Pitco Frialator L22-306 service manual Product Key Naming

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Solstice I12 Water Cooker Computer Service

Part #60153301

2.2.5Product Key Naming:

Display shows [P hh.mm:ss] [NAME nn ] from the previous step. The first character is flashing to show

the cursor location. If the product name currently displayed is correct, press the key.

To change this character, press the key containing the letter. Press again, if needed, to get other letters listed under the key. When the correct letter shows in the display, press the right arrow key

to move the cursor to the next character position. Use the left and right editing arrow keys

to move the flashing cursor. When naming is complete press the key. Edit mistakes

with the left/right arrow key and the CLEAR key. To clear a character, press the CLEAR key .

This is also used to create a blank space character. Use the SHIFT key

SHIFT

CLEAR

to enter a number into a

character space. When editing is complete, press the

key to save name.

Example: Change the factory default name for key4 to SHRIMP9:

 

Press

[Clock]

 

 

 

 

 

 

 

Display shows

[KEY 4

] [NAME 4 ]

 

 

 

 

 

 

Press key (PQRS) four

[KEY 4

] [SAME 4 ]

 

times until S shows

 

 

 

 

 

Press --> move to next

[KEY 4

] [SAME 4 ]

 

character

 

 

 

 

 

Press key (GHI) 2 times

[KEY 4

] [SHME 4 ]

 

until H shows

 

 

 

 

 

Press --> move to next

[KEY 4

] [SHME 4 ]

 

character

 

 

 

 

 

Press key (PQRS) three

[KEY 4

] [SHRE 4 ]

key

times

 

 

 

 

 

 

 

this

Press --> move to next

[KEY 4

] [SHRE 4 ]

character

 

 

 

on

Press key (GHI) three

[KEY 4

] [SHRI 4

]

NAME

Press --> move to next

[KEY 4

] [SHRI-4

]

character

 

 

 

 

 

product

Press key (MNO) one

[KEY 4

] [SHRIM4 ]

time

[KEY 4

] [SHRIM4 ]

 

 

 

 

 

Press --> move to next

 

 

 

Enter

character

 

 

 

Press CLR to clear

[KEY 4

] [SHRIM- ]

 

 

character (example)

 

 

 

 

 

Press key key (PQRS)

[KEY 4

] [SHRIMP ]

 

Press --> move to next

[KEY 4

] [SHRIMP- ]

 

character

 

 

 

 

 

Press --> move to next

[KEY 4

] [SHRIMP -]

 

character

 

 

 

 

 

Press SHIFT key, then key

[KEY 4

] [SHRIMP 9]

 

9

 

 

 

 

Press Clock key

[KEY 4

] [SHRIMP 9] (no flashing

 

cursor)

 

 

 

 

 

 

 

Press Clock key again

[KEY 4

] [SHRIMP 9]

 

 

 

 

 

--> Forward space the flashing cursor. <-- Back space the flashing cursor. CLR Delete the current character insert

Program key 4 for SHRIMP

9

N is flashing at cursor location

S is flashing

A is flashing

H is flashing

M is flashing

R is flashing

E is flashing

I is flashing

"-" is flashing. "-" used as a place holder for blanks.

M is flashing

4 is flashing

"-" is flashing. "-" used as a place holder for blanks.

P is flashing

"-" is flashing. "-" used as a place holder for blanks. creates a blank space character

Entering a number with the shift key. 9 is flashing. Edit mistakes with -->, <--, and CLEAR keys

Save this product label and continue.

8

L22-306 Rev 0

Image 8
Contents English Key Locations and Functions Solstice I12 Water Cooker Computer Service Key Locations and Functions To turn the appliance onTo turn the appliance OFF To start a CookTo cancel a Cook or Hold To check Actual and Set temperaturesTo View Current Settings for a Product Key Typical displays using the above key 4 as an exampleTo Set Cook Temperature To Enter Programming Level 1 for the Store ManagerCook Time Shake TimeHold Pre-Alarm Hold TimeExample Change the factory default name for key4 to SHRIMP9 Product Key NamingSet the Food Safe temperature for this key To Exit Level 1 programmingFahrenheit or Celsius Display To Change Password or RequirementTo Enter Programming Level 2 for the Store Manager Language Selection Beeper Volume and ToneRecovery Test Value Control or Timer OptionsMinimum Cycle Times Offset Temperature DisplayTo Enter Programming Level 3 for the Technician Recovery Time Diagnostic Menu EntryDrain Switch Input Left Basket Lift OutputExit Diagnostic Menu Temperature Operating RangeMore Service Menu Entry Fill Done InputMaximum Fill Time Heat Demand ProfileShake Alarm Duration Hold Alarm DurationCancel Duration Configuration ValueTo Exit Programming Level To Exit More Service MenuStanding Pilot Toggle Factory Menu Level 4 for the Technician Minimum Cycle TimeOperating Temperature Range High Limit Alarm ValueTest On/Off To Exit Factory Menu LevelOther Displays Mechanical Dimensions Electrical Connections at J1 Inputs Type NominalInstalling Menu Strips StepStep Page Ohms Probe Resistance ChartProbe Resistance in 5F Increments L22-306 Rev 0 09/07

L22-306 specifications

The Pitco Frialator L22-306 is a high-efficiency commercial deep fryer designed to meet the needs of busy kitchens in restaurants, food trucks, and catering services. Its advanced engineering combines durability, ease of use, and high-performance capabilities, making it a popular choice among culinary professionals.

One of the standout features of the L22-306 is its powerful oil heating element. This unit is equipped with a 40 to 50 lb. oil capacity, allowing for large batches of fried food to be cooked quickly and evenly. The dual-zone heating system helps prevent oil burning, ensuring that food retains its quality and flavor while also prolonging the life of the frying oil. This technology not only enhances the frying process but also ensures a consistent product, essential for maintaining customer satisfaction.

The L22-306 also features a versatile temperature range that can be adjusted easily via a digital control panel. This control system provides precise temperature management, allowing cooks to tailor their frying to different foods, from chicken and fish to doughnuts and French fries. The model’s quick recovery time further improves productivity, especially during peak service times.

Customer safety and convenience are paramount in the design of the L22-306. The fryer includes a built-in filtration system that helps remove food particles and impurities from the oil, extending the oil life and maintaining food quality. Additionally, the fryer is designed with safety mechanisms, including a high-temperature limit switch, to prevent overheating and potential accidents.

Durability is another key characteristic of the Pitco Frialator L22-306. Constructed from stainless steel, the fryer is built to withstand the rigors of a commercial kitchen while being easy to clean and maintain. The machine also has heavy-duty legs and an adjustable height feature to ensure stable placement on uneven surfaces.

For added convenience, the L22-306 is designed to accommodate various frying baskets, allowing for flexibility in menu offerings. This versatility, combined with energy efficiency and performance reliability, makes the Pitco Frialator L22-306 an indispensable tool for any food service operation looking to produce high-quality fried food consistently. With its combination of cutting-edge technology and practical features, this fryer represents a sound investment for food industry operators.