Wells WV-FGRW operation manual Limited Warranty Statement

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LIMITED WARRANTY STATEMENT

Unless otherwise specified, all commercial cooking equip- ment manufactured by WELLS MFG. CO. is warranted against defects in materials and workmanship for a period of one year from the date of original installation or 18 months from the date of shipment from our factory, whichever comes first, and is for the benefit of the original purchaser only.

THIS WARRANTY IS THE COMPLETE AND ONLY WAR- RANTY, EXPRESSED OR IMPLIED IN LAW OR IN FACT, INCLUDING BUT NOT LIMITED TO, WARRANTIES OF MERCHANTABILITY OR FITNESS FOR ANY PARTICU- LAR PURPOSE, AND/OR FOR DIRECT, INDIRECT OR CONSEQUENTIAL DAMAGES IN CONNECTION WITH WELLS MFG. CO. PRODUCTS. This warranty is void if it is determined that, upon inspection by an authorized service agency, the equipment has been modified, misused, misap- plied, improperly installed, or damaged in transit or by fire, flood or act of God. It also does not apply if the serial name- plate has been removed, or if service is performed by unau-

thorized personnel. The prices charged by Wells Mfg. Co. for its products are based upon the limitations in this war- ranty. Seller’s obligation under this warranty is limited to the repair of defects without charge by a Wells Mfg. Co. factory authorized service agency or one of its sub-service agen- cies. This service will be provided on customer’s premises for non-portable models. Portable models (a device with a cord and plug) must be taken or shipped to the closest au- thorized service agency, transportation charges prepaid, for service. In addition to restrictions contained in this warranty, specific limitations are shown in the Service Policy and Pro- cedure Guide. Wells Mfg. Co. authorized service agencies are located in principal cities. This warranty is valid in the United States and Canada and void elsewhere. Please con- sult your classified telephone directory, your foodservice equipment dealer or write the Factory Service Department, Wells Manufacturing Company, P.O. Box 280, Verdi, Ne- vada 89439, phone (775) 345-0444 or (888) 492-2782, for information and other details concerning warranty.

SERVICE POLICY AND PROCEDURE GUIDE

ADDITIONAL WARRANTY EXCLUSIONS

1.

Resetting of safety thermostats, circuit breakers, over

 

cleaning schedules, are customer responsibility. Those

 

load protectors, and/or fuse replacements are not

 

miscellaneous adjustments noted are customer

 

covered by this warranty unless warranted conditions

 

responsibility. Proper attention to preventative

 

are the cause.

 

maintenance and scheduled maintenance procedures

2.

All problems due to operation at voltages or phase

 

will prolong the life of the appliance.

 

other than specified on equipment nameplates are

7.

Travel mileage is limited to sixty (60) miles from an

 

not covered by this warranty.

 

Authorized Service Agency or one of its sub-service

 

Conversion to correct voltage and/or phase must be

 

agencies.

 

the customer’s responsibility.

8.

All labor shall be performed during regular working

3.

All problems due to electrical connections not made

 

hours. Overtime premium will be charged to the buyer.

 

in accordance with electrical code requirements

9.

All genuine Wells replacement parts are warranted for

 

and wiring diagrams supplied with the equipment are

 

ninety (90) days from date of purchase on non-

 

not covered by this warranty.

 

warranty equipment. This parts warranty is limited only

4.

Replacement of items subject to normal wear, to

 

to replacement of the defective part(s). Any use of

 

include such items as knobs, light bulbs, air filters;

 

non-genuineWells parts completely voids any

 

and, normal maintenance functions including

 

warranty.

 

adjustments of thermostats, adjustment of micro

10.

Installation, labor, and job check-outs are not

 

switches and replacement of fuses, indicating lights

 

considered warranty and are thus not covered by this

 

and filters are not covered by warranty.

 

warranty.

5.

Damage to electrical cords and/or plug due to exposure

11.

Charges incurred by delays, waiting time or operating

 

to excessive heat are not covered by this warranty.

 

restrictions that hinder the service technician’s ability to

6.

Full use, care, and maintenance instructions supplied

 

perform service are not covered by warranty. This

 

with each machine. Noted maintenance and

 

includes institutional and correctional facilities.

 

preventative maintenance items, such as servicing and

 

 

SHIPPING DAMAGE CLAIM PROCEDURE

NOTE: For your protection, please note that equipment in this shipment was carefully inspected and packaged by skilled personnel before leaving the factory. Upon accep- tance of this shipment, the transportation company assumes full responsibility for its safe delivery.

