Electrolux B8831-5 user manual Oven door glass, Removing door glass panels

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Cleaning and Care 61

Oven door glass

The oven door is fitted with four panels of glass mounted one behind the other. The inner panels can be removed for cleaning.

1Important Rough handling, especially around the edges of the front panel, can cause the glass to break.

Removing door glass panels

1. Open the oven door as far as it will go.

2. Undo the clamping levers (A) on both door hinges fully.

3.Close the oven door as far as the first posi- tion (approx. 45°).

4. Take hold of the door trim (B) on the upper edge of the door at both sides and press in- wards to release the clip seal. Then remove the door trim by pulling it upwards.

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Contents B8831-5 Dear Customer Contents Installation Instructions Electrical safety Safety instructionsChild Safety Safety whilst UsingHow to avoid damage to the appliance General Overview Description of the ApplianceControl Panel Inside of door Oven FeaturesOven shelf Oven accessoriesBaking tray Roasting PanSetting the Time Before Using for the first timeInitial cleaning Electronic Oven Control Using the OvenGeneral instructions Checking the temperature Changing the oven temperatureSelecting an oven function Switching the oven off Switching off the oven functionHeat indicator Cooling fanUsing the Oven Speedcook Oven has the following functions Oven FunctionsInserting the oven shelf Inserting the baking tray or roasting panInserting the oven shelf and roasting pan together Taking out the fat filter Inserting/Removing the Fat FilterMeat probe There are two temperatures to considerSwitch off the appliance Checking or changing the oven temperature Checking or changing the core temperatureAdditional functions Checking the time set or remaining How to use the clock functionsCountdown Cook time Select oven function and temperature Cook time and End time combined Changing Time Heat+Hold Switching on Heat+HoldChild safety device Other functions Switching off the displayOven automatic cut-out Button lockActivate the door lock Mechanical Door LockOpen the oven door Close the oven doorBaking Uses, Tables and TipsOven levels General Instructions How to use the Baking TablesBaking on one oven level Baking tableBiscuits Pastries made with egg Shelf positions from bottom Baking on more than one oven levelBaking results Possible cause Remedy Tips on BakingType of baking Shelf position Temperature Time Table Pizza settingTable for Bakes and Gratins Frozen Ready Meals Table Food to be Oven function Shelf Temperature Time CookedRoasting Tips on using the roasting chartBeef Roasting tableFish steamed Oven function Low temperature cooking Low temperature cookingImportant Insert the grease filter when roasting Meat probe Table Table Low temperature cookingGrilling table Grill SizesDefrosting Oven function Defrost no temperature settingDefrosting table Oven function Convection with ring heating element DryingOven function Bottom heat Making PreservesSoft fruit Preserves tableAccessories Cleaning and CareOutside of the appliance Oven interiorRemoving the shelf support rails Shelf Support RailsFitting the shelf support rails Changing side oven light/Cleaning glass cover Replacing the oven light bulb/cleaning the glass coverOven Lighting Oven Ceiling Cleaning the oven ceiling Repositioning the heating elementFolding down the heating element Removing the oven door from its hinges Oven doorUndo the clamping levers a on both door hinges fully Hanging the oven door back on its hinges Removing door glass panels Oven door glassPutting the door glass panels back Cleaning the door glass panelsCleaning and Care What to do if … Problem Possible cause RemedyAdvice on cookers with metal fronts Packaging material DisposalOld appliance Safety information for the installer Installation InstructionsInstallation Instructions Installation Instructions Installation Instructions Installation Instructions European Guarantee Guarantee/Customer ServiceLithuania +3702780607 Žirmūnų 67, LT-09001 Vilnius Guarantee/Customer Service Service 822 929 658-M-141107-01