Adjustment Removal and Replacement of RECEIPT/LABEL Media Guide Menu Password InputOutline of Operation Main MenuHow to access to Programming Menu Programming ProceduresTitle and Contents of Programming Menu How to enter characters Menu Unit Price ChangeFor the UPC# PLU Data SettingAuto Code Ingredient Message Nutrition Facts Key advances to the next menu. Pressing the ↑ Set the Daily Value Table Daily Value Max digits Contents of Daily valueMemory file sort Deleting Nutrition DataPLU Verifying Label Verification label is issuedAddress and Commercial Message Setting Message construction Message display time Combination MessageANK Y Thank YOU Thank YOUThank YOU Call Thank YOU ANK YOU Call AGAGrade Line Special InformationSpeed KEY Setting Setting Department/Vendor NumberESC Menu By pressing Key Print FormatFormat No Label Format Number TableCMT Operations DATE/TIME SettingPL-3 Operation Transmission Item List Item #CMT IN-LINE/LOCAL Transmission Delay Time TableLON System Data Transmission Cancel Retry ContinueDefault Bar Code Format BAR Code FormatUPC # PLU # UPC # PC/D Flag PLU # UPC # PC/D Price WeightTitles Display Label Receipt Print Logo 320 x 118 dots Transferring Logo DataError message for data transmission Vendor Setting Idiom SettingFree Format Setting Key functionsOFF 10-33 SP-INFO/NET WT 10-35 Dots Total height 670 dots Dot size Dot size of the thermal head is 0.125mm square Programmed Data Verification Reports How to access Report menuFor Password Security Setting Password and Protect MenuR S X Z ESC Calling Menu by Entering Password How to access REG., M.DOWN, or Rewrap menu Operating ProceduresWeighing Operation Menu REG., M.DOWN, or Rewrap Mode WeighFIX Price Operation for US Type only REG. Menu BY-COUNT Donuts By Count OperationFor Print Count Operation Example B When operating in Fix or By Count mode Set the number of labels. Max labels Enter the PLU # Issuing Labels with NET Weight Statement for US Type only Sample label Save TARE/SAVE Function ProceduresCalling and Printing Grade Lines Calling and Printing Logos Selecting Print Item Menu REG, M.DOWN, or Rewrap Mode WEIGH, FIX, or by CountDate Change Batch Print Mode with 30 Items Run Assignment Changing a Unit Price and Calling G.Line/LOGO Stopping or Canceling Label Issue Dpt # Visual Commodity LibraryUNIT/$ Total $ Floating VendorSubtotal Price deletionTotal Operation How to access Report or Reset menuHourly Total Report Grand Total ReportPLU Total Report Vendor Total Report Programming Mode Error Message TableReport and Reset Mode Label lssue ModeLON System Mode Cleaning the Print Head Before You Call for Service TroubleshootingPage