Belshaw Brothers 616B Moving the Fryer, Do not touch hot shortening. It can cause serious burns

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Moving the Fryer

8.The heater head assembly is equipped with a high temperature limit control. Push the reset button on the back of the heater head if power to the heater elements is cut off.

9.When heating shortening that has solidified, a pocket of shortening may overheat and cause the high temperature limit control to cut power to the elements. Push the reset button to resume heating.

Moving the Fryer

If you ever want to move the fryer to a different workstation, follow this procedure:

1.Turn off the fryer and disconnect it from the power source.

2.Allow the machine and the shortening to cool.

WARNING

Do not touch hot shortening. It can cause

serious burns.

3.Remove the shortening from the fryer as explained in “Removing the Shortening” in Section 3.

WARNING

To avoid burns, falls, other injury, or death, never attempt to move the fryer when it has shortening or other liquid in it.

WARNING

Thoroughly clean and dry the floor if

shortening is spilled. Materials on the floor can cause people to slip or fall, resulting in serious injury or loss of life.

6.Level the fryer and connect it to the power source, as explained in “Installing the Fryer” above.

Belshaw Bros., Inc. 1750 22nd Ave. S. Seattle, WA 98144 Phone 206-322-5474 Fax 206-322-5425

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MN-1136EN

616B & 616BT Counter Top Fryer

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Contents Operator’s Manual 616B & 616BTCounter Top Fryers ModelsPage EQUIPMENT RECORD Page Appendixes ContentsSections Preface 1Installation Initial CleaningInstalling the Fryer Unpacking the FryerDo not touch hot shortening. It can cause serious burns Moving the FryerThoroughly clean and dry the floor if Air spaces can cause the shortening to overheat and catch on fire 2OperationHot shortening causes severe burns Frying Tips Cleaning3 Cleaning the Frying ScreenCleaning the Exterior Surfaces Cleaning the KettleWashing Calibration of Temperature Indicator Calibrating The FryerCalibrating the Thermostat To check calibration, use the following stepsD Wiring Diagram E Limited Warranty AppendixesA Donut-Making Helps B Electrical Components C Parts Lists Care, Maintenance and Cleaning Plungers Cylinders and Hoppers A Donut-Making HelpsWashing Plungers, Cylinders and Hoppers by Hand Machine Washing Plungers, Cylinders and HoppersTips on Making Quality Cake Donuts Special Instructions for the care of French PlungersRatios of Plunger Sizes to Donut Weights Calculating Correct Water TemperatureTemperature Conversion Donut Weight perTesting the Continuity of the Toggle Switch B Electrical ComponentsTesting the Continuity of the Thermostat Parts Lists FIGURE C-1. 616B/616BT FINAL ASSEMBLY BILL OF MATERIALFASTENERS ITEM QTY. PART NOFIGURE C-2. 616B/616BT HEATER HEAD ASSEMBLY Wiring Diagrams MN-1136EN US/Canada/Mexico Limited Warranty and Return Policy Procedure for Return ExclusionsReturn goods must be Please note the followingOperator’s Manual Type NDonut Cutter Page Seattle, WA 98144-4590 USA Phone 206 Fax 206 Toll Free 800 Email service@belshaw.com0103 MN-1541EN Belshaw Bros., Inc 1750 22nd Avenue South Page Page Page Contents DANGER Installation1 Installation of Wall MountInstallation of Fryer Mount To Assemble the CutterOperation2 NOT IMMERSE THIS UNIT TO WASH OR RINSE Maintenance4 Appendix5 Factory Parts and Repair Service MN-1541EN Donut Cutter Type NDonut Cutter Type N MN-1541ENMN-1541EN Donut Cutter Type NDonut Cutter Type N MN-1541ENPage Page CARE, MAINTENANCE, and CLEANING INSTRUCTION for PLUNGERS and HOPPERSNOTE “O” Rings are not used on plungers for Type K Depositors Washing Plungers and Hoppers by HandRatios of Plunger Sizes to Donut Weights Temperature ConversionCalculating Correct Water Temperature TABLES AND FORMULAS USED IN DONUT MAKINGTips on Making Quality Cake Donuts Batter Temperature Chart Fahrenheit Care and Cleaning of Belshaw Cutters and DispensersList of Approved Cleaners for Aluminum