Bosch Appliances HBN 43M 550 A manual Test dishes for the main oven

Page 51

Test dishes for the main oven

refering to EN 60350.

Baking

Food	Dish and notes	Shelf	Cooking	Temp. °C Cooking
		position	method	time min

Small cakes		baking tray		3		t
Small cakes		baking tray	3			˜
(preheat oven)		baking tray + universal pan*	1+3			˜

Fatless sponge		baking tin	2			t
cake		(dark coated)

160-180

150-170

150-170

150-170

25-35

25-35

30-40

30-40

Apple pie	2 wire racks + 2 tinplate	2+4			˜	180-200		75-85
	springform cake tins		placed
	l 20 cm		diagonally

	1 wire racks + 2 tinplate		1 in the		t	190-210		70-80
	springform cake tins		centre
	l 20 cm		alongside
			one another

*When baking on two levels, use the universal pan provided, at shelf position three.

Grilling

Food		Dish and notes		Shelf		Cooking		Grill setting		Cooking
				position		method				time min
White bread		wire rack	5			x		Setting 3	1-2
(preheat oven 10 min)

Beefburger*		wire rack	4			x		Setting 3	25-30

*Turn the burgers over after 12-15 min. Insert the universal pan at level 1.

51

Image 51

Contents HBN 43M 550 a Page Table of contents Tips for roasting and grilling Acrylamide in food What can you do? Before installation Safety informationImportant information BSH Reasons for damageControl panel Your new cookerFunction selector Main oven Temperature selector Main ovenFunction selector Mini oven Temperature selector Mini ovenPush-in control knobs Control buttons and display panelTypes of heating Page Types of heating Mini oven Oven and shelving accessories Optional accessories may be purchased from Page Page Heating up the oven Before using for the first timePre-cleaning the accessories Cooling fanSetting procedure Setting the ovenIf the oven is to switch off automatically Main oven If the oven is to switch on and off automatically Main oven Rapid heating Main oven Setting procedureTime Timer Basic setting Function Change to Basic settingsChanging the basic settings Main oven Care and cleaning Childproof lock for the main ovenOven exterior Oven Themselves while the oven is in operation. Large Cleaning function Main and Mini oven Cleaning the glass panels Main and Mini oven Main oven Removal Cleaning the rails Seal Accessories Troubleshooting Problem Possible cause Comments/remedyReplacing the oven light After-sales service Packaging and old appliances Cakes and pastries Tables and tipsTemp. C Time Position Method Minutes Food Dish ShelfTemp. C Cooking Position Method Main ovenBaking tips You wish to cook to your own recipeCake collapses Meat, poultry, fish Food Shelf Cooking Grill setting Food Shelf CookingPosition Method Per 1 lb Frozen foods Main oven Tips for roasting and grillingDrying Main oven Defrosting Main ovenPreserving Main oven Fruit in 1-litre jars After bubbling Reheating Energy saving tips Acrylamide in foodWhat can you do? Test dishes for the main oven Food Dish and notes Shelf Cooking Grill settingAssembly Instructions Installation of the built-in oven Page Page 9000 065