KitchenAid KUDR01TJ Dishwasher Efficiency Tips, Cycle Selection Chart, To check water temperature

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Dishwasher Efficiency Tips

Dishwasher Efficiency Tips

Hot water dissolves and activates the dishwashing detergent. Hot water also dissolves grease on dishes and helps glasses dry spot-free. For best dishwashing results, water must be at least 120°F (49°C) as it enters the dishwasher. Loads may not wash as well if the water temperature is too low.

To check water temperature

1.Run hot water at the faucet closest to your dishwasher for at least 1 minute.

2.Place a candy or meat thermometer in a glass measuring cup.

3.Check the temperature on the thermometer as the water is running into the cup.

4.If the water temperature at the faucet is below 120°F (49°C), have a qualified person raise the water heater’s thermostat setting.

To save water, energy and time, do not rinse dishes before putting them into the dishwasher.

Use the Normal cycle whenever possible. This cycle uses less hot water and energy than other cycles.

Use a delay feature (on some models) to run your dishwasher during off-peak hours. Local utilities recommend avoiding heavy usage of energy at certain times of day.

During the summer, run your dishwasher at night. This reduces daytime heat buildup in the kitchen.

Use an air dry, or an energy-saving dry option whenever possible. Allow longer drying times (overnight) when using these options. Use a rinse aid to improve drying.

Use cycles or options that add extra heat to the wash or rinse portion of the cycle only when needed.

Run your dishwasher with full loads. Run a rinse cycle after meals until the dishwasher is full.

Cycle Selection Chart

Select the wash cycle and options desired. Or press START to repeat the same cycle and options as the previous cycle.

NOTE: If the last cycle you completed was a rinse cycle, the dishwasher will run the last full wash cycle and options that you selected when you press Start.

If the power is off or the door is open for an extended period of time, the Start button memory will default to the Normal cycle with heated drying.

If you do not run the dishwasher daily, close the door to maintain memory.

A “●” shows what steps are in each cycle.

Temperatures indicate where extra heat is added.

Water usage is shown in U.S. gallons/liters.

This model meets the ENERGY STAR® guidelines for energy efficiency.

Cycle time includes dry time. An asterisk ( * ) by the cycle time indicates the cycle time might be longer depending on the temperature of the water entering the dishwasher. The cooler the water, the longer the cycle time. If the water is already hot enough, the cycle time will be as shown.

 

 

Use this cycle for heavily-

 

 

 

 

 

soiled pots, pans,

 

 

 

 

 

 

casseroles, regular

 

Use both detergent

 

 

tableware, and harder than

 

 

normal water conditions.

dispenser

 

 

 

 

 

 

 

 

sections.

 

 

 

 

 

 

 

 

 

 

 

Soil

Pre-

Main

 

Rinse

Rinse

Final

Dry

Time

Water

Level

Wash

Wash

 

 

 

Heated

 

(min)

Usage

Sensed

 

 

 

 

 

Rinse

 

 

(gal/L)

 

 

 

 

 

 

 

 

 

 

 

 

96*

8.8-

Heavy

130°F

140°F

 

 

 

140°F

 

 

10.4

 

(54°C)

(60°C)

 

 

 

(60°C)

 

 

/33-39

 

 

 

89*

6.9/26

Light

130°F

140°F

 

 

 

140°F

 

 

 

 

(54°C)

(60°C)

 

 

 

(60°C)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Use this cycle for loads with

 

 

 

 

 

 

 

 

 

 

normal amounts of food

 

 

 

 

 

soil. (The energy-usage

Use both detergent

 

 

label is based on this cycle.)

 

 

 

 

 

 

 

dispenser

 

 

 

 

 

 

 

 

sections.

 

 

 

 

 

 

 

 

 

 

Soil

Pre-

Main

 

Rinse

Rinse

Final

Dry

Time

Water

Level

Wash

Wash

 

 

or

Heated

 

(min)

Usage

Sensed

 

 

 

 

Purge†

Rinse

 

 

(gal/L)

 

 

 

 

 

 

 

 

 

 

 

 

94*

7.1-8.4

Heavy

 

140°F

 

 

 

140°F

 

 

/27-32

 

 

(60°C)

 

 

 

(60°C)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

79*

5.5/21

Light

 

120°F

 

 

 

140°F

 

 

 

 

 

(49°C)

 

 

 

(60°C)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Use this cycle for pre-rinsed

 

 

 

 

 

 

 

 

 

 

and lightly-soiled loads.

 

 

 

 

 

During the heated dry, the

Use main

 

 

 

heating element cycles on

 

 

 

and off.

 

 

 

detergent

 

 

 

 

 

 

 

 

dispenser section.

