Miele H 4084 BM, H 4086 BM installation instructions Microwave function

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IMPORTANT SAFETY INSTRUCTIONS

￿Only use accessories approved by Miele for use with this machine. Use of other accessories may cause damage and void the warranty.

￿Only use the Miele roast probe supplied with this appliance. If a replacement is necessary it can be ordered from Miele or your Miele dealer.

￿When not in use do not leave the roast probe in the oven, especially when broiling. The high temperatures used for broiling could cause plastic components on the roast probe to melt.

￿Do not lean, sit or place heavy items on the open oven door. The machine may be damaged. The door can hold a max. of 17.5 lbs (8 kg).

￿Do not cover or block any opening on the appliance.

￿Aluminum foil should not be used to line the oven floor. To avoid damage, do not place pots, pans or baking sheets directly on the oven floor.

Microwave function

PRECAUTIONS TO AVOID

POSSIBLE EXPOSURE TO

EXCESSIVE MICROWAVE

ENERGY

Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to damage or tamper with the safety interlocks.

Do not place any object between the oven front and the door or allow soil or cleaner residue to accumulate on sealing surfaces.

Do not operate the oven if it is damaged. It is particularly important that the oven door closes properly and that there is no damage to the:

(1)door (bent), (2) hinges and latches (broken or loosened),

(3)door seals and sealing surfaces.

The oven should not be adjusted or repaired by anyone except properly qualified service personnel.

￿Do not operate the convection microwave oven empty! The oven will be damaged.

￿Be sure to use cookware suitable for the function being used. See "Selecting cookware".

The provided combi rack is specially designed for use in this oven.

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Contents Operating and Installation Contents Contents Children UseTechnical Safety Safety Microwave function Important Safety Instructions Save These Instructions and Review Them Periodically Guide to the oven Guide to the display Display Roast probe Oven accessoriesOven accessories Glass tray with non-tip safety notchesCombi rack Safety and energy saving features Language SettingsClock Temperature F/C TemperaturesOven Light Keypad Tone Timer 1 and TimerVolume Tone OptionsOff Tone Short / LongDo not accept AcceptWarming function Power LevelSeven power levels are available for Four power levels are available for combination functionsFavorites ResetTemperatures SettingsMaterial and shape Selecting cookwareMetal Earthenware ExceptionsGlassware Porcelain chinaRoasting bags Plastics Disposable containersCovering the food Cleaning the appliance Before using the ovenProgramming the oven Heating the oven Set the timer by touching the Delay Start control Turning the oven on and off Using the ovenManually starting a microwave function End Time Selecting cooking timesStart time DurationDeleting entered cooking times Checking and adjusting entered cooking timesSetting a timer TimerCanceling a timer Solo functions FunctionsCombination functions Bake, Surround BakeConvection Bake Intensive Combination BakeBaking tips Broil BroilConvection Broil Combination Broil Micro BroilBroiling Tips Microwave Combination There are seven microwave power levels availableMicrowave Microwave SoloCombination Auto Roast MicrowaveMicrowave tips Defrosting tips DefrostingAfter reheating ReheatingReheating tips Microwave Solo Defrost / Heat and CookCombination Broil Master Chef menus Master ChefCasserole program dish heights Maximum food weightDefrost Auto Roast RoastSurround Roast Convection Roast Using the roast probe Using the roast probeRoast probe tips Core temperaturesSaving a favorite FavoritesDelete Favorites Selecting FavoritesSabbath Using the Sabbath programAt the end of Sabbath Interior Cleaning and CareCleaning tips Juices and cake mixtures Hard-to-clean spillsInterior ceiling Inside of door with door seal Front of appliance When cleaning all glass surfaces, avoidGlass tray AccessoriesWhat if the oven does not heat? Possible fault Solution Frequently asked questionsWhy is there no noise when the oven door is opened? Why is a noise heard after turning the oven off? Shows in the display Possible fault Solution Why is there uneven browning? Possible fault SolutionMieleCare Technical ServicePage Installation Instructions Electrical connection Power supplyInstallation options InstallationInstallation under a countertop Installation in a tall cabinet Installation in a tall cabinet in combination with an oven Machine front dimensions Installation Page Page Alteration rights reserved Nr 979 400 4084 BM, H 4086 BM

H 4084 BM, H 4086 BM specifications

Miele has long been revered for its dedication to quality and innovation, especially when it comes to kitchen appliances. Among their stellar offerings, the Miele H 4084 BM and H 4086 BM built-in steam ovens stand out as exemplary models that reimagine home cooking. These ovens are specifically designed for culinary enthusiasts seeking to create restaurant-quality meals in the comfort of their own homes.

At the heart of both models lies Miele's commitment to precise steam cooking technology. With these ovens, users can achieve perfect results by retaining maximum nutrients and flavor in their dishes. Steam cooking is not only healthier but also ensures that food is cooked evenly and stays moist. Operating at up to 100°C, these ovens excel in preparing a variety of foods, including vegetables, fish, and even desserts.

One of the standout features of the Miele H 4084 BM and H 4086 BM is their intuitive user interface. Equipped with a user-friendly touchscreen display, these models allow users to navigate through a plethora of cooking programs with ease. The ovens offer multiple predefined cooking modes, including options for baking, roasting, and reheating, as well as the ability to create custom steam cycles.

Both models come with a generous cavity capacity, accommodating larger dishes without compromising cooking efficiency. The H 4086 BM even includes a premium 3-in-1 feature that combines steam cooking, conventional cooking, and the use of a temperature probe for precision. This versatility allows for complete customization of meal preparation.

Another remarkable characteristic of the Miele H 4084 BM and H 4086 BM is their design. Finished with a sleek stainless steel exterior, these ovens not only perform exceptionally well but also enhance the aesthetic appeal of any kitchen. They are designed to integrate seamlessly into cabinetry, creating a harmonious look throughout the space.

Cleaning these ovens is a breeze, thanks to the easy-to-clean interior and the self-cleaning function that ensures maintenance is simplified. The ovens also include safety features such as cool-touch doors, providing peace of mind during operation.

In summary, the Miele H 4084 BM and H 4086 BM built-in steam ovens encapsulate the brand's dedication to high performance, ease of use, and sophisticated design. With advanced steam cooking technology, user-friendly interfaces, and versatile cooking options, these ovens set a new standard for home cooking, making them a wise investment for anyone serious about culinary excellence.
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