888 Digital S161 Surface Controls, To Set Controls, Control Loeations, Suggested Control Settings

Page 10

Surface Controls

The variable heat controls for the cooktop cartridges and grill element provide flexibil- ity in heat setting selection.

To Set Controls

Since the controls ere a push-turntype, they must be pushed down before turning. To set (fromthe OFF position),push downon control knob and turn in eitherdirection to desired heatsetting.

When control is in any position,other than OFF, it may be turned in any direction withoutpushingdown.

A red indicator light will glow when s surface heatingelement is ON. There are two indicator lights,one for the heating elements on the left side of the range, one for the heatingelementson the right side of the range.

1, 2.

Control Loeations

1. Left rear heating element (rear Energy-Saver)

2.Left front heating element (front Energy-Saver)

3.Right front heating element (front Energy-Saver)

4. Right rear heating element (rear Energy-Saver)

Energy-Saver

Noteel_ endS161Mode_ The"Energy-Savegrfl["element(aboveright)permitsutiliz,ingonlyhalf

ofthegrillarea,ifdesired,or usingdifferent_at settingsforthefrontandrearpositionoftheelement. Whenusingthiselement,bothcooktopcontrolsf,rontandrear,mustbe turnedon in orderto use

thefull grlgarea.

NoteS136Mocki: Onlytheleftrearor rightfrontcontrolsmustbeturnedonto usethefullgrill.

Suggested Control Settings

The size and type of cookwareand the amount and type of food beingcooked will influence the settingneeded for best cooking results.Electricalvoltage may also vary; this will affect the needed control setting.The setting indicated shouldserveas a guide while you become familiarwith your range.

HI

A fast heat to start cooking quick_y,to bring liquidsto a boil, to preheat oil for deep

 

fat frying.Use for most grilling.

7-10 (MediumHigh)For fastfrying or browningfoods,to maintainrapidboilof largeamounts of food,to maintainoiltemperaturefor deepfat frying.

5-6 (Medium) For foods cooked in a double boiler, sauteing, slow boil of large amounts of food, end mostfrying.

3-4 (Medium Lo) To continuecookingfoodsstartedon highersettings.

LO-2 Maintainingservingtemperaturesof foods,simmeringfoods,meltingbutteror chocolate.

The heat controls offer flexibility in heat setting selection. On settings other than HI, you may adjust the controls above or below the numberedsetting for best results. This applies to settingswhen usingcooktopcartridgesor whenusingthe grill or any of the grillaccessories. Suggestedsettingsere providedas generalguidelines,

Cleaning and Removing Control Knobs

To remove knobs, turn to OFF posit)on, Wash knobs Jnwarm soapy water or dishwasher; do not use abrasivecleansersor materials,TO replace knobs,matchflat part of knob opening with the springon the shaft, returningin OFF position.

10

Image 10
Contents JEN N-AI R AboutJenn-AirYour Index Cooktop GrillModel Number Serialnumber Safety Precautions Page Page GrillCooktopandOperation Oktop Grill CntrolsCleaning the Veniation Syste=== Using the Ventilation SystemVentilation System Surface Controls Suggested Control SettingsCleaning and Removing Control Knobs To Set ControlsTo Remove Cartridges Using.Cooktop CartridgesTo Install Cartridges Home CanningInstalling Other Accessories To Install GrillTo Remove Grill Using the Grill Grill Guide Grilling Tips Cleaning the Grill Clock Control Surface Cleaning Other Parts of Your RangeOven Door Trim Ventilation System and Oven Light Switch Oven OperationUse Rack Position #2 Oven Operation Baking or RoastingRack Positions Use Raek Position #80 offset raek on #3Cloek Controls Clock SgttlngMimute Timer To set MINlYrI TimerClock-Controlled Baking or Roasting To change Start Time before cooking begins Cancel function programmedTo change Stop Time Baking General Baking RecomendationsConvection Baking Recommendations Models $156 and S161 Only Causes of Cake FailureBaking Chart Here are a few examples of dines and temperatures Page Roasting General Roasting Reco,,mendatlonsConvection Roasting Frozen to Finish Roasting Thawed Meats Only To Broil Broiling TipsPage How the Self-Cleaning Process Work Oven CleaningHow to pare Oven Before Operating Jhe Self Cleaning Process Auto Clean Feature Steps to Follow for Self-Cleaning ProcessTo set oven to start cleaning Immediately To set oven to start cleaning at a later timeImportant if the Temperature Knob is Turned to OFF Before To change Stop Time before ele,.I,, beginsTo stop elgaln pross before lock indicator light Comes on To stop cleaning process after lock indicator light comes onMore Information on Self-Cleaning Process Oven Light Bulb Access DoorOther Hints on Carin for Your Ran e To replace light bulbOven Oven Thermostat Knob AdjustJ-entTo adjust Tit*= thermostat Knob ZTp screwIf nothing on the range operates If oven will not go through self-cleaning proeessIf oven did not clean properly If grill heating element or eooktop does not get hot enoughIf foods bake unevenly If oven door not nnloelIf food do not broil properly If oven bnklu results are less than xpemdInformation Page GriLl Cover--Model A341 AccessoriesCooker-Steamer--Model A335 Aeessory Rottss-lTbab Model A31Storage Tray --Model A850 Cooktop CartridgesCau.ing Element -- Model A145 Complete Cooking