Panasonic NN-G463 operating instructions Brown Feature, Suggested Cooking Times for Manual Brown

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Brown Feature

This feature allows you to brown, crisp, or toast the surface of your food.

Example: To brown bread for 3 minutes

1.	• Press Brown Pad.

Press

2.• Set Cooking Time

using number pads.

3.• Press Start.

➤Cooking time will appear on the

Display Window and begin to count down.

Directions for Browning

When Browning, heat is radiated from the two elements at the top of the oven. The Browning elements do not require pre- heating. Browning is particularly useful for reheating crispy foods such as fried chick- en or chicken nuggets. It is also suitable for hot sandwiches and au gratin dishes.

Place food to be Browned on Wire Rack and place Wire Rack on Glass Tray. A heat-resistant dish can be placed under- neath Wire Rack to catch oil drippings from foods. Press Brown pad, set the time and start the oven.

If needed, the food being Browned can be turned over after half the Browning time has elapsed. When the oven door is opened, the program is interrupted. Carefully take out wire rack using oven mitts, turn the food over, and place it back into oven. Close the door and restart oven. While Browning, the oven door can be opened at any time to check the food.

Wire Rack

Heat-resistant dish

Glass Tray

Caution:

1.Food and accessories will be hot after browning. Use oven mitts when handling.

2.DO NOT use browning dish on wire rack. Browning dish should only be used on glass tray.

Suggested Cooking Times for Manual Brown

	Recipe	Serving/Weight	Suggested Browning Times
(1) Toast Bread		2 slices (2 oz.)	2'30"-4'00" turn over and brown 2'00"-3'00" more

(2)	Melt Cheese Over	1 oz. cheese	2'00"
	Casserole	over casserole

(3)	Crisp Coating of	4 oz. (110 g)	3'30" turn over and brown 3'00" more
	Fried Chicken/Fish

If needed, please use microwave to heat the food first, then use Brown to brown the sur- face of the food.

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Contents Maintenance Safety Information OperationImportant Safety Instructions Installation and Grounding Operating InstructionsYour safety and the safety of others are very important Microwave Oven SafetyImportant Safety Instructions Important Safety Instructions To Avoid the Risk of Shock Glass TrayInstallation Placement of OvenRoller Ring Browning DishWiring Requirements Power SupplyGrounding Instructions TV / Radio InterferencePopcorn Safety PrecautionsDeep FAT Frying Foods with Nonporous SkinsPaper Towels / Cloths Glass Tray / Cooking Containers / FoilBrowning Dishes / Oven Cooking Bags ThermometersComments Cookware GuideOven Components Diagram Order FormDescription Control Panel Display WindowBefore cooking One tap clears memory Child Safety Lock Setting the ClockStarting to Use Your Oven Example To set 1125 a.m. or p.mPress Power Level Quick Min FeatureTo Set Cooking Time Example To keep 2 cups of gravy warmRemarks Popcorn FeatureConversion Chart Inverter Turbo Defrost FeatureDefrosting Tips & Techniques Example To defrost 1.5 pounds of meatDuring Defrosting Defrost After Defrosting FoodFish and Seafood MeatSensor Cook Feature Sensor Reheat FeatureDo not USE Sensor Reheat Example To cook a 10 oz. Frozen EntréesSensor Cook Chart Microwave Recipes OmeletCasserole Recipe Serving/Weight Suggested Browning Times Brown FeatureSuggested Cooking Times for Manual Brown Example To brown bread for 3 minutesAuto Brown Cook Chart Auto Brown Cook FeatureTo Use as a Kitchen Timer Timer FeatureTo Set Delay Start To Set Stand TimeMicrowave Shortcuts Food Power Time DirectionsBacon To cook VegetablesTo warm Beverage Food Characteristics Cooking Techniques Shielding CoveringCooking time StirringAfter Cleaning Before CleaningBefore Requesting Service ProblemPossible Cause Remedy Magnetron Tube Five Year Parts Labor ALL Parts Except Magnetron Tube ONE YearPower and Time Feature How to OperateTo Set To Cancel Safety Lock Kitchen TimerUser’s Record Specifications12 x 20 x 15 1 2 x 14 1/ 8 x 13 7Información de Seguridad Instrucciones de OperaciónOperación MantenimientoSu seguridad y la seguridad de otros es muy importante Información de Seguridad del Horno de MicroondasInstrucciones Importantes DE Seguridad Guarde Estas Instrucciones Plato giratorio de cristal AdvertenciaPlato Dorador Anillo GiratorioExamine Su Horno Ubicación del HornoSuministro Eléctrico Instrucciones de Conexión a TierraRequerimientos de cableado Interferencia de Radio o TelevisiónPalomitas DE Maíz Sugerencias UtilesFreir CON Mucha Grasa Alimentos CON Pieles no PorosasToallas DE PAPEL/TELAS Bandeja DE CRISTAL/UTENSILIOS DE COCINA/PAPEL AluminioBandeja DORADORA/BOLSAS Para Cocinar EN Horno TermómetrosGuía de Utensilios UtensilioComentarios Descripción Formulario DE PedidoPantalla indicadora Ventana de Visualización Panel de ControlEjemplo Para ajustar 1125 am o pm RelojReloj NotasVez P10 Alto Veces Mantener CalientePara descongelamiento P3 MEDIO- Bajo Ejemplo Para mantener 2 tazas de salsa calientesNotas Para Palomitas DE Maíz Palomitas de MaízEjemplo Para descongelar 1,5 kg de carne Descongelación Turbo InverterTabla de Conversión Décimos deConsejos y Técnicas de Descongelación continuación Ejemplo Para recalentar un plato de comida De Recalentamiento por SensorEjemplo Para cocinar 300 g de Entradas Congeladas Receta Ración/Peso Consejos Cereal Tabla de Cocción con SensorSalchichas PapasRecetas de Microondas Tortilla OmeleteGuisoe Tiempo de Coccion sugerido para Dorador Manual DoradorCuadro Dorador Automático Función Dorador AutomáticoPara usar como temporizador en la cocina TemporizadorPara fijar un tiempo de espera o tiempo de reposo Para programar un comienzo tardíoAlimentos Potencia Tiempo Instrucciones Consejos RápidosAlimentos Características de Los Alimentos Técnicas para Cocinar continuación Después DE Limpiar Antes DE LimpiarProblema Antes de Acudir a ServicioPosible Causa Acción Partes TrabajoUN AÑO Tubo Magnetrón Cinco AñosSeleccionar Cancelar Característica Como opetalaPara Registro de Usuario Especificaciones12 x 20 x 15 1/2 2 x 14 1/8 x 13 7/8