Table DES Matières, Table of Contents | KitchenAid KDRS483, KDRS467

KitchenAid KDRS483, KDRS467, KDRS463, KDRS407, KDRS462 manual Table DES Matières, Table of Contents

TABLE OF CONTENTS
RANGE SAFETY	3
The Anti-Tip Bracket	4
PARTS AND FEATURES	6
COOKTOP USE	8
Cooktop Controls	8
Cooktop Surface	9
Sealed Surface Burners	9
Even-Heat™ Grill (on some models)	10
Even-Heat™ Chrome Electric Griddle	12
Cookware	13
Home Canning	13
ELECTRONIC OVEN CONTROLS	14
Electronic Control Pads	14
Oven Displays	14
Start	15
Control Lock	15
Off	15
Clock/Timer Display	15
Timer	15
OPTIONS	15
Options Selection Pad	15
Fahrenheit and Celsius - Option 1	15
Tones - Options 2, 3, 4	15
Oven Temperature Calibration - Option 6	16
Sabbath Mode - Option 7	16
OVEN USE	17
Aluminum Foil	17
Bakeware	17
Positioning Racks and Bakeware	17
SatinGlide™ Roll-Out Extension Rack	18
Meat Thermometer	18
Temperature Probe	19
Oven Vent	19
Bake	19
True-Broil®Reflector Full and Center Broiling	20
Even-Heat™ True Convection Cooking	21
Convection Bake	21
Convection Roast	22
Convection Broil	22
EasyConvect™ Conversion	23
Proofing Bread	23
Timed/Delay Cooking	23
RANGE CARE	24
Self-Cleaning Cycle	24
General Cleaning	25
Oven Lights	26
Oven Door	26
TROUBLESHOOTING	27
ASSISTANCE OR SERVICE	28
In the U.S.A	28
Accessories	28
In Canada	29
WARRANTY	29

TABLE DES MATIÈRES
SÉCURITÉ DE LA CUISINIÈRE	31
La bride antibasculement	32
PIÈCES ET CARACTÉRISTIQUES	36
UTILISATION DE LA TABLE DE CUISSON	38
Commandes de la table de cuisson	38
Surface de la table de cuisson	39
Brûleurs de surface scellés	40
Gril Even-Heat™ (sur certains modèles)	41
Plaque à frire chromée électrique Even-Heat™	43
Ustensiles de cuisson	44
Préparation de conserves à la maison	44
COMMANDES ÉLECTRONIQUES DU FOUR	45
Touches de commande électroniques	45
Afficheurs du four	45
Start (mise en marche)	46
Verrouillage de la commande	46
Off (arrêt)	46
Affichage horloge/minuterie	46
Minuterie	46
OPTIONS	46
Touche de sélection des options	46
Fahrenheit et Celsius – Option 1	46
Signaux sonores – Options 2, 3, 4	46
Calibrage de la température du four – Option 6	47
Mode Sabbat – Option 7	47
UTILISATION DU FOUR	48
Papier d’aluminium	48
Ustensiles de cuisson au four	48
Positionnement des grilles et des ustensiles de cuisson	49
Grille coulissante déployante SatinGlide™	49
Thermomètre à viande	50
Sonde thermométrique	50
Évent du four	51
Cuisson au four	51
Réflecteur True-Broil®Cuisson au gril à pleine
puissance et centrale	52
Cuisson par convection véritable Even-Heat™	53
Cuisson au four par convection	53
Rôtissage par convection	54
Cuisson au gril par convection	54
Conversion EasyConvect™	55
Levée du pain	55
Cuisson minutée/différée	55
ENTRETIEN DE LA CUISINIÈRE	56
Programme d'autonettoyage	56
Nettoyage général	58
Lampes du four	59
Porte du four	59
DÉPANNAGE	60
ASSISTANCE OU SERVICE	61
Accessoires	62
GARANTIE	63

KDRS467, KDRS462, KDRS407, KDRS463, KDRS483 specifications

KitchenAid has long been synonymous with high-quality kitchen appliances, and their line of ranges, particularly the KDRS series, is no exception. Models such as the KDRS483, KDRS462, KDRS463, KDRS467, and KDRS407 offer an exceptional blend of performance, design, and versatility, making them ideal for both amateur cooks and seasoned chefs alike.

The KDRS483 features a spacious 48-inch design, allowing for ample cooking space with its six burners and a separate double oven. Undoubtedly, the standout feature of this range is its powerful dual fuel system, which combines the precision of gas cooking with the consistent and even heating of an electric oven. This model also includes a unique Even-Heat True Convection Oven that ensures your baked goods rise perfectly, distributing heat evenly throughout.

Similarly, the KDRS462 and KDRS463 models bring their distinct flair to the kitchen. The KDRS462 boasts four burners and an infrared broiler, allowing for quick heating and diverse cooking options. The KDRS463 elevates this design with an added simmer burner, making delicate sauces and soups easier to prepare. Both models promote efficiency and ease-of-use with intuitive controls, ensuring that even novice cooks can achieve gourmet results.

The KDRS467 offers exceptional versatility through its powerful burners, including a high-heat burner that reaches up to 20,000 BTUs, perfect for stir-frying and searing. It also features a convenient warming drawer, allowing food to stay hot until you’re ready to serve.

On the other hand, the KDRS407 focuses on space-saving without compromising on functionality. This 30-inch model is an excellent choice for smaller kitchens. Despite its compact size, it includes four versatile burners and a spacious oven that is built to accommodate multiple dishes at once, thanks to its intelligent design.

All models in the KDRS series are equipped with the advanced KitchenAid technology that includes EasyConvect conversion, Smart Oven controls, and a self-cleaning function, keeping maintenance seamless. In addition, their sleek stainless steel finishes and professional-grade looks add an aesthetic appeal that fits beautifully into any modern kitchen.

In conclusion, whether you opt for the robust KDRS483 or the more compact KDRS407, each KitchenAid range in this series provides the perfect blend of culinary power, style, and innovative features, redefining the cooking experience and elevating every meal.

TABLE OF CONTENTS

TABLE DES MATIÈRES

KDRS467, KDRS462, KDRS407, KDRS463, KDRS483 specifications