Samsung CE73J-B/XSV manual Using Light Meal Feature, Light Meal Settings

ENGLISH

USING LIGHT MEAL FEATURE

Light Meal feature has 4 pre-programmed cooking time. You do not need to set either the cooking times or the power level. First, place the food in the centre of the turntable and close the door.

Open the door. Place the food in the centre of the turntable. Close the door.

1.Select the type of food that you are cooking by

pressing Light Meal button once or more times.

2. Select the size of the serving by pressing the ( ) and () buttons. (Refer to the table on the side)

3.Press the Start () button.

Result : Cooking starts. When it has finished: 1) The oven beeps four times.

2)The end reminder signal will beep 3 times. (once every minute)

3) The current time is displayed again. Use only recipients that are microwave-safe.

LIGHT MEAL SETTINGS

The following table presents Auto Programmes for Reheat of drinks and defrosting, warming frozen cake, baking muffins and croissants. It contains its quantities, standing times and appropriate recommendations. Programme no 1 is running with microwave energy only and programme no 2 with a combination of microwaves and convection. Programmes 3 and 4 are running with forced air convection.

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	Serving	Standing
Code/Food		Time	Recommendations
	Size
		(min.)
1. Drinks	150 ml	1-2	Pour the liquid into ceramic
Coffee, milk,	(1 cup)		cups and reheat uncovered.
tea, water	250 ml		Place cup (150 ml) or mug
(room-	(1 mug)		(250 ml) in the centre of the
temperature)			turntable. After reheat leave to
			stand in the microwave oven.
			Stir drinks before and after
			standing time. Be careful while
			taking the cups out (see safety
			instructions for liquids).
2. Frozen Cake	100-200 g	5-25	Put frozen cake (-18 °C) in
	200-300 g		the middle, put frozen cake
	400-500 g		pieces in a circle on low rack.
	600-700 g		Set rack on turntable. By the
			help of convection the cake
			will be warmed and crisp up.
			This programme is suitable
			for cake (round) and cake
			pieces, such as fruit cake
			with crumble topping, streusel
			cake or cake with poppy
			seeds. It is not suitable for
			cake with cream filling and
			cake with chocolate topping.
3. Muffins	200-250 g	5	Pour dough into 8 paper cups
	300-350 g		(8 x 30 g for 200-250 g or 8
			x 40 g for 300-350 g setting).
			Place paper cups on low rack
			and set rack on turntable.
4. Croissants	150-250 g	5	Brush the chicken pieces
	250-350 g		with oil and spice them with
			pepper, salt and paprika. Put
			them in a circle on the high
			rack with the skin-side down.
			Turn over, as soon as the
			beep sounds.

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2015-06-30 ￿￿ 5:34:54