Fluke Food Safety Thermometer user manual Troubleshooting, Other Operational Considerations

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Noncontact Food Safety Thermometer

Setting/Changing ºC and ºF Temperature Scales

Note

Each time the battery is installed or replaced, the temperature scale will default to the Celsius scale. To select the Fahrenheit scale see ‘Setting/Changing °C and °F Temperature Scales’.

Troubleshooting

Code:

--- (on display)

Problem:

Target temperature is over or under range

Action:

Select target within range specifications

Code:

Battery Symbol

Problem:

Possible low battery

Action:

Check and/or replace battery

Code:

Blank display

Problem:

Dead battery or unit failure

Action:

Check and/or replace battery. If the battery is OK, then

 

contact a Fluke service center for repair.

Other Operational Considerations

All models are protected from the following:

•EMI (Electro Magnetic Interference) from induction heaters and microwave ovens

•Electrostatic discharge

•Should the unit become damaged, check the accuracy of the unit by performing the verification process recommended in this manual. If the unit is out of calibration, do not rely on it for critical temperature measurements. Contact a Fluke service center for repair,

•Heat from stovetops, pans, or other hot surfaces (don’t set it on the stove)

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Contents FoodPro Plus Limited Warranty and Limitation of Liability Table of Contents FoodPro Plus Product Statement Noncontact Food Safety ThermometerSpecifications and Features Infrared FoodPro Plus Specifications and FeaturesNoncontact Food Safety Thermometer Noncontact Infrared Mode Proper Application and OperationBefore You Start Probe Mode Mode SelectionExtended Contact Probe Countdown Timer ModeHaccp Check Countdown Timer DisplayNoncontact Temperature Measurement Applications Measuring Liquid TemperaturesMeasuring Packaged Products in Cold Storage Cases Measuring Food in Holding and Serving Areas Measuring Food at the Receiving DockCold Temperature Verification Check Field Verification of AccuracyInfrared IRT and Probe channels RTD Field Verification of Accuracy Hot Temperature Verification CheckField of View Hot Temperature Verification CheckResponse Time Operating and Ambient Temperature RangeHumidity Setting/Changing ºC and ºF Temperature ScalesEmissivity Selecting the C ScaleSetting/Changing ºC and ºF Temperature Scales Cleaning InstructionsBattery Insertion and Replacement Probe ReplacementOther Operational Considerations TroubleshootingCertifications
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