Jenn-Air SVD48600 manual Never Leave Grill Unattended During Grill Operation

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Before the first use, wash your new grillgrates in hot soapywater, rinseand dry. Then "season"the surface by wiping on a thin coating of cookingoil. Remove excess oil by wipingagain with another paper towel. This procedureshouldbe repeatedwhen: a) cleaningin the dishwashersince the detergent may remove

seasoning,or b) anytime a sugar-basedmarinade(forexample, barbecue sauce) is going to be used.

Use nonmetallic spatulas or utensils to prevent damaging the Excalibur ® nonstick grill grate finish.

Preheat the grirl on Hi for 5 minutes. Preheating improves the flavor and appearance of meats and quickly sears the meat to help retain the juices.

Excessive amounts of fat should be trimmed from meats. Some fat is necessary to produce the smoke needed for that smoked, "outdoor" flavor. However, excessive fat can create cleaning and flare-up problems.

Allowing excessive amounts of grease or drippings to constantly flame voids the

warranty on the grill grates. Excessive flare-ups indicate that either the grill interior needs to be cleaned or that excessive amounts of fat are in the meat or the meat

was not properly trimmed.

Grease drippings will occasionally ignite to produce harmless puffs of flame for a second or two. This is a normal pad of the cooking process.

NEVER LEAVE GRILL UNATTENDED DURING GRILL OPERATION.

Should excess grease cause sustained flare-up 1. Turn on FAN manually.

2. Immediately turn grill control knobs to Off position.

3. Remove meat from grill.

IMPORTANT

Do not use aluminumfoil insidethe grillarea.

Do not use ehamoal or woodchips in the grillarea.

Do not allowburner basin to become overloadedwith grease. Clean after each use.

Do not covergrates completelywith meat. Leave air space betweeneach steak, etc. to allowproperventilationas well as preventflare-ups.

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Contents EmJENN-AIR What to do if YOU Smell GAS Jenn-Air Customer Assistance Appliance Usage Read before operating your range Fire Hazard Page Important Safety Notice and Warning Date Purchased Air Grille Ve ntilation System To adjust surface burner air shutter some models Rec essat cent ero f v alve st em and engag e Bl ad e with slo t in a djustingsc rewE p rop er fla m e siz e a t M eal se ttin g Damage to these areas Food To Install Burner Module To Install Grill Module To Remove Grill ModuleNever Leave Grill Unattended During Grill Operation Page Page Grill Burner Porcelain Burner BasinGrease Container To program Function PadsNumber Pads Oven Light Pad Control PanelPage For recommendationsfor specificfoods Different Racks Page To set Timer To cancel TimerI000 To set oven to start immediately and shut off automatically1g3o o Page IcooKSS For ConventionalBake use the Bake PadUse convectionbakingfor breads, cakes, cookies and pies Page Preheating is not necessary Page Convect Roasting Frozen to Finish Here are a few examples of times and temperatures KVE Use the Convect Roast Pad for best results00 H. L= Page Do not Attempt to CLEAN, RUB, or Applywater to Gasketon Oven To set oven to start cleaning immediately Omit steps 4 & 5 if you wish cleaningto begin immediatelyZoo To cancel self-clean Touch Cancel Off Pad Page Page Page Page To adjust Griddle Model AG302 Wok- Model AO142If ventilation system is not capturing smoke efficiently Check rack position Voltage into house may be low JENN-AIR If baking results differ from previous oven
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