Electrolux Electric Cooker Using the fry-top / steak grill, Switching on, Energy regulator table

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Instructions for the user

7. Using the fry-top / steak grill

During normal operations, the appliance heats up considerably. Caution should therefore be used. Do not allow children to approach the appliance. Do not leave the fry-top/steak grill unattended while it is on.

Depending on the model, the appliance is fitted with a fry-topwith smooth griddle, or a steak grill with lined griddle.

FRY-TOP

 

STEAK GRILL

7.1Before switching on the fry-top / steak grill

The first time it is used, the fry-top/steak grill griddle may develop an acrid or burnt smell caused by oily residue from manufacturing that may give unpleasant odours or flavours to food. To eliminate this problem, clean the griddle as described in section “11.6 Cleaning the fry-top / steak grill” before use.

7.2Switching on

The fry-top/steak grill is equipped with differentiated heating. The entire surface of the griddle can be used, or only one of the two halves, front or rear.

Position the control knob of the heating element to the required setting. The red light switches on to indicate the appliance is working. Place the food on the griddle and cook as preferred.

7.3Energy regulator table

The following table offers only indicative values because, according to the thickness and type of food, as well as personal taste, the heat should be higher or lower.

1 - 4

5 - 7

8 - 9

10 - 11

11

Maintaining the heat on the griddle

For light cooking

To grill

To grill thicker meat

For rapid warming and cleaning

7.4Switching off

After cooking, return the knob to position .

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Contents User Instructions Page Contents Cooking suggestions Classes of Appliances Technical serviceGeneral information Used for Purposes Other than Those Indicated Plate Must Never be Removed General warnings InstallationFitting the adjustable feet Dimensions of the CookersDo not use reducers, adapters or shunts Electric power cable sectionElectric connection Plate must never be removedFRY-TOP Type of power supplyReplacing the electric cable Power consumption of the vitroceramic hobGas connection Ventilation requirementsStability chain Minimum flow of non-valved cooking hob taps Connecting to LPGGas regulations Minimum flow of valved cooking hob tapsLevelling the cooker to the floor Final operationsControl Panel Description of HOB Burner Knob Layout of Burners Description of symbolsDescription of controls Front panelDescription of FRY-TOP / Steak Grill and Grill Knob Layout of Heating Elements Description of symbolsDescription of Auxiliary Electric Oven Knob Description of Symbols on the Function Switch KnobDescription of Symbols on Auxiliary Electric Oven Knob SET the Time of DAY Electronic Timer KEYHOW to SET the Countdown To SET the Timer to Switch on and OFF Automatically To Cancel the CountdownSetting the Oven Timer Control Things to Note To SET the Timer to Switch OFF onlyTo Cancel AN Automatic Programme To Return the Appliance to ManualOne-touch lighting Using the cooking hobSwitching on the burners Switching off the burnersSwitching off Using the fry-top / steak grillBefore switching on the fry-top / steak grill Switching onUsing the vitroceramic hob Drawer and storage compartment Using the ovensUsing the electric multifunction oven Switching on the oven for the first timeCooking with the ventilated grill Switching off the ovenTraditional cooking Convection cookingCooking with the grill auxiliary oven Using the auxiliary oven with natural convectionSwitching on the auxiliary oven for the first time Switching off the auxiliary ovenSuggestions for using the oven correctly Suggestions for using the hob burners correctlySuggestions for using the fry-top / steak grill correctly Suggestions for using the vitroceramic hob correctlyBaking Cooking with the grillCooking meat and fish Table of Convection and Traditional Cooking Times Recommended cooking tablesCleaning the knobs and the control panel Cleaning and maintenanceCleaning stainless steel surfaces Cleaning enamelled surfacesCleaning the vitroceramic hob Cleaning the igniter plugs and thermocouplesCleaning the fry-top / steak grill Replacing the oven light bulb Cleaning the ovenCleaning the oven door Voltage 230 V / 50 Hz Power 15 W AttachmentRemoving the oven door Special maintenanceRemoving the side rack-holder frames Removing and cleaning the inside oven fanFrom the Electrolux Group. The world’s No choice

Electric Cooker specifications

The Electrolux Electric Cooker represents a perfect blend of efficiency, modern technology, and culinary precision, making it an ideal appliance for any kitchen. Known for its user-friendly design, this electric cooker is built to accommodate the needs of both amateur home cooks and seasoned chefs.

One of the standout features of the Electrolux Electric Cooker is its advanced cooking technology, including induction cooking. This innovative method utilizes magnetic fields to heat up cookware directly, providing an immediate response to heat adjustments. As a result, cooking is more efficient, with faster heating times and precise temperature control. This not only enhances cooking performance but also minimizes energy consumption, making it an environmentally friendly choice.

In addition to induction cooking, the electric cooker is equipped with a variety of cooking methods, including traditional electric coils and ceramic cooktops. The versatility allows users to choose the best heating method for their culinary tasks. Furthermore, the cooker often comes with multiple cooking zones, allowing simultaneous cooking of different dishes without flavor transfer.

Another significant characteristic of the Electrolux Electric Cooker is its intuitive control panel. With touch-sensitive controls and digital displays, users can easily monitor cooking settings and timers. Many models also feature smart technology, enabling connectivity with mobile devices. This allows users to control cooking functions remotely, receive notifications, and access a wealth of recipes and cooking tips right from their smartphones.

Safety is another priority with the Electrolux Electric Cooker. Features like auto shut-off, child lock, and residual heat indicators ensure that users can cook with peace of mind. Additionally, many models include built-in sensors that detect temperature fluctuations, automatically adjusting power levels to maintain optimal cooking conditions.

The sleek design of Electrolux cookers complements any kitchen aesthetic. The high-quality materials used in construction ensure durability, while easy-to-clean surfaces make maintenance a breeze. Many models also feature spacious ovens with multiple racks, allowing for more extensive meal preparations, from baking delicate pastries to roasting large cuts of meat.

In summary, the Electrolux Electric Cooker stands out for its blend of advanced technology, safety features, and stylish design. Whether for everyday cooking or special occasions, it offers the reliability and versatility that modern kitchens demand, ensuring a seamless cooking experience for all.
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