Panasonic NE-17723, NE-21523, NE-21521 Heating and Defrosting Time Charts, Table of Contents

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Heating and Defrosting Time Charts

TABLE OF CONTENTS

MICROWAVE BASICS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25

GENERAL GUIDELINES FOR HEATING IN PANASONIC MICROWAVE OVEN. . . . . 25 APPETIZERS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 BAKED GOODS AND DESSERTS. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 BREAKFAST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 FISH AND SEAFOOD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 GRAVIES, SAUCES AND SOUPS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 PLATED MEAT AND POULTRY ENTREES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 RICE AND PASTA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 SANDWICHES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 VEGETABLES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 CASSEROLES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37

Note: All heating times in the following charts are “approximate”. We recommend you test your own recipe items and plating techniques in this oven to establish the correct heating times for your recipe items.

Maximum programmable time for each stage heating is “DEFROST” and “P0”: 30 minutes

others:15 minutes.

Example: For items that cook longer than 15 minutes on 50 % power, please program oven for two or three stage cooking.

For example: To program 35 minutes on 50 %

1st stage:

Program on 50 % 15 minutes

2nd stage:

Program on 50 % 15 minutes

3rd stage:

Program on 50 % 5 minutes

TOTAL TIME on 50 % power is 35 minutes

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Contents Operating Instructions Contents Important Safety Instructions Installation and Grounding Instructions Placement of the OvenWiring Requirements Grounding InstructionsPage Self Diagnostics Failure Code Explanation If a U Appears In The DisplaySlide this up to unlock Power Source Voltage Adjustment How Does The Microwave Work?Outline Diagram This oven is preset at the factory as followsHow to remove How to insertSD Memory Card How to Operate Power Level Selector PADFollow steps 1 to 3 on Press Power Level Selector pad Press Number/Memory pads 1, 0Special Note For both single and 4 stage heating Programmed Heating  N 0ROGRAM 5NLOCKA-ODE N 0ROGRAM ,OCKR-ODE To change the number of memory digitsProgramming NUMBER/MEMORY Pads 2 to 5 stage heating Press Shift A/B/C pad, Number/Memory pads 1Programming Double or Triple Quantity PAD Program Lock 4O !CTIVATET0ROGRAMT,OCK Beep Tone  4O 2ELEASE 0ROGRAM ,OCKPitch of filter cleaning alarm Length of beep tone at the end of heating cyclePitch of beep tone at the end of heating cycle How to erase memory content Program ListAIR Filter Cleaning Cycle Counter 4O Display ALL Cooking Times EVEROUSED  /VEN ,AMP Settings Whenethetdoor ISSOPEN Oven Lamp /VEN ,AMP Blinks AT Thelendnof Heating CYCLE  !DJUSTINGS/VEN ,AMP Brightness DURINGPCOOKINGInstallation Instructions for Stacking InstallationSanitary Counter Top Seal PreparationCleaning Splatter Shield Cleaning the AIR FilterCare of Your Oven Cleaning and Maintenance procedures Do not Operate Empty Do not Heat Bagged ProductsHeating and Defrosting Time Charts Table of ContentsMicrowave Basics General Guidelines for Heating in a Panasonic Microwave OvenAppetizers Seconds per ounce depending on the amount of toppingBaked Goods and Desserts Breakfast French Fish and Seafood GRAVIES, Sauces and Soups Plated Meat and Poultry Entrees Meat and poultry can be reheated successfully in this ovenRice and Pasta RicePre-preparation Microwave Heating Level NE-12523 Pasta Instructions forSandwiches Vegetables Microwave Heating Level NE-12523 NE-17523 NE-21523 NE-17723Vegetable, Fresh-Primary Cooking Instructions for Casseroles Casseroles, Frozen-Heating PreparationLimited Warranty only for U.S.A. and Puerto Rico Page Technical Specifications Bottom UP
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