KitchenAid KGRA806, KGRK806, KGSI901, KGSA906 manual Oven burner flames are yellow or noisy

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■Has a delay start been set? See “Timed Cooking” section.

■On some models, is the Control Lock set? See “Control Lock” section.

■On some models, is the Sabbath Mode set? See “Sabbath Mode” Section.

Oven burner flames are yellow or noisy

■Is propane gas being used?

The appliance might have been converted improperly. Contact a trained repair specialist.

Self-Cleaning Cycle will not operate

■Is the oven door open?

Close the oven door all the way.

■Has the function been entered? See “Self-Cleaning Cycle” section.

■On some models, has a delay start Self-Clean cycle been set?

See “Self-Cleaning Cycle” section.

■Has a delay start been set? See “Timed Cooking” section.

Cooling fan runs during baking, broiling or cleaning

 

Oven cooking results not what expected

■It is normal for the fan to automatically run while the oven is in use or for some time after the oven is shut off to cool the electronic control.

Oven temperature too high or too low

■Does the oven temperature calibration need adjustment? See “Oven Temperature Calibration” section.

Display shows messages

■Is the display showing “SET CLOCK”? There has been a power failure. Clear the display. See “Oven Displays” section. On some models, reset the clock, if needed. See “Clock/ Timer Display” section.

■Is the display showing a letter followed by a number? Press OFF to clear the display. See “Oven Displays” section. If it reappears, call for service. See “Assistance or Service” section.

On some models, convection fan does not operate

■Does display show the fan turning, but the fan does not operate?

There will be a brief delay of the fan operation after the start of a convection function.

■Is the convection broil function being used?

The fan will cycle on and off throughout convection broil operation.

■Is the oven door open?

Opening the oven door during a convection function will stop the fan.

■Is the appliance level?

Level the appliance. See the Installation Instructions.

■Is the proper temperature set?

Double-check the recipe in a reliable cookbook.

■Is the proper oven temperature calibration set? See “Oven Temperature Calibration” section.

■Was the oven preheated?

See “Bake,” “Broil,” “EASY CONVECT™ Conversion,” “Convection Bake,” or “Convection Roast” section.

■Is the proper bakeware being used? See “Bakeware” section.

■Are the racks positioned properly?

See “Positioning Racks and Bakeware” section.

■Is there proper air circulation around bakeware? See “Positioning Racks and Bakeware” section.

■Is the batter evenly distributed in the pan? Check to make sure batter is level in the pan.

■Is the proper length of time being used? Adjust cooking time.

■Has the oven door been opened while cooking?

Oven peeking releases oven heat and can result in longer cooking times.

■Are baked items too brown on the bottom?

Decrease oven temperature 15° F to 25°F (5°C to 15°C) or move rack to higher position in the oven.

■Are pie crust edges browning early?

Use aluminum foil to cover the edge of the crust and/or reduce baking temperature.

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Contents GAS Range Table DES Matières Table of ContentsYour safety and the safety of others are very important Range SafetyAnti-Tip Bracket For self-cleaning rangesAnti-Tip Bracket Range FootControl Panel for Standard Burner Models KGRI801 and KGSI901 Parts and FeaturesRange Parts and Features not shown on some modelsCooktop USE Power failureCookware Home CanningSimmer Settings High Power Settings To SetLarge, Medium and Small Burner Controls Surface Burners TripleTier Flame Burner With InstaWok RingBurner Cap Alignment TripleTier Flame Burner To Use the InstaWok RingGas tube opening To CleanBurner ports ElectronicControlPads Electronic Oven ControlOven Displays Style 1 Models KGRA806, KGRK806 and KGSA906Options Oven USE TimerAluminum Foil BakewareTo Change Probe Temperature, Oven Setting Temperature ProbeOven Vent To UseOven Half-Rack with Removable Insert Positioning Racks and BakewareRacks BakewareBake Broiling ChartBroil Easy Convect Conversion Convection CookingConvection Bake To Convection BakeTo Convection Roast Convection RoastFOOD/RACK Cook Time Oven Temp Internal Position Food TempConvection Broil Sabbath ModeConvectFullMeal To Convection BroilProofing Bread To Change TemperatureTo Deactivate To Regularly Set, UntimedRange Care Self-Cleaning CycleTimed Cooking Exterior Porcelain Enamel Surfaces GeneralCleaningStorage Drawer Oven LightsOven Door Troubleshooting Oven temperature too high or too low Self-Cleaning Cycle will not operateOven burner flames are yellow or noisy Display shows messagesU.S.A Assistance or ServiceCanada ONE Year Limited Warranty Kitchenaid GAS Range WarrantyVotre sécurité et celle des autres est très importante Sécurité DE LA CuisinièreCuisinière autonettoyante La bride antibasculementLa bride antibasculement Le pied de la cuisinière Pièces ET Caractéristiques Brûleur de surface arrière gauche et grille CuisinièreUtilisation DE LA Table DE Cuisson Commandes de la table de cuissonUstensiles de cuisson Préparation de conserves à la maisonRéglages DE Utilisation Recommandée Mijotage Lite Réglage SUR Utilisation Recommandée Haute PuissancePanne de courant Réglages sur haute puissanceRéglage Utilisation Recommandée Commande de grand, moyen et petit brûleurBrûleur à flamme TripleTier Avec anneau InstaWok RéglageAlignement des chapeaux de brûleur Brûleursde surfaceBrûleur à flamme TripleTier Ouverture du tube darrivée de gazBrûleur à flamme TripleTier NettoyageStyle 1 Modèles KGRA806, KGRK806 et KGSA906 Commande Électronique DU FourStyle 2 Modèles KGRI801 et KGSI901 Verrouillage descommandes Touches de commande électroniquesAfficheurs du four Mise en marcheCalibrage de la température du four Utilisation DU FourMinuterie Papier d’aluminiumThermomètre à viande Ustensiles DE Recommandations Cuisson RésultatsSonde thermométrique UtilisationPositionnementdesgrillesetdesustensilesde Cuisson ÉventdufourGrilles Cuisson au four Demi-grille de four avecsection amovibleUstensiles DE Cuisson Utilisation de la demi-grille de four avec section amovibleCuisson par convection Cuisson au grilCuisson au gril à température variable Utilisation du gril à température variableCuisson au four par convection Conversion EasyconvectCuisson au four par convection Rôtissage par convection RôtissageparconvectionTableau DE Rôtissage PAR Convection ’ALIMENTRepascompletpar convection Cuisson au gril par convectionCuisson au gril par convection Mode Sabbat Cuisson minutée Levée du painPour faire lever le pain Réglage de la durée de cuissonProgramme d’autonettoyage Entretien DE LA CuisinièreNettoyage général Boutons DE Commande DE LA Table DE CuissonSurfaces Externes EN Émail Vitrifié Extérieur DE LA Porte DU FourTiroir de rangement Lampes du fourPorte du four RéinstallationEnlèvement Dépannage Assistance OU Service Garantie Limitée DE UN AN Garantie DE LA Cuisinière À GAZ Kitchenaid9762266
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