Wolfgang Puck BFPR0007 manual Additional Safety Precautions

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HSN_7CupFoodProcManual 4/20/09 10:50 AM Page 3

Additional Safety Precautions

If you have any concerns regarding the performance and use of your appliance, please visit www.wphousewares.com or contact the Wolfgang Puck Consumer Service Line at 800-275-8273.

•Always use extreme care when handling Processing Blades and cutting discs. These are extremely sharp and may cause injury if handled incorrectly. Always store Processing Blades and cutting discs as referenced in the section “Storing Your Food Processor”.

•Unplug from power outlet when not in use, before putting on or taking off attachments, and before cleaning.

•Do not put hot liquids into the food processor, warm liquids are acceptable.

•Avoid contacting moving parts at all times.

•Place the processor bowl onto the base of the processor before fitting any attachments.

•All blades and attachments should be removed with care before cleaning.

•Do not overfill the processor. The maximum level for the 7 cup work bowl is 3 cups of liquid, or 6 cups of solids. The maximum level for the mini-bowl is 1/2 cup of liquid, or 1 cup of solids.

•Always remove the blade before emptying the processor bowl of its contents.

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Contents Wolfgang Puck Important Safeguards Additional Safety Precautions Table of Contents Know Your Food Processor Attachments for Your Food Processor Before Your First Use Assembling Your Food ProcessorAssembling Your Attachments Using Your Food Processor Assembling Your Attachments Using Your Mini BowlStoring Your Food Processor Helpful Hints Care and Cleaning Disassembly of YourProblem Cause TroubleshootingIngredients Appetizers Salads Entreés Potato LatkesBlack and Green Tapenade with Goat Cheese Crostini Spinach Artichoke DipWolfgang’s Vegetable Spring Rolls Panko-Crusted Scallops with Cilantro-Mint Vinaigrette Oven-Dried TomatoesHomemade Potato Chips Savory CrepesBarbecue Chicken Quesadillas Gouda Cheese Fondue Potato Pancakes with Smoked SturgeonGazpacho Gazpacho with Avocado GarnishCrookneck Squash Casserole Ricotta PancakesCurried Chicken Satay with Fresh Mint-Soy Vinaigrette Italian Wedding SoupPizzas Chicken Salad with Avocados and Mint-Soy VinaigretteCalzone with Artichokes Hearts Porcini Mushrooms Brunch Pizza with Scrambled Eggs and Smoked SalmonCaesar Chicken Pizza Cameron’s Four Cheese Pizza Pizza with Caramelized Onions Crispy BaconSauces and Dressings Hot Chinese Mustard Sauce Caesar Vinaigrette Thousand Island Dressing Asian VinaigretteMayonnaise My Russian DressingTartar Sauce Chili and Garlic OilAlmond Pesto Tangerine SauceEasy Microwave Alfredo Wolfgang Puck PestoDough and Crust Mint Soy VinaigretteSpinach Pasta Basic Pasta DoughWhole Wheat Pizza Dough Basic Pizza DoughLemon Shortbread Crust Basic Cookie DoughBread Crumb Topping For Casserole Cheddar Cheese CrustDry Bread Crumbs Cracker Crumb ToppingDesserts Zucchini BreadGranny Smith Apple Pie with Cheddar Cheese Crust TiramisuMakes 8 servings Fresh Peach Melba with Raspberry Sauce Zesty Lemon BarsQuick Carrot Cake Cream Cheese FrostingRecipe Notes Recipe Notes Limited Warranty