 

 

 

 

 

 

 

 

 

Soil

Rinse

Main

 

Rinse

Purge†

Final

Dry

Time

Water

Level

 

Wash

 

 

 

Heated

 

(min)

Usage

Sensed

 

 

 

 

 

Rinse

 

 

(gal/L)

 

 

 

 

 

 

 

 

 

 

 

 

 

79*

7.1-8.6

Heavy

 

120°F

 

 

 

135°F

cycled

 

/27-33

 

 

(49°C)

 

 

 

(57°C)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

71*

5.5/21

Light

 

120°F

 

 

 

135°F

cycled

 

 

 

(49°C)

 

 

 

(57°C)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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Contents Guide d’utilisation et d’entretien UNDERCOUNTER DISHWASHERLAVE-VAISSELLE ENCASTRÉ Use & Care GuideTABLE DES MATIÈRES TABLE OF CONTENTSYour safety and the safety of others are very important DISHWASHER SAFETYBefore Using Your Dishwasher PARTS AND FEATURES Model KUDR01TJLoading Suggestions Using Your New DishwasherSTART-UP GUIDE DISHWASHER LOADINGSURE-HOLD utility shelf Adjustable 2-position top rackLoading the Top Rack FLEXI-FOLD DOWN flexible tinesFLEXI-FLIP-AWAY tines Loading the Bottom RackCULINARY CADDY utensil basket DISHWASHER USELoading the Silverware Basket Detergent DispenserWater Hardness Rinse aid settingRinse Aid Dispenser How much detergent to useTo check water temperature Cycle Selection ChartDishwasher Efficiency Tips Adding Items During a Cycle Changing a Cycle or SettingCanceling a Cycle To clear the indicatorsEnergy Saver Dry Status IndicatorsClean Sani RinseDrying System How the sensor adjusts the cycleWASHING SPECIAL ITEMS Wash SystemTo clean the drain air gap Cleaning Your DishwasherCleaning the exterior Cleaning the interiorDishes are not completely clean TROUBLESHOOTINGFirst try the solutions suggested here and possibly avoid the cost of a service call Dishwasher is not operating properlyWhite spots on cookware with non-stick finish Dishes do not dry completelyDishes are damaged during a cycle NoisesIn the U.S.A ASSISTANCE OR SERVICEIf you need replacement parts For service in CanadaLIFETIME FULL WARRANTY KITCHENAID DISHWASHER WARRANTYONE-YEAR FULL WARRANTY SECOND THROUGH FIFTH YEAR LIMITED WARRANTYVotre sécurité et celle des autres est très importante LA SÉCURITÉ DU LAVE-VAISSELLEIMPORTANTES INSTRUCTIONS DE SÉCURITÉ CONSERVEZ CES INSTRUCTIONSPour un lave-vaisselle branché en permanence Avant d’utiliser le lave-vaisselleINSTRUCTIONS DE MISE À LA TERRE Pour un lave-vaisselle relié à la terre, branché avec un cordonPIÈCES ET CARACTÉRISTIQUES Modèle KUDR01TJConseils de fonctionnement silencieux GUIDE DE MISE EN MARCHEUtilisation de votre nouveau lave-vaisselle Suggestions de chargementPanier supérieur réglable à 2 positions Chargement du panier supérieurTiges flexibles FLEXI-FOLD DOWN Tablette utilitaire SURE-HOLDvers le bas Chargement du panier inférieurTiges FLEXI-FLIP-AWAY Immobiliser les ustensiles de cuisson dans le panier, cavitéRemplissage du distributeur Chargement du panier à couvertsDistributeur de détergent Panier à ustensiles CULINARY CADDYQuantité de détergent Distributeur d’agent de rinçageDureté de l’eau Quantité de détergent à utiliserContrôle de la température de l’eau Conseils d’efficacité pour le lave-vaisselleTableau de sélection de programme Réglage de la quantité d’agent de rinçagePour annuler les indicateurs Annulation d’un programmeChangement d’un programme ou réglage Pour arrêter la vidangePour ajouter des articles Addition de vaisselle durant un programmeSélection d’options Sani Rinse/rinçage sanitaireSystème de séchage Clean/propreIndicateurs d’état d’avancement du programme Système de lavageDispositif de protection contre le débordement LAVAGE D’ARTICLES SPÉCIAUXDÉPANNAGE Essayer d’abord les solutions suggérées ici ellespourraient vous éviter le coût d’une visite de service ENTRETIEN DU LAVE-VAISSELLEApparition d’un résidu blanc à l’avant du panneau d’accès Vaisselle pas complètement nettoyéePrésence de taches sur la vaisselle Résidus de détergent dans la section avec couvercle du distributeurVaisselle endommagée au cours d’un programme ASSISTANCE OU SERVICEPour service au Canada Vaisselle pas complètement sècheGARANTIE COMPLÈTE À VIE GARANTIE DU LAVE-VAISSELLE KITCHENAIDGARANTIE COMPLÈTE DE UN AN GARANTIE LIMITÉE DE LA DEUXIÈME À LA CINQUIÈME ANNÉE INCLUSIVEMENT