Kenwood BM260 manual Hhh & Eee

Page 29

troubleshooting guide (continued)

PROBLEM

POSSIBLE CAUSE

SOLUTION

MACHINE MECHANICS

	23.	E:01 appears on	• Oven chamber too hot.	• Unplug and allow to cool down for 30
		display and machine		minutes.
		cannot be turned on.

24.		H:HH & E:EE	• Bread machine is malfunctioning.	• See “Service and Customer care”
		appears in displayand	Temperature sensor error	section.
		machine doesnotoperate.

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Image 29

Contents BM260 Br ck bt bs br Bm bnbo bp Page 500g 750g 1kg Before using your Kenwood appliance SafetyBefore using your bread maker for the first time Before pluggingBt program status indicator On/off switchHow to measure ingredients refer to illustrations 3 to KeyAlways use oven gloves as the pan handle will be hot Using your Bread MakerBread/dough program chart Light Medium Dark Crust ColourCrust Colour Light Medium Dark French StyleWholewheat Brioche Sweet Keep Warm Delay Care and cleaning Br delay timerPower interruption protection French Styled Bread Premium White BreadWholemeal Bread Ingredients 500g 750g 1KgCrust Colour Gluten Free MixesLoaf 500g 750g 1Kg Marmalade Cake Gluten Free BreadIngredients Loaf Ingredients 1KgDough 1Kg 750g Bread rollsIngredients 1Kg 750g Ingredients Makes 2 Makes 1 30cm Pizza DoughIngredients 450g Jam Summer Fruit JamPacket mixes Ingredients Yeast Fats and oilsLiquid Storing Adapting your own recipesRemoving, slicing and storing bread General hints and tips Loaf Size and Shape Troubleshooting guideBread Texture PAN Problems HHH & EEE UK only Guarantee Service and customer careDesigned and engineered by Kenwood in the UK Made in China