Frymaster Y/KSCF/C/HC18G Electrical Connections, Safety Switches, Fryer with KFC-1 Computer

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Y/KSCF/C/HC18G HIGH EFFICIENCY COOL ZONE SERIES GAS FRYERS

CHAPTER 3: INSTALLATION INSTRUCTIONS

3.7 Electrical Connections

DANGER

This fryer is equipped with a three-prong (grounding) plug for protection against electrical shock and must be plugged directly into a properly grounded, three-prong receptacle. DO NOT CUT, REMOVE, OR OTHERWISE BYPASS THE GROUNDING PRONG ON THIS PLUG!

DANGER

This appliance requires electrical power for operation. Place the gas valve in the OFF position in case of a prolonged power outage. Do not attempt to operate this appliance during a power outage.

Refer to the rating plate and wiring diagram located inside the front door. The fryer is equipped with a 120VAC/60Hz system for USA/Canada/Mexico operations. All electrically operated appliances must be electrically grounded in accordance with local codes or, in the absence of local codes, with the National Electrical Code (ANSI/NFPA 70) or the Canadian Electrical Code (CSA C22.2). Do not cut or remove the ground prong from the power cord plug. Do not attempt to use this appliance in a power outage.

3.8 Safety Switches

A.Fryer with KFC-1 Computer

NOTE: For FAST-equippedfryers, see the Fast manual for operation instructions.

This fryer/filter system is equipped with a drain valve safety switch and a frypot float-switch on each of the two-batteried fryers. Drain-valve safety switches de-energize the control circuit during the filter process, thus providing an additional safety feature. Always leave the computer ON when filtering.

The KFC-1 computer monitors cooking operations. The computer logs the number of cook sequences and locks out the cook cycle after a preset number is reached. The drain-valve must be opened, the oil must be filtered, and the drain-valve closed before the KFC-1 computer will allow a cook cycle. After filtering, always allow the frypot to refill with oil and heat to setpoint before engaging a cook cycle.

See the accompanying KFC-1 SMS Cooking Computer User Manual for more detailed information.

3-9

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Contents 8196329 Page Page KSCF/C/HC18G Cool Zone Gas Fryers After Purchase Ordering PartsSafety Information Service InformationController Information Safety Information Service Personnel General Receiving and Unpacking EquipmentIf your equipment arrives damaged Principles of Operation Pre-InstallationRating Plate Australian installations must meet ANSI/NFPA #70Equipment Installed at High Altitudes Air Supply and VentilationRestraining the Fryer Page Leg and Caster Installation Installing the FryerGeneral Installation Leveling the FryerLegs Only Installing Optional Swivel CastersRigid Casters Only Gas Connections Manual Shut-off Valve Rigid ConnectionsRegulating Gas Pressure Flexible Couplings, Connectors and Casters Adjustments/Adaptation To Different Gases Gas Conversion Procedures GAS Supply for Which IT is not ConfiguredElectrical Connections Safety SwitchesFryer with KFC-1 Computer Microswitch is located on the red handle at the drain valve Return system Initial Cleaning Before Startup Final PreparationDrop Pilot lighting procedures Standing Pilot Start-Up ProceduresGeneral Use Pilot lighting procedure Electronic Ignition Filtering See for detailed filtration proceduresClosing Filter Preparation Filter Powder Filter PaperFilter Preparation Page Filter Operations Remove large debris floating in the oil Removing support grid from frypot prior to draining Filter Operations Filter Operations Page Daily WeeklyPeriodic/Annual Built-in FiltrationPeriodic/ Annual Stainless SteelIntroduction Fryer Troubleshooting PressedCont Burner Tube Remains after closing drain Main burner malfunctions Filtration System Troubleshooting Pump wont StartWiring Diagrams Fast controller Non-CE Fast Controller CE Fast Controller India KFC-1 Controller This page Intentionally Left Blank Service Hotline

Y/KSCF/C/HC18G specifications

The Frymaster Y/KSCF/C/HC18G is a modern deep fryer designed for high volume cooking, particularly suited for the fast-paced demands of commercial kitchens. With its robust engineering and innovative technologies, this fryer delivers exceptional performance, ensuring efficiency and consistency in food quality.

One of the standout features of the Frymaster Y/KSCF/C/HC18G is its high-capacity frying capability. Designed to accommodate large batches, it can hold significant amounts of oil, allowing for the frying of various foods simultaneously, thus optimizing cooking times. This fryer is ideal for establishments that requires consistent output, such as restaurants, cafeterias, and food trucks.

The Y/KSCF/C/HC18G incorporates advanced oil filtration technology, which is crucial for maintaining the quality of the frying oil over extended periods. This system automatically filters oil during idle times and prior to cooking cycles, removing food particles and prolonging the life of the oil, ultimately leading to cost savings for businesses. The filtration process also contributes to better-tasting foods by reducing the build-up of unwanted residues.

Another innovative characteristic of this fryer is its precise temperature control. The Frymaster Y/KSCF/C/HC18G utilizes a digital control system that allows operators to set and monitor cooking temperatures accurately. This feature helps achieve optimal frying conditions for different food types, ensuring that items are cooked evenly and to the desired crispness.

Energy efficiency is another important aspect of the Frymaster Y/KSCF/C/HC18G. Equipped with high-performing heating elements, this fryer heats up quickly and maintains temperature consistently, reducing energy consumption. Features such as programmable cook times and automatic shut-off further enhance energy efficiency, contributing to lower operational costs.

Safety is paramount in commercial kitchens, and the Frymaster Y/KSCF/C/HC18G is designed with multiple safety features. It includes an automatic safety shut-off system that activates if the fryer reaches dangerously high temperatures, thereby preventing overheating and potential hazards.

In summary, the Frymaster Y/KSCF/C/HC18G is an outstanding deep fryer that combines high capacity, efficient oil filtration, precise controls, energy-saving features, and robust safety mechanisms. It is an ideal choice for operators seeking reliability and excellence in their frying operations, ensuring that they can meet customer demands without compromising on quality.
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