Panasonic NN-G463 Safety Precautions, Popcorn, Deep FAT Frying, Foods with Nonporous Skins

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Safety Precautions

Follow These Safety Precautions When Cooking in Your Oven.

IMPORTANT

Proper cooking depends upon the power, the time setting and quantity of food. If you use a smaller portion than recommended but cook at the time for the recommended portion, fire could result.

1) HOME CANNING / STERILIZING / DRYING FOODS / SMALL QUANTITIES OF FOODS

•DO NOT use your oven for home canning. Your oven cannot maintain the food at the proper canning temperature. The food may be contaminated and then spoil.

•DO NOT use the microwave oven to sterilize objects (baby bottles, etc.). It is difficult to keep the oven at the high temperature needed for sterilization.

•DO NOT dry meats, herbs, fruits or vegetables in your oven. Small quantities of food or foods with low moisture content can dry out, scorch or catch on fire if overheated.

2) POPCORN

Popcorn may be popped in a microwave oven corn popper. Microwave pop- corn which pops in its own package is also available. Follow popcorn manu- facturers’ directions and use a brand suitable for the cooking power of your microwave oven.

CAUTION: When using pre-packaged microwave popcorn, you can follow recommended package instructions or use the popcorn pad (refer to page 13). Otherwise, the popcorn may not pop adequately or may ignite and cause a fire. Never leave oven unattended when popping popcorn. Allow the popcorn bag to cool before opening, always open the bag away from your face and body to prevent steam burns.

3) DEEP FAT FRYING

•DO NOT deep fat fry in your microwave oven. Cooking oils may burst into flames and may cause damage to the oven and perhaps result in burns. Microwave utensils may not withstand the temperature of the hot oil, and can shatter or melt.

4) FOODS WITH NONPOROUS SKINS

•DO NOT COOK/REHEAT WHOLE EGGS, WITH OR WITHOUT THE SHELL. Steam buildup in whole eggs may cause them to explode, and possibly damage the oven or cause injury. Reheating SLICED hard-boiled eggs and cooking SCRAMBLED eggs is safe.

•Potatoes, apples, whole squash and sausages are examples of foods with non- porous skins. These types of foods must be pierced before microwave cooking to prevent them from exploding.

CAUTION: Cooking dry or old potatoes can cause fire.

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Contents Safety Information Operation MaintenanceImportant Safety Instructions Installation and Grounding Operating InstructionsMicrowave Oven Safety Your safety and the safety of others are very importantImportant Safety Instructions Important Safety Instructions Glass Tray To Avoid the Risk of ShockPlacement of Oven InstallationRoller Ring Browning DishPower Supply Wiring RequirementsGrounding Instructions TV / Radio InterferenceSafety Precautions PopcornDeep FAT Frying Foods with Nonporous SkinsGlass Tray / Cooking Containers / Foil Paper Towels / ClothsBrowning Dishes / Oven Cooking Bags ThermometersCookware Guide CommentsDescription Oven Components DiagramOrder Form Before cooking One tap clears memory Control PanelDisplay Window Setting the Clock Child Safety LockStarting to Use Your Oven Example To set 1125 a.m. or p.mQuick Min Feature Press Power LevelTo Set Cooking Time Example To keep 2 cups of gravy warmPopcorn Feature RemarksInverter Turbo Defrost Feature Conversion ChartDefrosting Tips & Techniques Example To defrost 1.5 pounds of meatDefrost After Defrosting Food During DefrostingFish and Seafood MeatSensor Reheat Feature Sensor Cook FeatureDo not USE Sensor Reheat Example To cook a 10 oz. Frozen EntréesSensor Cook Chart Casserole Microwave RecipesOmelet Brown Feature Recipe Serving/Weight Suggested Browning TimesSuggested Cooking Times for Manual Brown Example To brown bread for 3 minutesAuto Brown Cook Feature Auto Brown Cook ChartTimer Feature To Use as a Kitchen TimerTo Set Delay Start To Set Stand TimeFood Power Time Directions Microwave ShortcutsBacon To cook VegetablesTo warm Beverage Food Characteristics Cooking Techniques Covering ShieldingCooking time StirringBefore Cleaning After CleaningPossible Cause Remedy Before Requesting ServiceProblem Parts Labor ALL Parts Except Magnetron Tube ONE Year Magnetron Tube Five YearFeature How to Operate Power and TimeTo Set To Cancel Safety Lock Kitchen TimerSpecifications User’s Record12 x 20 x 15 1 2 x 14 1/ 8 x 13 7Instrucciones de Operación Información de SeguridadOperación MantenimientoInformación de Seguridad del Horno de Microondas Su seguridad y la seguridad de otros es muy importanteInstrucciones Importantes DE Seguridad Guarde Estas Instrucciones Advertencia Plato giratorio de cristalAnillo Giratorio Plato DoradorExamine Su Horno Ubicación del HornoInstrucciones de Conexión a Tierra Suministro EléctricoRequerimientos de cableado Interferencia de Radio o TelevisiónSugerencias Utiles Palomitas DE MaízFreir CON Mucha Grasa Alimentos CON Pieles no PorosasBandeja DE CRISTAL/UTENSILIOS DE COCINA/PAPEL Aluminio Toallas DE PAPEL/TELASBandeja DORADORA/BOLSAS Para Cocinar EN Horno TermómetrosComentarios Guía de UtensiliosUtensilio Formulario DE Pedido DescripciónPanel de Control Pantalla indicadora Ventana de VisualizaciónReloj Ejemplo Para ajustar 1125 am o pmReloj NotasMantener Caliente Vez P10 Alto VecesPara descongelamiento P3 MEDIO- Bajo Ejemplo Para mantener 2 tazas de salsa calientesPalomitas de Maíz Notas Para Palomitas DE MaízDescongelación Turbo Inverter Ejemplo Para descongelar 1,5 kg de carneTabla de Conversión Décimos deConsejos y Técnicas de Descongelación continuación Ejemplo Para cocinar 300 g de Entradas Congeladas Ejemplo Para recalentar un plato de comidaDe Recalentamiento por Sensor Tabla de Cocción con Sensor Receta Ración/Peso Consejos CerealSalchichas PapasGuisoe Recetas de MicroondasTortilla Omelete Dorador Tiempo de Coccion sugerido para Dorador ManualFunción Dorador Automático Cuadro Dorador AutomáticoTemporizador Para usar como temporizador en la cocinaPara fijar un tiempo de espera o tiempo de reposo Para programar un comienzo tardíoConsejos Rápidos Alimentos Potencia Tiempo InstruccionesAlimentos Características de Los Alimentos Técnicas para Cocinar continuación Antes DE Limpiar Después DE LimpiarPosible Causa Acción ProblemaAntes de Acudir a Servicio Trabajo PartesUN AÑO Tubo Magnetrón Cinco AñosPara Seleccionar CancelarCaracterística Como opetala Especificaciones Registro de Usuario12 x 20 x 15 1/2 2 x 14 1/8 x 13 7/8