Sådan fungerer en mikrobølgeovn

Mikrobølger er højfrekvenselektromagnetiske bølger. Den frigjorte energi kan tilberede eller opvarme maden uden at ændre hverken form eller kulør. Du kan bruge mikrobølgeovnen til:

•Automatisk lynoptøning

•Automatisk opvarmning / tilberedning

•Tilberedning

Tilberedningsregler

1.Mikrobølgerne, der udvikles af magnetronen fordeles ensartet, da maden drejer rundt på drejeskiven. Maden koges derfor ensartet.

2.Mikrobølgerne absorberes i maden indtil en dybde på ca. 2,5 cm. Kogningen fortsætter derefter,

efterhånden som varmen afgives inde i maden.

3. Kogetiden varierer alt efter madens egenskaber, og hvilken opskrift der bliver brugt:

•Mængde og massefylde

•Vandindhold

•Begyndelsestemperatur (afkølet eller ikke)

☛Da den midterste del af maden bliver kogt ved varmeafgivelse, fortsætter kogningen selv efter, at du har taget maden ud af ovnen. De angivne tider i opskrifterne og i denne håndbog skal derfor overholdes for at sikre:

•Gennemkogning af maden

•Den samme temperatur i hele portionen

Kontroller, at ovnen fungerer korrekt

Med følgende enkle fremgangsmåde kan du til enhver tid selv kontrollere, om ovnen fungerer korrekt. Hvis du er i tvivl, bedes du se afsnittet “Sådan går du frem, hvis du er i tvivl eller får problemer” på næste side.

✉Ovnen skal være tilsluttet en passende stikkontakt. Drejeskiven skal være på plads i ovnen. Hvis du bruger en anden effekt end maksimum-effekten (100% - 900 W), tager det længere tid, før vandet koger.

Åbn ovndøren ved at trække i håndtaget i dørens højre side. Placer et glas vand på drejeskiven. Luk derefter døren.

1.Tryk på knappen Start ( ) Indstil tiden til 4 eller 5

minutter ved at trykke på knappen Start ( ) et passende antal gange.

Resultat: Ovnen opvarmer vandet i 4 til 5 minutter. Vandet skal derefter koge.

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