IF SHIPMENT ARRIVES DAMAGED:

1.VISIBLE LOSS OR DAMAGE: Be certain that any visible loss or damage is noted on the freight bill or express receipt, and that the note of loss or damage is signed by the delivery person.

2.FILE CLAIM FOR DAMAGE IMMEDIATELY: Regardless of the extent of the damage.

3.CONCEALED LOSS OR DAMAGE: if damage is unnoticed until the merchandise is unpacked, notify the transportation company or carrier immediately, and file “CONCEALED DAMAGE” claim with them. This should be done within fifteen (15) days from the date the delivery was made to you. Be sure to retain the container for inspection.

Wells Manufacturing cannot assume liability for damage or loss incurred in transit. We will, however, at your request, supply you with the necessary documents to support your claim.

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Contents 507 Important do not Discard this ManualLimited Warranty Statement Introduction Table of ContentsSpecifications Features & Operating Controls Ventilator Section Description CommentVentilator Section Controls & Indicator Lights Ventilator Section Controls Fryer SectionGriddle and Drawer Warmer Sections Griddle Section Optional Drawer Warmer SectionElectric Shock Hazard Precautions and General InformationFire Hazard HOT Surface Risk DamageBurn Hazard STD Agency Listing InformationOperational Notes Unpacking & Inspection InstallationSetup This is Responsibility Installer Electric Shock Hazard Service Technician Installation NotesElectrical Installation Fire Suppression System Installation Authority Having JurisdictionFilters Installation Filter InstallationDo not Operate Unless the Grease Drip Tray is Installed Grease Drip Tray InstallationInstall Cooking Appliance Components Fryer ComponentsPRE-FILTER Element OperationVentilator Operation Seasoning Standard Griddles Using the GriddleGriddle Operation Preparing the Griddle Surface Chrome Plated GriddlesFryer Operation Hot SurfaceDrawer Warmer Operation when provided Heating OptionsCleaning Cleaning InstructionsVentilator Section Cleaning Instructions PreparationPreparation Fryer Section Cleaning InstructionsCleaning FrequencyElectrical Shock Hazard Griddle Cleaning InstructionsPrecautions Heat and Smoke HazardFrequency Drawer Warmer Cleaning InstructionsPrecautions ToolsOIL Disposal Maintenance InstructionsFryer Disposal of Used OIL Fryer Periodic Cleaning Drawer Warmer Adjustments and Lubrication Troubleshooting Suggestions Symptom Possible Cause Recommended RemedyAnsul Health Hazards Page Page Maintenance Schedules Fire HazardDescription Service Parts & Service

WV-FGRW specifications

Wells WV-FGRW is a prominent and innovative water treatment solution designed to meet the evolving demands of water quality and conservation. This state-of-the-art facility is a paradigm of modern engineering, leveraging advanced technologies to ensure that residents and industries alike receive clean, safe, and reliable water supply.

One of the standout features of Wells WV-FGRW is its use of cutting-edge filtration systems. These systems employ multiple stages of filtration, including sand, activated carbon, and membrane filtration, to effectively remove contaminants such as sediments, chemicals, and biological pathogens. This multi-barrier approach not only enhances water purity but also improves the overall taste and odor of the water.

Additionally, the facility integrates real-time monitoring technologies, utilizing sensors and automated data analysis to track water quality parameters continuously. This enables the staff to respond promptly to any fluctuations in water quality, ensuring a swift resolution to potential issues. Such proactive management significantly reduces the risks linked to waterborne diseases and maintains regulatory compliance.

Wells WV-FGRW is also designed with sustainability in mind. Energy-efficient technologies power the treatment processes, minimizing the ecological footprint. Solar panels and other renewable energy sources contribute to a significant portion of the operational energy needs, demonstrating a commitment to environmental stewardship.

Furthermore, the facility employs an advanced chemical dosing system to effectively manage disinfection processes. Utilizing technologies like ultraviolet (UV) light and ozone treatment, the facility achieves an efficient, non-toxic method of disinfecting water, reducing reliance on harsh chemicals.

Another key characteristic of Wells WV-FGRW is its commitment to community involvement and education. The facility frequently conducts workshops and tours for local schools and organizations to raise awareness about water conservation and the importance of maintaining clean water sources.

In conclusion, Wells WV-FGRW exemplifies excellence in water treatment, showcasing an array of modern technologies and a firm dedication to sustainability and community engagement. With its innovative approach to managing water resources, the facility stands as a vital asset for the local community, ensuring a safe and reliable water supply for generations to come.