Belshaw Brothers
616BT
manual
Install
Parts list
Wiring Diagrams
Maintenance
Procedure for Return
Cleaning3
Weight
Email service@belshaw.com
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Contents
Counter Top Fryers
Operator’s Manual
616B & 616BT
Models
Page
EQUIPMENT RECORD
Page
Contents
Sections
Appendixes
Preface
Installing the Fryer
1Installation
Initial Cleaning
Unpacking the Fryer
Moving the Fryer
Thoroughly clean and dry the floor if
Do not touch hot shortening. It can cause serious burns
2Operation
Hot shortening causes severe burns
Air spaces can cause the shortening to overheat and catch on fire
Frying Tips
Cleaning the Exterior Surfaces
Cleaning3
Cleaning the Frying Screen
Cleaning the Kettle
Washing
Calibrating the Thermostat
Calibration of Temperature Indicator
Calibrating The Fryer
To check calibration, use the following steps
Appendixes
A Donut-Making Helps B Electrical Components C Parts Lists
D Wiring Diagram E Limited Warranty
Washing Plungers, Cylinders and Hoppers by Hand
Care, Maintenance and Cleaning Plungers Cylinders and Hoppers
A Donut-Making Helps
Machine Washing Plungers, Cylinders and Hoppers
Tips on Making Quality Cake Donuts
Special Instructions for the care of French Plungers
Temperature Conversion
Ratios of Plunger Sizes to Donut Weights
Calculating Correct Water Temperature
Donut Weight per
Testing the Continuity of the Toggle Switch
B Electrical Components
Testing the Continuity of the Thermostat
Parts Lists
FASTENERS
FIGURE C-1. 616B/616BT FINAL ASSEMBLY
BILL OF MATERIAL
ITEM QTY. PART NO
FIGURE C-2. 616B/616BT HEATER HEAD ASSEMBLY
Wiring Diagrams
MN-1136EN
US/Canada/Mexico Limited Warranty and Return Policy
Return goods must be
Procedure for Return
Exclusions
Please note the following
Type N
Donut Cutter
Operator’s Manual
Page
Email service@belshaw.com
0103 MN-1541EN Belshaw Bros., Inc 1750 22nd Avenue South
Seattle, WA 98144-4590 USA Phone 206 Fax 206 Toll Free 800
Page
Page
Page
Contents
DANGER
Installation1
Installation of Wall Mount
Installation of Fryer Mount
To Assemble the Cutter
Operation2
NOT IMMERSE THIS UNIT TO WASH OR RINSE
Maintenance4
Appendix5
Factory Parts and Repair Service
MN-1541EN
Donut Cutter Type N
Donut Cutter Type N
MN-1541EN
MN-1541EN
Donut Cutter Type N
Donut Cutter Type N
MN-1541EN
Page
Page
NOTE “O” Rings are not used on plungers for Type K Depositors
CARE, MAINTENANCE, and CLEANING INSTRUCTION
for PLUNGERS and HOPPERS
Washing Plungers and Hoppers by Hand
Calculating Correct Water Temperature
Ratios of Plunger Sizes to Donut Weights
Temperature Conversion
TABLES AND FORMULAS USED IN DONUT MAKING
Tips on Making Quality Cake Donuts
Care and Cleaning of Belshaw Cutters and Dispensers
List of Approved Cleaners for Aluminum
Batter Temperature Chart Fahrenheit
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