KitchenAid KGRI801 manual Range Care, Timed Cooking, Self-Cleaning Cycle

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Timed Cooking

WARNING

Food Poisoning Hazard

Do not let food sit in oven more than one hour before or after cooking.

Doing so can result in food poisoning or sickness.

Timed Cooking allows the oven to be set to turn on at a certain time of day, cook for a set length of time, and/or shut off automatically. Delay start should not be used for food such as breads and cakes because they may not bake properly.

To Set a Cook Time:

1.Press BAKE, CONVECT BAKE or CONVECT ROAST.

Press the number pads to enter a temperature other than the one displayed.

2.Press COOK DURATION.

3.Press number pads to enter the length of time to cook.

4.Press START.

On some models, the start time, stop time and cook time countdown will appear on the oven display.

When the stop time is reached, the oven will shut off automatically, and end-of-cycle tones will sound.

To Set a Cook Time and Stop Time (Delay Start):

Before setting, make sure the clock is set to the correct time of day. See “Clock/Timer Display” section.

1.Press BAKE, CONVECT BAKE or CONVECT ROAST.

Press the number pads to enter a temperature other than the one displayed.

2.Press COOK DURATION.

3.Press number pads to enter the length of time to cook.

4.Press STOP TIME.

5.Press the number pads to enter time of day to stop.

6.Press START.

The start time is automatically calculated and displayed.

“DELAY” and the stop time will also appear on the oven display.

When the start time is reached, the oven will automatically turn on. The cook time countdown will appear on the oven display.

On some models, the set temperature and minute time countdown will appear on the oven display.

When the stop time is reached, the oven will shut off automatically, and end-of-cycle tones will sound.

7.Press OFF to stop reminder tones or open the oven door.

RANGE CARE

Self-Cleaning Cycle

WARNING

Burn Hazard

Do not touch the oven during the

Self-Cleaning cycle.

Keep children away from oven during

Self-Cleaning cycle.

Failure to follow these instructions can result in burns.

IMPORTANT: The health of some birds is extremely sensitive to the fumes given off during the Self-Cleaning cycle. Exposure to the fumes may result in death to certain birds. Always move birds to another closed and well ventilated room.

Self-clean the oven before it becomes heavily soiled. Heavy soil results in longer cleaning and more smoke.

Keep the kitchen well-ventilated during the Self-Cleaning cycle to help get rid of heat, odors, and smoke.

Do not block the oven vent(s) during the Self-Cleaning cycle. Air must be able to move freely. Depending on your model, see “Oven Vent” or “Oven Vents” section.

Do not clean, rub, damage or move the oven door gasket. The door gasket is essential for a good seal.

Prepare Oven:

■Remove the broiler pan, grid, cookware and bakeware from the oven.

■Remove any foil from the oven because it may burn or melt, damaging the oven.

■Remove oven racks to keep them shiny and easy to slide. See “General Cleaning” section for more information.

■Hand clean inside door edge and the 1½" (3.8 cm) area around the inside oven cavity frame, being careful not to move or bend the gasket. This area does not get hot enough during self-cleaning to remove soil. Do not let water, cleaner, etc. enter slots on door frame. Use a damp cloth to clean this area.

■Wipe out any loose soil to reduce smoke and avoid damage. At high temperatures, foods react with porcelain. Staining, etching, pitting or faint white spots can result. This will not affect cooking performance.

