GE 164D2966P205-1 manual Cookies, Pies, Cakes, Aluminum Foil, Don’t Peek

Page 19

Cookies

When baking cookies, flat cookie sheets (without sides) produce better-looking cookies. Cookies baked in a jelly roll pan (short sides all around) may have darker edges and pale or light browning may occur.

Do not use a cookie sheet so large that it touches the walls or the door of the oven. Never entirely cover a shelf with a large cookie sheet.

For best results during baking, use only one cookie sheet in the oven at a time.

Also see the Multi-Shelf Baking section.

Pies

For best results, bake pies in dark, rough or dull pans to produce a browner, crisper crust. Frozen pies in foil pans should be placed on an aluminum cookie sheet for baking since the shiny foil pan reflects heat away from the pie crust; the cookie sheet helps retain it.

Cakes

When baking cakes, warped or bent pans will cause uneven baking results and poorly shaped products. A cake baked in a pan larger than the recipe recommends will usually be crisper, thinner and drier than it should be. If baked in a pan smaller than recommended, it may be undercooked and batter may overflow. Check the recipe to make sure the pan size used is the one recommended.

Baking

Aluminum Foil

Never entirely cover a shelf with aluminum foil. This will disturb the heat circulation and result in poor baking. A smaller sheet of foil may be used to catch a spillover by placing it on a lower shelf several inches below the food.

Don’t Peek

Set the timer for the estimated cooking time and do not open the door to look at your food. Most recipes provide minimum and maximum baking times such as “bake 30-40 minutes.”

DO NOT open the door to check until the minimum time. Opening the oven door frequently during cooking allows heat to escape and makes baking times longer. Your baking results may also be affected.

19

Page 18 Page 20
Image 19
Page 18 Page 20
Contents UseandCare Guide Help US Help YOU… If YOU Need SERVICE…If You Need Service Important Safety Instructions Important Safety InstructionsSave These Instructions Self-Cleaning OvenOven Features of Your Ovens Features of Your OvensFeatures of Your Oven Control Oven Control, Clock Oven CONTROL, Clock and TimerTimer Your Oven ControlPreheat Notification Tone Special Features of Your Oven ControlTones While Setting the Control Fahrenheit or Centigrade Temperature SelectionSpecial Control, Clock and TimerFeatures of Your Oven Control OvenShelf Positions Using Your OvenBefore Using Your Oven Oven ShelvesConvection Cooking Using Your OvenCooking Convection Baking When baking on Three shelves, placeMulti-Shelf Baking Timed Convection Baking How to Convection Time BakeTimed Convection Baking Convection BakingEasy Steps How to Set Delay Start and Automatic Stop Convection BakeUsing Convection Conversion To convert the oven temperature for convection bakingConvection Roasting Convection RoastingTimed Convection BakingWord LO will be in the display Convection Roasting Convection Roasting Guide How to Set Your Oven for BakingConvection Roasting Guide BakingType of Food Shelf Position Pan PlacementPreheating Baking PansAluminum Foil CookiesPies CakesHow to Set Immediate Start and Automatic Stop How to Set Your Oven for Time BakeTimed Baking Timed Baking How to Set Delay Start and Automatic StopTo Adjust the Thermostat Adjust the Oven ThermostatRoasting Adjust the OvenRoasting ThermostatHam or Lamb Casseroles or Fish Roasting with the ProbeYour double oven has a probe in the upper oven only Roasting with the Probe How to Set the Oven When Using the Temperature ProbeFrozen Roasts Questions and AnswersWhy is my roast crumbling when I try to carve it? Roasting GuideBroiling How to Set Your Oven for BroilingRoasting Guide Broiling Should I salt the meat before broiling? Why are my meats not turning out as brown as they should?Broiling Guide Broiling GuideOven door should be open to the broil stop position Before a Clean Cycle Operating the SELF-CLEANING OvenHow to Set Oven for Cleaning Cleaning OvenTo Stop a Clean Cycle After Self-Cleaning How to Set Delay Start of CleaningWhy do I have ash left in my oven after cleaning? Operating the Self-Cleaning OvenCan I clean both ovens at the same time? Should there be an odor during the cleaning?Broiler Pan and Grid Care and CleaningOven Shelves and Convection Roasting Rack Inside of the door Care and CleaningLift-Off Oven Door To remove the doorOven Heating Elements Do not clean the bake element or the broil elementProbe Oven Light BulbCare and Cleaning Problem Solver QUESTIONS? USE this Problem SolverOven will not Work Problem SolverWe’ll Be There Warranty

164D2966P205-1 specifications

The GE 164D2966P205-1 is a versatile and robust component that plays a crucial role in modern industrial applications, particularly within the realm of power generation and distribution. As part of General Electric's extensive product lineup, this component is designed with cutting-edge technologies and features that ensure reliable performance in demanding environments.

One of the main features of the GE 164D2966P205-1 is its high efficiency. This component is engineered to minimize energy loss, enabling systems to operate more effectively while reducing operational costs. This efficiency is complemented by advanced cooling mechanisms, which help manage thermal conditions and prevent overheating during prolonged use.

The GE 164D2966P205-1 incorporates state-of-the-art materials that enhance its durability and longevity. Constructed with high-grade alloys, it is well-suited for extreme environments, including high-temperature and high-pressure conditions. This resilience makes it ideal for industries such as aviation, energy generation, and manufacturing where reliability is paramount.

Another significant characteristic of this component is its compliance with industry standards. GE has designed the 164D2966P205-1 to meet rigorous regulatory requirements, ensuring it is safe and reliable for various applications. This adherence to standards also simplifies integration into existing systems, making it a favored choice among engineers and technicians.

In terms of technology, the GE 164D2966P205-1 utilizes advanced diagnostic features that allow for real-time monitoring and analysis. These features provide users with essential data regarding the component’s performance, facilitating predictive maintenance and reducing the risk of unexpected failures.

Additionally, the modular design of the GE 164D2966P205-1 allows for easy installation and replacement. This feature is particularly beneficial in industrial settings where downtime can result in significant costs. Its compatibility with various platforms enhances its versatility, making it suitable for numerous applications ranging from turbine systems to electrical grids.

In summary, the GE 164D2966P205-1 is a highly efficient, durable, and technologically advanced component that stands out in the competitive landscape of industrial solutions. Its impressive range of features, combined with compliance to industry standards and innovative technologies, makes it a reliable choice for businesses aiming to enhance productivity and reliability in their operations.
Top Page Image Contents