Defrosting Main oven
Remove the food from its packaging and place it in a suitable dish on the wire grill.
Please observe the instructions on the packaging.
The defrosting times depend on the type and amount of food.
Meal | Accessories | Level | Type of | Temperature |
|
|
| heating | in °C |
Frozen foods* | Wire rack | 2 | ˜ | The temperature |
e.g. cream gateaux, cream cakes, cakes with |
|
|
| selector remains |
chocolate or icing, fruit, chicken, sausages and meat, |
|
|
| switched off |
bread, rolls, pastries and other baked goods. |
|
|
|
|
*Cover frozen food with microwave foil. Place poultry onto the plate with the breast side down.
Drying Main oven
Only use perfectly fresh fruit and vegetables, and wash them thoroughly.
Allow the food to drain well and dry it yourself.
Line the universal pan and wire rack with baking paper or greaseproof paper.
Meal | Level | Type of | Temperature | Cooking time in |
|
| heating | in °C | hours |
|
|
|
|
|
600 g apple rings |
| 2+4 |
800 g sliced pears | 2+4 | |
|
|
|
1.5 kg prunes or plums | 2+4 | |
|
|
|
200 g fresh herbs, washed | 2+4 |
˜ |
| 80 |
| Approx. 5 |
|
˜ | 80 |
| Approx. 8 |
| |
|
|
|
|
| |
˜ |
| 80 |
| Approx. | |
˜ | 80 |
| Approx. 1 / |
| |
|
|
| 1 | 2 |
Note | Very moist fruit or vegetables should be turned |
| several times. Once dried, remove the food from the |
| paper immediately. |
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