Wells WV-FGRW operation manual Maintenance Instructions, Fryer Disposal of Used OIL, OIL Disposal

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MAINTENANCE INSTRUCTIONS

FRYER - DISPOSAL OF USED OIL

DANGER: BURN HAZARD

Contact with hot oil will cause severe burns. Allow the fryer to cool before cleaning. Always wear protective clothing and heat resistant gloves when handling hot oil.

PREPARATION

Turn temperature control to OFF

 

Allow fryer to cool completely before draining

FREQUENCY

Daily, or as needed

TOOLS

Container for disposal of used oil.

 

 

 

 

OIL DISPOSAL

 

1.Turn temperature control to OFF.

2.Allow the oil to cool to a safe temperature (120ºF or 50ºC).

3.Raise the element head and lift the frypot out of the fryer by the frypot handles.

4.Dispose of the used oil in an approved oil disposal receptacle, or filter the oil for reuse.

5.Wipe the frypot and reinstall in the fryer.

Procedure is complete.

CAUTION:

Burn Hazard

Allow fryer to cool completely before draining.

CAUTION:

Slip and Fall

Hazard

Clean up oil spills immediately. Slipping in oil can cause injury.

CAUTION:

Health Hazard

Clean up oil spills immediately. Oil provides an environment for the growth of bacteria, which presents a health hazard.

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Contents 507 Important do not Discard this ManualLimited Warranty Statement Introduction Table of ContentsSpecifications Features & Operating Controls Ventilator Section Description CommentVentilator Section Controls & Indicator Lights Ventilator Section Controls Fryer SectionGriddle and Drawer Warmer Sections Griddle Section Optional Drawer Warmer SectionElectric Shock Hazard Precautions and General InformationFire Hazard HOT Surface Risk DamageBurn Hazard STD Agency Listing InformationOperational Notes Unpacking & Inspection InstallationSetup This is Responsibility Installer Electric Shock Hazard Service Technician Installation NotesElectrical Installation Fire Suppression System Installation Authority Having JurisdictionFilters Installation Filter InstallationDo not Operate Unless the Grease Drip Tray is Installed Grease Drip Tray InstallationInstall Cooking Appliance Components Fryer ComponentsPRE-FILTER Element OperationVentilator Operation Seasoning Standard Griddles Using the GriddleGriddle Operation Preparing the Griddle Surface Chrome Plated GriddlesFryer Operation Hot SurfaceDrawer Warmer Operation when provided Heating OptionsCleaning Cleaning InstructionsVentilator Section Cleaning Instructions PreparationPreparation Fryer Section Cleaning InstructionsCleaning FrequencyElectrical Shock Hazard Griddle Cleaning InstructionsPrecautions Heat and Smoke HazardFrequency Drawer Warmer Cleaning InstructionsPrecautions ToolsOIL Disposal Maintenance InstructionsFryer Disposal of Used OIL Fryer Periodic Cleaning Drawer Warmer Adjustments and Lubrication Troubleshooting Suggestions Symptom Possible Cause Recommended RemedyAnsul Health Hazards Page Page Maintenance Schedules Fire HazardDescription Service Parts & Service

WV-FGRW specifications

Wells WV-FGRW is a prominent and innovative water treatment solution designed to meet the evolving demands of water quality and conservation. This state-of-the-art facility is a paradigm of modern engineering, leveraging advanced technologies to ensure that residents and industries alike receive clean, safe, and reliable water supply.

One of the standout features of Wells WV-FGRW is its use of cutting-edge filtration systems. These systems employ multiple stages of filtration, including sand, activated carbon, and membrane filtration, to effectively remove contaminants such as sediments, chemicals, and biological pathogens. This multi-barrier approach not only enhances water purity but also improves the overall taste and odor of the water.

Additionally, the facility integrates real-time monitoring technologies, utilizing sensors and automated data analysis to track water quality parameters continuously. This enables the staff to respond promptly to any fluctuations in water quality, ensuring a swift resolution to potential issues. Such proactive management significantly reduces the risks linked to waterborne diseases and maintains regulatory compliance.

Wells WV-FGRW is also designed with sustainability in mind. Energy-efficient technologies power the treatment processes, minimizing the ecological footprint. Solar panels and other renewable energy sources contribute to a significant portion of the operational energy needs, demonstrating a commitment to environmental stewardship.

Furthermore, the facility employs an advanced chemical dosing system to effectively manage disinfection processes. Utilizing technologies like ultraviolet (UV) light and ozone treatment, the facility achieves an efficient, non-toxic method of disinfecting water, reducing reliance on harsh chemicals.

Another key characteristic of Wells WV-FGRW is its commitment to community involvement and education. The facility frequently conducts workshops and tours for local schools and organizations to raise awareness about water conservation and the importance of maintaining clean water sources.

In conclusion, Wells WV-FGRW exemplifies excellence in water treatment, showcasing an array of modern technologies and a firm dedication to sustainability and community engagement. With its innovative approach to managing water resources, the facility stands as a vital asset for the local community, ensuring a safe and reliable water supply for generations to come.