Grilling guide

Cooking Smart

The grill-heating elements are located on the ceiling of the cooking chamber. These elements operate only when the door is closed and the turntable is rotating.

When grilling food, put the food on the high rack unless otherwise instructed.

Preheat the grill for 2-3 minutes with Grill mode, and, unless otherwise instructed below, grill food on the high rack. When grilling is complete, use oven gloves to take out the food.

Cookware

Grill: Use flameproof containers, which may include metal parts. Do not use plastic cookware of any kind.

Microwave + Grill: Do not use cookware that is made of metal or plastic substances.

Food type

Chops, sausages, steaks, hamburgers, bacon and gammon rashers, thin fish portions, sandwiches, and all kinds of toast with toppings.

Grilling

Food	Serving size	Mode	Cooking time	Cooking time
Food	Serving size	Mode	(1st side) (min.)	(2nd side) (min.)
			(1st side) (min.)	(2nd side) (min.)

Toast Slices	4 pcs. (each	Grill only	3½-4½	2-2½
	25 g)

Put toast slices side by side on the high rack.

Grilled tomatoes	2 pcs. (400 g)	300 W + Grill	6-7	-

	Cut tomatoes into halves. Put some cheese on top. Arrange in a circle
	in a flat glass pyrex dish. Place it on the high rack. Stand for 2-3
	minutes.

Tomato + cheese	4 pcs. (300 g)	180 W + Grill	5-6	-
toast
toast	Toast the bread slices first. Put the toast with topping on the high

	rack. Stand for 2-3 minutes

Toast Hawaii	4 pcs. (500 g)	300 W + Grill	5-6	-

	Toast the bread slices first. Put the toast with topping on the high
	rack. Stand for 2-3 minutes.

Baked potatoes	500 g	450 W + Grill	14-16	-

	Cut potatoes into halves. Brush potatoes with oil and parsley. Put
	them in a circle on the high rack with the cut side to the grill.

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2014-12-22 4:33:00