Waring CO1500B manual Cheddar corn soufflÉ

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mixture. At this point you can bake them immediately or refrigerate them until ready to bake (overnight).

Turn oven to 375°F on convection bake.

Arrange potatoes on foil-lined (sprayed with cooking spray) baking tray only. Note: No other parts of the oven may be covered with metal foil. Bake in position 1 (bottom rack position) uncovered until tops are golden brown and the potatoes are warmed through, 25 to 30 minutes. If potatoes are cold from the refrigerator, add

5 minutes to baking time. Remove from oven and serve hot.

Nutritional information per serving:

Calories 369 (25% from fat) • carb. 54g • pro. 17g • fat 10g

sat. fat 4g • chol. 31mg • sod. 498mg

cheddar corn soufflÉ

Makes one 8-cup soufflé

5tablespoons unsalted butter, plus extra for soufflé dish

5 eggs, separated in two mixing bowls

11⁄2 cups corn (3 ears with husks; see Note)

11⁄2 cups whole milk

1⁄2 cup unbleached, all-purpose flour plus extra for dusting soufflé dish

2cups grated sharp Cheddar

1teaspoon kosher salt

1⁄2 teaspoon fresh ground pepper dash of hot sauce

Preheat oven to 350°F on convection bake with baking tray in position 1 (the bottom position).

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Contents INSTRUCTION/RECIPE Book Read ALL Instructions Important SafeguardsFor Household Commercial USE Contents Short Cord Instruction Introduction Parts and accessoriesPower Indicator Light Red TimerOven Temperature Ready Indicator Light Green Function Control Knob and General Function Guidelines Temperature Control KnobBake Convection BakeHandgrip Wire RacksRotisserie Spit Rotisserie SkewersTempered-Glass Door Before using your ovenBaking Tray Interior Light not shown Rear Heating Element Circular typeFunction guidelines Rotisserie Trussing a chicken Page Roast Bakeware Reference Guide Oven Rack Position DiagramTips and Hints Brining Some examples of potential flavor combinations areFinished Cooking Temperatures Beef/Lamb Use and carePork PoultryRemoving the Oven Light Cover Installing and Replacing Oven LightReplace the Oven Light Cover Install or Replace the Oven LightReference Charts Pastry Recipes ITALIAN-STYLE Meatloaf Wrapped in Bacon Rosemary chicken with garlic Hoisin-glazed cornish hens Rotisserie pork loin with sage-garlic rub Rotisserie garlic eye round Page Cod with ginger lime crust Braised short ribs Salmon with honey soy glazePage Roasted root vegetables BrocColi and cheddar twice-baked potatoes Cheddar corn soufflÉ Page Spring vegetable quiche Page To bake French bread/rollsFor baguettes For loafFor rolls Honey wheat rolls Focaccia romana Blueberry cinnamon pecan muffins Banana Walnut Loaf Cake Lemon Meringue Pie Page Pecan Pie PÂte BrisÉe Pie Pastry Mile-High Apple Pie Page Chocolate SoufflÉ Cake Page IB-7896

CO1500B specifications

The Waring CO1500B is a high-quality countertop convection oven designed to meet the demands of modern kitchens, whether in commercial or residential settings. Offering versatility and efficiency, this model is a favorite among chefs and home cooks alike.

One of the standout features of the Waring CO1500B is its convection technology, which ensures even cooking by circulating hot air throughout the oven. This innovative system not only speeds up cooking times but also allows for better browning and crisping of food, resulting in perfectly baked dishes. The convection fan operates quietly and efficiently, making it a great addition to any kitchen environment.

The oven boasts a spacious capacity, allowing users to cook multiple dishes at once. With a maximum temperature of 450 degrees Fahrenheit, it can handle a wide range of cooking tasks, from baking and roasting to broiling and toasting. The interior is designed to accommodate two full-sized sheet pans, significantly increasing cooking output without sacrificing performance.

User-friendliness is another hallmark of the Waring CO1500B. It features a simple control panel with easy-to-read dials for temperature and time settings, allowing for precise adjustments with minimal effort. The oven also includes a 60-minute timer with a bell signal, ensuring that users can keep track of their cooking without having to constantly monitor their dishes.

Safety features are an important consideration, and the Waring CO1500B does not disappoint. It is equipped with a cool-touch door handle and a tempered glass window that allows for easy monitoring of the cooking progress without opening the oven. The sturdy construction and non-slip feet ensure stability during operation, further enhancing safety in the kitchen.

Cleaning the Waring CO1500B is straightforward, thanks to its removable crumb tray and non-stick interior. This design minimizes maintenance time, allowing users to focus on preparing delicious meals.

With its blend of advanced technology, thoughtful design, and user-centric features, the Waring CO1500B is an excellent choice for anyone looking to elevate their cooking experience. Whether baking cookies, roasting meats, or creating gourmet meals, this convection oven proves itself to be a reliable and efficient kitchen companion.
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