Oven use
Stopping the cooking
You can stop cooking at any time so that you can:
•Check the food
•Turn the food over or stir it
•Leave it to stand
To stop the cooking... Then... | ||
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Temporarily | • | Open the door or press the STOP/ECO button once. |
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| Cooking stops. |
| • | To resume cooking, close the door again and press |
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| the START/+30s button. |
Using the quick defrost features
The Quick Defrost features enable you to defrost meat, poultry, fish, frozen vegetable and frozen bread. The defrost time and power level are set automatically. You simply select the programme and the weight.
NOTE
Use only containers that are
Open the door. Place the frozen food on a ceramic in the centre of the turntable. Close the door.
1.Press the Quick Defrost button.
Oven use
Completely | • | Press the STOP/ECO button once. |
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| Cooking stops. |
| • | If you wish to cancel the cooking settings, press the |
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| STOP/ECO button again. |
Setting the energy save mode
The oven has an energy save mode.
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2.Select the type of food that you are cooking by pressing the Up or Down button. And then press the Select button.
•Press the STOP/ECO button.
Display off.
• To remove energy save mode, open the door or press the STOP/ECO button and then display shows current time. The oven is ready for use.
NOTE
Auto energy saving function
If you do not select any function when appliance is in the middle of setting or operating with temporary stop condition, function is canceled and clock will be displayed after 25 minutes.
Oven Lamp will be turned off after 5 minutes with door open condition.
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