888 Digital S161 If oven door not nnloel, If food do not broil properly, If foods bake unevenly

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If oven door _ not nnloel_

oven may not havecooled to safe temperatureafter se)f.-cleaningprocess.

TEMPERATUREknob may havebeen switchedfrom CLEAN position.

electric currentcoming intothe ovenmay be off.

If food• do not broil properly:

the SELECTOR and/or TEMPERATUREknobsmay not be set properly.

check rackposition.

voltageinto house may be low.

if baked food is burned or too brown on top:

the SELECTOR knob may be in the BROIL position.

food may be positionedincorrectlyin oven.

ovennot preheatedproperly.

If foods bake unevenly:

sthe range may be installedimproperly.

• check the oven rackwith a level.

staggerpans;do not allow pansto touch each otheror oven wall.

check instructionsfor suggestedplacementof pans on oven rack.

if oven bnklu_ results are less than _xpemd:

the pans being used may not be of the size or material recommended for bestresults.

there may not besufficientroomaround sidesof the pansfor properair circula- tion in the oven.

check instructionsfor preheating,rackpositionand oventemperature.

oven ventmay havebeen blockedor covered.

If bakl--_rest_ts diner from previous oven:

oven thermostat calibration may differ between old and new ovens. Follow recipeand useand caredirectionsbeforecallingfor servicesincethe oalibretion on the previousoven may have driftedto a too high or too low setting.

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Contents JEN N-AI R AboutJenn-AirYour Cooktop Grill IndexModel Number Serialnumber Safety Precautions Page Page Oktop Grill Cntrols GrillCooktopandOperationCleaning the Veniation Syste=== Using the Ventilation SystemVentilation System To Set Controls Suggested Control SettingsCleaning and Removing Control Knobs Surface ControlsHome Canning Using.Cooktop CartridgesTo Install Cartridges To Remove CartridgesInstalling Other Accessories To Install GrillTo Remove Grill Using the Grill Grill Guide Grilling Tips Cleaning the Grill Clock Control Surface Cleaning Other Parts of Your RangeOven Door Trim Oven Operation Ventilation System and Oven Light SwitchUse Raek Position #80 offset raek on #3 Oven Operation Baking or RoastingRack Positions Use Rack Position #2Clock Sgttlng Cloek ControlsTo set MINlYrI Timer Mimute TimerClock-Controlled Baking or Roasting To change Start Time before cooking begins Cancel function programmedTo change Stop Time General Baking Recomendations BakingCauses of Cake Failure Convection Baking Recommendations Models $156 and S161 OnlyBaking Chart Here are a few examples of dines and temperatures Page General Roasting Reco,,mendatlons RoastingConvection Roasting Frozen to Finish Roasting Thawed Meats Only Broiling Tips To BroilPage How the Self-Cleaning Process Work Oven CleaningHow to pare Oven Before Operating Jhe Self Cleaning Process Steps to Follow for Self-Cleaning Process Auto Clean FeatureTo set oven to start cleaning at a later time To set oven to start cleaning ImmediatelyTo change Stop Time before ele,.I,, begins Important if the Temperature Knob is Turned to OFF BeforeTo stop cleaning process after lock indicator light comes on To stop elgaln pross before lock indicator light Comes onMore Information on Self-Cleaning Process To replace light bulb Access DoorOther Hints on Carin for Your Ran e Oven Light BulbZTp screw Oven Thermostat Knob AdjustJ-entTo adjust Tit*= thermostat Knob OvenIf grill heating element or eooktop does not get hot enough If oven will not go through self-cleaning proeessIf oven did not clean properly If nothing on the range operatesIf oven bnklu results are less than xpemd If oven door not nnloelIf food do not broil properly If foods bake unevenlyInformation Page Aeessory Rottss-lTbab Model A31 AccessoriesCooker-Steamer--Model A335 GriLl Cover--Model A341Complete Cooking Cooktop CartridgesCau.ing Element -- Model A145 Storage Tray --Model A850