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Contents GAS Range Table of Contents/Table des matièresTable DES Matières Table of ContentsYour safety and the safety of others are very important Range SafetyAnti-Tip Bracket Important Safety InstructionsControl Panel for Standard Burner Models KGRI801 and KGSI901 Parts and FeaturesRange Parts and Features not shown on some modelsCooktop USE Power failureCookware Home CanningHigh Power Settings To Set Simmer SettingsLarge, Medium and Small Burner Controls Surface Burners TripleTier Flame Burner With InstaWok RingBurner Cap Alignment TripleTier Flame Burner To Use the InstaWok RingTo Clean Gas tube openingBurner ports ElectronicControlPads Electronic Oven ControlOven Displays Style 1 Models KGRA806, KGRK806 and KGSA906Options Oven USE TimerAluminum Foil BakewareTo Change Probe Temperature, Oven Setting Temperature ProbeOven Vent To UseOven Half-Rack with Removable Insert Positioning Racks and BakewareRacks BakewareBroiling Chart BakeBroil Easy Convect Conversion Convection CookingConvection Bake To Convection BakeTo Convection Roast Convection RoastFOOD/RACK Cook Time Oven Temp Internal Position Food TempConvection Broil Sabbath ModeConvectFullMeal To Convection BroilProofing Bread To Change TemperatureTo Deactivate To Regularly Set, UntimedSelf-Cleaning Cycle Range CareTimed Cooking Exterior Porcelain Enamel Surfaces GeneralCleaningOven Lights Storage DrawerOven Door Troubleshooting Oven temperature too high or too low Self-Cleaning Cycle will not operateOven burner flames are yellow or noisy Display shows messagesAssistance or Service U.S.ACanada KitchenAid will not pay for Kitchenaid COOKTOP, BUILT-IN Oven and Range WarrantyVotre sécurité et celle des autres est très importante Sécurité DE LA CuisinièreLa bride antibasculement AvertissementPièces ET Caractéristiques Brûleur de surface arrière gauche et grille CuisinièreUtilisation DE LA Table DE Cuisson Commandes de la table de cuissonUstensiles de cuisson Préparation de conserves à la maisonRéglages DE Utilisation Recommandée Mijotage Lite Réglage SUR Utilisation Recommandée Haute PuissancePanne de courant Réglages sur haute puissanceRéglage Utilisation Recommandée Commande de grand, moyen et petit brûleurBrûleur à flamme TripleTier Avec anneau InstaWok RéglageAlignement des chapeaux de brûleur Brûleursde surfaceBrûleur à flamme TripleTier Ouverture du tube darrivée de gazBrûleur à flamme TripleTier NettoyageCommande Électronique DU Four Style 1 Modèles KGRA806, KGRK806 et KGSA906Style 2 Modèles KGRI801 et KGSI901 Verrouillage descommandes Touches de commande électroniquesAfficheurs du four Mise en marcheCalibrage de la température du four Utilisation DU FourMinuterie Papier d’aluminiumThermomètre à viande Ustensiles DE Recommandations Cuisson RésultatsSonde thermométrique UtilisationÉventdufour Positionnementdesgrillesetdesustensilesde CuissonGrilles Cuisson au four Demi-grille de four avecsection amovibleUstensiles DE Cuisson Utilisation de la demi-grille de four avec section amovibleCuisson par convection Cuisson au grilCuisson au gril à température variable Utilisation du gril à température variableConversion Easyconvect Cuisson au four par convectionCuisson au four par convection Rôtissage par convection RôtissageparconvectionTableau DE Rôtissage PAR Convection ’ALIMENTCuisson au gril par convection Repascompletpar convectionCuisson au gril par convection Mode Sabbat Cuisson minutée Levée du painPour faire lever le pain Réglage de la durée de cuissonProgramme d’autonettoyage Entretien DE LA CuisinièreNettoyage général Boutons DE Commande DE LA Table DE CuissonSurfaces Externes EN Émail Vitrifié Extérieur DE LA Porte DU FourTiroir de rangement Lampes du fourRéinstallation Porte du fourEnlèvement Dépannage Assistance OU Service KitchenAid ne paiera pas pour DelacuisinièrekitchenaidAll rights reserved 9757452

KGRI801 specifications

The KitchenAid KGRI801 is a standout appliance in the world of gas ranges, catering to both amateur cooks and culinary enthusiasts alike. This impressive range combines advanced technology with a classic design, making it a valuable asset in any kitchen.

One of the main features of the KGRI801 is its powerful cooking performance. Equipped with a robust 5-burner setup, this gas range offers diverse cooking options, from simmering delicate sauces to searing meats at high temperatures. The burners include a variety of BTU outputs, providing the flexibility to match the heat intensity to the specific cooking needs. The Even-Heat Technology further ensures that all dishes are cooked uniformly, eliminating cold spots for a perfect culinary experience.

In addition to superior cooking power, the KGRI801 boasts a spacious oven with a generous capacity, allowing users to cook multiple dishes simultaneously. The oven features both bake and broil settings, along with a convection mode designed to circulate heat evenly throughout the oven. This results in faster cooking times and consistently delicious results. The oven's self-cleaning function is another highlight, making maintenance a breeze and ensuring that the appliance remains in pristine condition without the need for harsh chemicals.

Another significant characteristic of the KitchenAid KGRI801 is its user-friendly interface. The control knobs are intuitively placed and designed for smooth operation, allowing for precise temperature adjustments. An LCD display provides clear information on settings, ensuring that cooking processes are easy to monitor.

The KGRI801 does not compromise on aesthetics either. Its sleek stainless-steel finish not only enhances the kitchen's overall look but is also robust and resistant to wear and tear. The design elements, including the professional-style handles and elegant knobs, contribute to both functionality and style.

This gas range is not just about performance; it also emphasizes safety. Features such as a flame failure device and a sturdy oven door provide peace of mind while cooking.

Overall, the KitchenAid KGRI801 gas range is a perfect blend of style, functionality, and technology, making it an essential addition to any kitchen. With its robust features and thoughtful design, it empowers cooks of all levels to create culinary masterpieces.
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