Electrolux Electric Cooker manual Using the vitroceramic hob, General warnings

Page 24

Instructions for the user

8. Using the vitroceramic hob

During normal operations, the appliance heats up considerably. Caution should therefore be used. Do not allow children to approach the appliance. Do not leave the vitroceramic hob unattended while it is on.

8.1General warnings

The first time it is heated, the vitroceramic hob may develop an acrid or burnt smell caused by oily residue from manufacturing, which disappears completely after repeated use.

The vitroceramic hob is fitted with a cooking area with various diameters and power (see section “3.4 Power consumption of the vitroceramic hob”). Their position is clearly indicated with circles and the heat is delimited within the diameters marked on the glass.

8.2Switching on

Position the pan or pot with the food to be cooked inside it on the required heating element.

Turn the energy regulator knob to the required setting. After a few moments, the latent heat light corresponding to the selected heating element switches on.

If the vitroceramic hob is used to boil water, once it has boiled, turn the energy regulator knob to a lower setting to prevent the liquid in the pot from boiling over and soiling the surface.

Some knobs are fitted with a supplementary heating setting (griddle with dual heating element). To activate it, turn the energy regulator knob to position .

8.3Switching off

After cooking, return the knob to position .

The vitroceramic hob features a latent heat light which reproduces in reduced scale the position of the heating diameters. This light signals that the surface area is still hot.

Do not clean or touch the surface until the latent heat light has switched off.

24

Page 23 Page 25
Image 24
Page 23 Page 25
Contents User Instructions Page Contents Cooking suggestions Technical service General informationClasses of Appliances Used for Purposes Other than Those Indicated Plate Must Never be Removed Installation Fitting the adjustable feetDimensions of the Cookers General warningsElectric power cable section Electric connectionPlate must never be removed Do not use reducers, adapters or shuntsType of power supply FRY-TOPPower consumption of the vitroceramic hob Replacing the electric cableVentilation requirements Gas connectionStability chain Connecting to LPG Gas regulationsMinimum flow of valved cooking hob taps Minimum flow of non-valved cooking hob tapsFinal operations Levelling the cooker to the floorLayout of Burners Description of symbols Description of controlsFront panel Control Panel Description of HOB Burner KnobLayout of Heating Elements Description of symbols Description of FRY-TOP / Steak Grill and Grill KnobDescription of Symbols on the Function Switch Knob Description of Symbols on Auxiliary Electric Oven KnobDescription of Auxiliary Electric Oven Knob Electronic Timer KEY HOW to SET the CountdownSET the Time of DAY To Cancel the Countdown Setting the Oven Timer ControlTo SET the Timer to Switch on and OFF Automatically To SET the Timer to Switch OFF only To Cancel AN Automatic ProgrammeTo Return the Appliance to Manual Things to NoteUsing the cooking hob Switching on the burnersSwitching off the burners One-touch lightingUsing the fry-top / steak grill Before switching on the fry-top / steak grillSwitching on Switching offUsing the vitroceramic hob Using the ovens Using the electric multifunction ovenSwitching on the oven for the first time Drawer and storage compartmentSwitching off the oven Traditional cookingConvection cooking Cooking with the ventilated grillUsing the auxiliary oven with natural convection Switching on the auxiliary oven for the first timeSwitching off the auxiliary oven Cooking with the grill auxiliary ovenSuggestions for using the hob burners correctly Suggestions for using the fry-top / steak grill correctlySuggestions for using the vitroceramic hob correctly Suggestions for using the oven correctlyCooking with the grill Cooking meat and fishBaking Recommended cooking tables Table of Convection and Traditional Cooking TimesCleaning and maintenance Cleaning stainless steel surfacesCleaning enamelled surfaces Cleaning the knobs and the control panelCleaning the igniter plugs and thermocouples Cleaning the fry-top / steak grillCleaning the vitroceramic hob Cleaning the oven Cleaning the oven doorVoltage 230 V / 50 Hz Power 15 W Attachment Replacing the oven light bulbSpecial maintenance Removing the oven doorRemoving and cleaning the inside oven fan Removing the side rack-holder framesFrom the Electrolux Group. The world’s No choice

Electric Cooker specifications

The Electrolux Electric Cooker represents a perfect blend of efficiency, modern technology, and culinary precision, making it an ideal appliance for any kitchen. Known for its user-friendly design, this electric cooker is built to accommodate the needs of both amateur home cooks and seasoned chefs.

One of the standout features of the Electrolux Electric Cooker is its advanced cooking technology, including induction cooking. This innovative method utilizes magnetic fields to heat up cookware directly, providing an immediate response to heat adjustments. As a result, cooking is more efficient, with faster heating times and precise temperature control. This not only enhances cooking performance but also minimizes energy consumption, making it an environmentally friendly choice.

In addition to induction cooking, the electric cooker is equipped with a variety of cooking methods, including traditional electric coils and ceramic cooktops. The versatility allows users to choose the best heating method for their culinary tasks. Furthermore, the cooker often comes with multiple cooking zones, allowing simultaneous cooking of different dishes without flavor transfer.

Another significant characteristic of the Electrolux Electric Cooker is its intuitive control panel. With touch-sensitive controls and digital displays, users can easily monitor cooking settings and timers. Many models also feature smart technology, enabling connectivity with mobile devices. This allows users to control cooking functions remotely, receive notifications, and access a wealth of recipes and cooking tips right from their smartphones.

Safety is another priority with the Electrolux Electric Cooker. Features like auto shut-off, child lock, and residual heat indicators ensure that users can cook with peace of mind. Additionally, many models include built-in sensors that detect temperature fluctuations, automatically adjusting power levels to maintain optimal cooking conditions.

The sleek design of Electrolux cookers complements any kitchen aesthetic. The high-quality materials used in construction ensure durability, while easy-to-clean surfaces make maintenance a breeze. Many models also feature spacious ovens with multiple racks, allowing for more extensive meal preparations, from baking delicate pastries to roasting large cuts of meat.

In summary, the Electrolux Electric Cooker stands out for its blend of advanced technology, safety features, and stylish design. Whether for everyday cooking or special occasions, it offers the reliability and versatility that modern kitchens demand, ensuring a seamless cooking experience for all.
Top Page Image Contents