Hobart HBA2E, HBA2G manual Programming the Oven, Single Step Programming

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PROGRAMMING THE OVEN

Single Step Programming

The program menu stores up to 99 programs that can be recalled by number when needed. A program is a set of baking instructions (temperature, bake, steam and airflow delay settings) that the operator defines for any baking operation.

1.With the oven in the OFF mode, press and hold the UP arrow in the STEPS section. While pressing and holding the UP arrow, press the POWER ON OFF button for 3 seconds. When the beep sounds, the oven is in program mode.

2.Press the PROGRAM UP or DOWN arrows until the program number that is desired is displayed.

3.Press the TEMP UP or DOWN arrows to enter the desired temperature.

4.Set the Bake, Steam, Delay Airflow and Vent settings:

•Press the UP or DOWN arrows next to BAKE TIMER to enter the desired time.

•Press the UP or DOWN arrows next to STEAM TIMER to enter the desired time.

•Press the UP arrow next to AIRFLOW DELAY to enter the desired time.

NOTE: Steam and airflow delay settings are optional and can be left at 0 if desired.

•Press the VENT button to vent the cavity for the entire time of the step. When step is complete, vent will close.

5.To store the program, press the PROGRAM UP or DOWN arrows to move to the next program number or press the POWER ON OFF button to exit the program mode. To store additional program settings, repeat steps 2 to 4.

6.Record program numbers, and product associated with them, on the bake card supplied with the oven.

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Contents Pera Important for Your Safety For Your SafetyModel HBA Rack Oven Table of Contents Installation GeneralOperation HBA Standard Controls HBA Controls StandardPower Control Guide StandardOven Preheat Basic OperationUnloading Procedure Loading ProcedureOperational Hints HBA Advanced Controls HBA Controls Advanced Timer Control Guide AdvancedAuto On/Off Timer StepOven Preheat Loading Procedure BACK-UP Control Operation Optional Programming the Oven Single Step ProgrammingMulti-Step Programming Changing the Programs Using the Programs Program HintsChanging Items in Setup Mode Entering Setup ModeCustomized Operation Setup Guide Setup Number Setup Item DisplayShutdown Cleaning Maintenance Preventive MaintenanceService and Parts Information GeneralTroubleshooting Owner Preventive Maintenance ProcedurePreventive Maintenance Procedure Burners will not Light on GAS OvenRack Lift and Rotation Assemblies Inspect Door Components Inspect Cavity Vent Inspect Air LouversVisually Inspect Electrical Connections Verify Ignition Module Safety Lockout Functions Gas Only LED Diagnostic Indicator CodesVerify Operation of Steam Copy AS Needed Form 34757 Rev. a Nov

HBA2G, HBA2E specifications

The Hobart HBA2E and HBA2G are two innovative countertop dishwashers designed to meet the needs of busy commercial kitchens. Both models are engineered to streamline the dishwashing process, enhance productivity, and ensure optimal hygiene in food service environments.

The HBA2E model features a compact and space-efficient design, making it ideal for establishments with limited kitchen space. Its impressive capacity allows for the washing of up to 30 racks per hour. This high throughput is complemented by a powerful wash system that ensures thorough cleaning of various types of dishes, glassware, and utensils. The HBA2E incorporates advanced cleaning technologies that utilize a combination of spray arms, high water temperatures, and specially engineered detergents to achieve sparkling results.

On the other hand, the HBA2G model is designed for high-volume applications where speed and efficiency are paramount. It can handle up to 45 racks per hour, effectively doubling the output compared to its counterpart. This model employs a unique wash and rinse system that utilizes smart technology to optimize water usage while maintaining sanitation standards. Both units are equipped with state-of-the-art filtration systems that minimize the risk of soil redepositing on clean dishes.

Key features of the HBA2E and HBA2G include user-friendly controls, allowing operators to select wash cycles easily. The digital display shows cycle status and maintenance reminders to ensure optimal performance. Both models are constructed from durable stainless steel, providing longevity and resistance to the rigors of commercial use.

Safety has not been overlooked, with features such as automatic door locking during operation to prevent accidents. Additionally, both models are designed for ease of maintenance, with accessible components for quick troubleshooting and repairs.

Among the standout characteristics of both the HBA2E and HBA2G is their energy-efficient operation. They are designed to reduce water and energy consumption, aligning with sustainable practices increasingly prioritized in the food service industry. These dishwashers not only help businesses save on utility costs but also contribute to a lower environmental impact.

In summary, the Hobart HBA2E and HBA2G dishwashers are ideal solutions for commercial kitchens seeking efficiency, reliability, and performance. With their advanced technologies, high throughput capabilities, and user-friendly features, they stand out as excellent choices for establishments aiming to enhance their dishwashing operations.
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