Pitco Frialator L22-306 service manual To Enter Programming Level 2 for the Store Manager

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Solstice I12 Water Cooker Computer Service

Part #60153301

3To Enter Programming Level 2 (for the Store Manager):

The display must show [PROGRAM] from section 2 to change these options. When the location key

is pressed, the display will show [SELECT] [OPTIONS]. Indicator lights above location keys will

illuminate to represent options that may be changed. Each option listed below uses the location key

to toggle or scroll through available choices in the display. When the correct value is displayed,

press the

selection.

key to save choice. The display will again return to [PROGRAM] for another option

3.1Fahrenheit or Celsius Display:

The Controller will display temperatures in the Fahrenheit or Celsius scales. The default scale is °F.

With display showing [PROGRAM], press the location key

.

Display shows [SELECT] [OPTIONS].

Press location key 1, display shows [DEGREE n] [F OR C], where “n” is the current setting.

Use the product key

to scroll through choices (F or C). Press

key to save choice.

Display shows [PROGRAM].

3.2To Change Password or Requirement

With factory settings, an operator password is not required to enter programming Levels 1, 2, and 3. The password may be activated or changed in this section.

With display showing [PROGRAM], press the location key

.

The display will show [SELECT] [OPTIONS].

Press location key 2, display shows [SET PASS] [NEW PASS].

Use the location key

to scroll through choices [NO PASS] or [PASS REQ]. Press

key to save choice.

If [NO PASS] is selected Display returns to [PROGRAM].

If [PASS REQ] is selected above, display will show [PASSnnnn] [NEW PASS] to prompt for new password. Displayed value “nnnn” is the current password. Use the location keys for numeric

entry to change password. Press key to save choice. Display shows [PROGRAM].

Note: The factory default password (6684) will always work even if a different password is selected above.

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L22-306 Rev 0

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Contents English Key Locations and Functions Solstice I12 Water Cooker Computer Service To turn the appliance OFF Key Locations and FunctionsTo turn the appliance on To start a CookTo View Current Settings for a Product Key To cancel a Cook or HoldTo check Actual and Set temperatures Typical displays using the above key 4 as an exampleCook Time To Set Cook TemperatureTo Enter Programming Level 1 for the Store Manager Shake TimeHold Pre-Alarm Hold TimeExample Change the factory default name for key4 to SHRIMP9 Product Key NamingSet the Food Safe temperature for this key To Exit Level 1 programmingTo Enter Programming Level 2 for the Store Manager To Change Password or RequirementFahrenheit or Celsius Display Recovery Test Value Beeper Volume and ToneLanguage Selection Control or Timer OptionsTo Enter Programming Level 3 for the Technician Offset Temperature DisplayMinimum Cycle Times Drain Switch Input Recovery TimeDiagnostic Menu Entry Left Basket Lift OutputMore Service Menu Entry Exit Diagnostic MenuTemperature Operating Range Fill Done InputMaximum Fill Time Heat Demand ProfileCancel Duration Shake Alarm DurationHold Alarm Duration Configuration ValueStanding Pilot Toggle To Exit More Service MenuTo Exit Programming Level Factory Menu Level 4 for the Technician Minimum Cycle TimeTest On/Off Operating Temperature RangeHigh Limit Alarm Value To Exit Factory Menu LevelOther Displays Mechanical Dimensions Electrical Connections at J1 Inputs Type NominalInstalling Menu Strips StepStep Page Probe Resistance in 5F Increments Probe Resistance ChartOhms L22-306 Rev 0 09/07

L22-306 specifications

The Pitco Frialator L22-306 is a high-efficiency commercial deep fryer designed to meet the needs of busy kitchens in restaurants, food trucks, and catering services. Its advanced engineering combines durability, ease of use, and high-performance capabilities, making it a popular choice among culinary professionals.

One of the standout features of the L22-306 is its powerful oil heating element. This unit is equipped with a 40 to 50 lb. oil capacity, allowing for large batches of fried food to be cooked quickly and evenly. The dual-zone heating system helps prevent oil burning, ensuring that food retains its quality and flavor while also prolonging the life of the frying oil. This technology not only enhances the frying process but also ensures a consistent product, essential for maintaining customer satisfaction.

The L22-306 also features a versatile temperature range that can be adjusted easily via a digital control panel. This control system provides precise temperature management, allowing cooks to tailor their frying to different foods, from chicken and fish to doughnuts and French fries. The model’s quick recovery time further improves productivity, especially during peak service times.

Customer safety and convenience are paramount in the design of the L22-306. The fryer includes a built-in filtration system that helps remove food particles and impurities from the oil, extending the oil life and maintaining food quality. Additionally, the fryer is designed with safety mechanisms, including a high-temperature limit switch, to prevent overheating and potential accidents.

Durability is another key characteristic of the Pitco Frialator L22-306. Constructed from stainless steel, the fryer is built to withstand the rigors of a commercial kitchen while being easy to clean and maintain. The machine also has heavy-duty legs and an adjustable height feature to ensure stable placement on uneven surfaces.

For added convenience, the L22-306 is designed to accommodate various frying baskets, allowing for flexibility in menu offerings. This versatility, combined with energy efficiency and performance reliability, makes the Pitco Frialator L22-306 an indispensable tool for any food service operation looking to produce high-quality fried food consistently. With its combination of cutting-edge technology and practical features, this fryer represents a sound investment for food industry operators.
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